The major and native language spoken in the Punjab is Punjabi (which is written in a Shahmukhi script in Pakistan) and Punjabis comprise the largest ethnic group in country. Punjabi is the provincial language of Punjab. There is not a single district in the province where Punjabi language is mother-tongue of less than 89% of population. The language is not given any official recognition in the Constitution of Pakistan at the national level. Punjabis themselves are a heterogeneous group comprising different tribes, clans (Urdu: برادری‎) and communities. In Pakistani Punjab these tribes have more to do with traditional occupations such as blacksmiths or artisans as opposed to rigid social stratifications. Punjabi dialects spoken in the province include Majhi (Standard), Saraiki and Hindko. Saraiki is mostly spoken in south Punjab, and Pashto, spoken in some parts of north west Punjab, especially in Attock District and Mianwali District.
Where is Saraiki usually spoken?
south Punjab

In the Pre-Modern era, many people's sense of self and purpose was often expressed via a faith in some form of deity, be that in a single God or in many gods. Pre-modern cultures have not been thought of creating a sense of distinct individuality, though. Religious officials, who often held positions of power, were the spiritual intermediaries to the common person. It was only through these intermediaries that the general masses had access to the divine. Tradition was sacred to ancient cultures and was unchanging and the social order of ceremony and morals in a culture could be strictly enforced.
What did social order mandate be strictly enforced?
ceremony and morals

 The strength of beers has climbed during the later years of the 20th century. Vetter 33, a 10.5% abv (33 degrees Plato, hence Vetter "33") doppelbock, was listed in the 1994 Guinness Book of World Records as the strongest beer at that time, though Samichlaus, by the Swiss brewer Hürlimann, had also been listed by the Guinness Book of World Records as the strongest at 14% abv. Since then, some brewers have used champagne yeasts to increase the alcohol content of their beers. Samuel Adams reached 20% abv with Millennium, and then surpassed that amount to 25.6% abv with Utopias. The strongest beer brewed in Britain was Baz's Super Brew by Parish Brewery, a 23% abv beer. In September 2011, the Scottish brewery BrewDog produced Ghost Deer, which, at 28%, they claim to be the world's strongest beer produced by fermentation alone.
What year did the brewing company BrewDog start producing a beer called Ghost Deer?

2011