You are given a review about a place. You need to provide a rating from "1 star" to "5 stars" for this place.

This restaurant knows how to turn plain old rice into something addictive. I'm talking about their palao rice, which is an exquisite melange of subtly fragrant spices and roasted onions. It is the perfect complement to their tasty and flavourful curries. Aaahhh... the wonderful butter chicken that melted in my mouth without a fight! My dinner companion had the lamb tandoori, which was more than sufficiently spicy and definitely delicious. Indian restaurants are easy to come by, but good ones like this tiny `hole in the wall` are not.
5 stars