In this task, you have to generate the named entities (NER) given its ingredients of the recipe. Named entities are the names of the items without their quantity.

Q: 1 (9-inch) pie crust, 6 cups (about 1 1/2 pounds) fresh cranberries, rinsed, picked over and drained, 1/3 cup granulated sugar, 2/3 cup turbinado or light brown sugar, 1 tablespoon fresh ginger, peeled and finely grated, finely grated zest of 1 large orange, 1/2 cup fresh orange juice, strained before measuring, 4 tablespoons unsalted butter, cut into 5 or 6 pieces, 1/2 teaspoon ground cinnamon, 1/4 teaspoon ground ginger, 1 cup pecan pieces, coarsely chopped, divided

A: crust, fresh cranberries, sugar, turbinado, fresh ginger, orange, orange juice, unsalted butter, ground cinnamon, ground ginger, pecan
****
Q: 1 cup whole milk, 8 green cardamom pods, 1/8 teaspoon crumbled saffron threads, 2 envelopes active dry yeast, 1 teaspoon plus 1/2 cup sugar, 1/2 cup (1 stick) unsalted butter, room temperature, 4 large eggs, 3/4 teaspoon salt, 4 1/2 cups all purpose flour, 1 cup diced candied orange peel*, 1 cup golden raisins, 1 egg white, beaten to blend, 8 sugar cubes, coarsely crushed

A: milk, green cardamom, crumbled saffron threads, active dry yeast, sugar, unsalted butter, eggs, salt, flour, candied orange, golden raisins, egg, sugar
****
Q: 2 bags sharp shredded Cheddar cheese (about 12 oz.), 2 c. flour, 1/2 lb. butter (oleo not acceptable), 1/4 tsp. red pepper, 1/2 tsp. salt

A:
Cheddar cheese, flour, butter, red pepper, salt
****
