I have a new situation: Greg is is a chef. Last night, he was in his kitchen preparing foods for the guests. First, he made some lemonade. In trial one he added some honey in it and stirred it, but in trial two he didn't stir it. Then he made some coffee. In trial three he added hot water in it, but in trial four he added cold water in it. Finally, he made some soup. In trial five he added fine grain salt in it, but in trial six he added coarse salt in it.  But I can use this background: When you add sugar to a cold drink, you may stir it to help the sugar dissolve. If you don’t stir, the sugar may eventually dissolve, but it will take much longer. Stirring is one of several factors that affect how fast a solute dissolves in a solvent. Temperature is another factor. A solid solute dissolves faster at a higher temperature. For example, sugar dissolves faster in hot tea than in ice tea. A third factor that affects the rate of dissolving is the surface area of the solute. For example, if you put granulated sugar in a glass of ice tea, it will dissolve more quickly than the same amount of sugar in a cube. That’s because granulated sugar has much more surface area than a cube of sugar. You can see videos of all three factors at these URLs  What is an answer for this question: In which trial the lemonade would be prepared slower, trial one or trial two?
Ans: trial two

I have a new situation: A large group of bears lives in a forest. Over time the climate of the forest changes and becomes very cold. Some of the bears have thicker fur while some of the others have thinner fur. Due to the cold weather the bears with thinner fur die earlier. Also the bears with thicker fur have an easier time finding mates. Because of this the bears with thick fur have their traits passed on more often and bears with thin fur appear less and less in the population  But I can use this background: New species develop naturally through the process of natural selection . Due to natural selection, organisms with traits that better enable them to adapt to their environment will tend to survive and reproduce in greater numbers. Natural selection causes beneficial heritable traits to become more common in a population and unfavorable heritable traits to become less common. For example, a giraffe’s neck is beneficial because it allows the giraffe to reach leaves high in trees. Natural selection caused this beneficial trait to become more common than short necks.  What is an answer for this question: Given a sudden shift in the climate of the forest, becoming hotter, will bears with thick fur or thin fur be more successful?
Ans: thin fur

I have a new situation: Scientists are performing experiments on two different alkanes, Dipophane and Jothane. The scientists put each alkane into a beaker and begin heating each one at the same time to see which will melt first. During this experiment it is discovered that Dipophane melts before Jothane does.  But I can use this background: Saturated hydrocarbons are given the general name of alkanes . The name of specific alkanes always ends in - ane . The first part of the name indicates how many carbon atoms each molecule of the alkane has. The smallest alkane is methane. It has just one carbon atom. The next largest is ethane, with two carbon atoms. The chemical formulas and properties of methane, ethane, and several other alkanes are listed in Table below . The boiling and melting points of alkanes are determined mainly by the number of carbon atoms they have. Alkanes with more carbon atoms generally have higher boiling and melting points.  What is an answer for this question: Which alkane has less carbon atoms?
Ans: Dipophane

I have a new situation: John is trying to figure out how the shape of an object affects how it reacts with other elements. For that, he chose two objects, both made of the same element - object A and object B. Object A has a larger surface area, but object B has smaller surface area. He let these objects to react with other reactants to see how the processes work.  But I can use this background: When a solid substance is involved in a chemical reaction, only the matter at the surface of the solid is exposed to other reactants. If a solid has more surface area, more of it is exposed and able to react. Therefore, increasing the surface area of solid reactants increases the reaction rate. Look at the hammer and nails pictured in the Figure below . Both are made of iron and will rust when the iron combines with oxygen in the air. However, the nails have a greater surface area, so they will rust faster.  What is an answer for this question: Would object A be more or less exposed to the reactants than object B?

Ans: more