Question: Fact 1: Fungi lack chlorophyll, so they cannot make food by photosynthesis as plants can.  Fact 2: Fungi include yeasts, molds, and fleshy fungi.  Given the two facts above, what do yeast lack?
OPTIONS:
- warmth
- glucose
- Energy
- resistance
- Bodily water
- acetic acid
- critical organs
- clorophyll
Answer: clorophyll

Question: Fact 1: Cooking food requires adding heat energy.  Fact 2: Bacteria are destroyed by cooking heat.  Given the two facts above, how do you remove bacteria from food?
OPTIONS:
- drying
- kill them
- a cuticle
- salting
- cooking
- amoebae
- curing
- boiling
Answer: cooking

Question: Fact 1: Food consists of organic molecules that store energy in their chemical bonds.  Fact 2: Organic foods contain no chemicals, preservatives, or artificial colorings.  Given the two facts above, what do organic foods not have?
OPTIONS:
- kinetic energy
- sugar
- salt
- Energy.
- Bodily water
- fat
- chlorofluorocarbons
- preservatives
Answer:
preservatives