Read the following context and choose the correct option to answer the question. Context: TL:DR: I un-professionally get mad at a customer and verbally slam the door on her way out. I was working a shift at a chain cafe one afternoon in England, it was during the lunch rush, so we had a back up of customers lined up to the exit. See the problem with the chain is that all of our customers mostly range from midlife crisis to half-a-foot in the grave, so once a customer lines up, they don’t leave and they extend the queue. Plus this is a chain cafe so I've got a manager who's constantly on my back to speed up because someone is on her back to drive numbers up: this results in the line putting stress on my air-hostess smile, but they don't call it work for nothing. Now I'm not the only one stressed, a customer lines up during lunch, they're hungry and wish that Euclidean laws would suspend themselves so that they did not have to deal with the fact that I can't deal with a customer at the speed of light. Well one eldritch horror declares that my coffee took too long and does her rendition of the 1933 Hitler speech to the rest of the customers with an addendum that she will take her business elsewhere. Now my chain are pretty big in England, so if a customer wants to slap me around with a ‘customer is always right’ the script dictates that I do everything in my power to make sure they come back, and Cthulu knows this, well: I'm stressed, I don't like her face and she's given me an opportunity for me to give her the polite ‘fuck off'. All I say is ‘Good’ and move on to the next customer. Hitler-lite phones my corporation to voice a complaint, so a suit comes out and asks the team who did it, I fess up so I can save the time and not have a reason to hate one of my co-workers. I get a lecture and a warning, the end. Question: What is most likely her job? Options:  A. A cook  B. A fast food worker  C. A barista  D. not enough information
C

Read the following context and choose the correct option to answer the question. Context: I was a waitress at the New England regional chain Newport Creamery for seven years in Jr. High, High School, and College. In college, I needed money for school supplies, so in addition to slinging ice cream cones and “Awful Awfuls” at the Creamery, I picked up a few more jobs: working the dinner shift at a family restaurant, heaving trays of cocktails at a bar until 3AM, and cleaning houses. Needless to say, I was a wreck, and a big time abuser of coffee and cigarettes. One day just before my shift at the Creamery began, I slung back a huge coffee and hauled on a Newport cigarette in the kitchen (this was when you could do things like smoke in a restaurant kitchen.) I then went out to the dining floor and approached my first table, who had been given menus and was waiting for me to take their order. “Hi, How are you today?”, I cheerfully asked the mother and her three daughters, all looking under 12. “What may I get you?…..” Then, fade to black as a huge swooshing sound took over my head. Next thing I know, I’m on the floor, covered in blood, the girls are screaming blue murder, and my manager is shaking like a leaf as he coddles me. Apparently, I passed out right onto the table of the nice family I was waiting on, then fell back and whacked my head on the corner of a wall. I remember noticing that my kelly green polyester dress was an awful shade of bloodied brown. My main concern was that I had a hot date that night, and now I had to go to the emergency room! The ER doctor was able to sew my head up, and sent me home with a diagnosis of “syncope, unknown origin”. After a few hours, I still felt spacey, but insisted on going on the date. I remember we went to a nice Italian place on Federal Hill! Here’s the Garden City location, where I worked. Question: Why did the waitress pass out? Options:  A. not enough information  B. She's working too hard.  C. She has a serious illness.  D. She was drunk.
B

Read the following context and choose the correct option to answer the question. Context: Lancôme Juicy Tubes changed my life. Ok, well that’s a slight exaggeration but it was the first high-end make-up item that I ever bought and it made me feel like I was really getting somewhere. I’d got a good job, was in the process of buying my own house and I could afford to buy premium beauty products. I chose a transparent lemon yellow gloss with tiny flecks of iridescent glitter in, and over the following months I treated myself to several other Juicy Tube variants including a shimmery nude gloss called Pamplemousse which I wore on nights out for years (incidentally Pamplemousse is still going!). Fast forward several (ahem…) years and Juicy Tubes are still going strong, but there’s a new member of the Juicy family vying for attention – the Juicy Shaker.*. Another lip product, this one is a nourishing tinted lip oil which acts a bit like a gloss, and I was sent two of the new shades to try out – Piece of Cake and Show Me The Honey. Juicy Shakers are a bi-phase nourishing lip oil, when the product is allowed to settle the pigment falls to the bottom and the oil rises to the top, giving a split effect. Then you need to shake the bottle to mix the two layers together, giving the product it’s name. The ingredients include sweet almond oil, omega 3 and cranberry oil and really help care for your lips unlike most other glosses. Show Me The Honey is a nude coral shade, it looks rather orange and scary in the bottle but in reality it’s much more of a gentle shade. Piece of Cake is a damson pink, and again looks much darker in the bottle. I found that Piece of Cake matches almost exactly with the natural colour of my lips so it’s perfect for when I want my make-up to look really pared back with glossy supple natural looking lips. Question: What types of oil did the author use on her lips? Options:  A. blueberry  B. sweet almond and cranberry  C. lemon and orange  D. not enough information

B