You will need to have a long enough piece of thread to sew the entire shoe together. One arm-span length will be enough. The rounded top of the triangular piece should match up with the toes of the sole outline. A whip stitch works well for moccasins. Complete a whip stitch by tying a knot in the end of the sinew and starting at the bottom of the fabric, poking the needle up through both layers, and back down in an equal line with the upward stitch to create a tight stitch that hugs the outside of the two pieces of leather together. Continue to poke the needle through the two layers at a slight angle, coming up next to the previous stitch.  Work from the top of the toes around to the heel and back to the front toes. For a more polished look, plan for a larger seam allowance and fold the edges of the leather template inward before sewing. Cross-stitches add a nice touch when sewing the back heel. Do not cut this piece entirely off, it will act as the tongue of your shoe.
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One-sentence summary -- Take a Glover's needle and thread it with the artificial sinew thread leaving a one-inch tail. Place the left triangular piece on top of the left sole piece with the rough sides facing one another. Begin at the middle of the toes and start to sew the edges of the sole and the triangular piece together with a simple stitch of your choice. Fold the moccasin in half and sew up the back of the heel where your Achilles tendon would be. Grab your scissors and cut a slit about one to two inches thick from the top of the ankle stitch inward to the dot you made earlier where the T-shape intersects with the leather. Repeat for the right foot using the same exact process. Trim any loose threads and make sure your stitches are tight and you're finished!


Windows, Mac OS X, and most Linux distributions have a command-based FTP client available from the Command Prompt or Terminal:  To open the Windows Command Prompt, press ⊞ Win+R, type in cmd, and press ↵ Enter. To open Terminal in macOS, click Spotlight {"smallUrl":"https:\/\/www.wikihow.com\/images\/e\/ea\/Macspotlight.png","bigUrl":"\/images\/thumb\/e\/ea\/Macspotlight.png\/30px-Macspotlight.png","smallWidth":460,"smallHeight":460,"bigWidth":"30","bigHeight":"30","licensing":"<div class=\"mw-parser-output\"><p>I edited this screenshot of a Mac icon.\n<\/p><p>License: <a rel=\"nofollow\" class=\"external text\" href=\"http:\/\/en.wikipedia.org\/wiki\/Fair_use\">Fair Use<\/a><br>\n<\/p><\/div>"}, type in terminal, and double-click Terminal. To open the Terminal in most Linux distributions, press Ctrl+Alt+T. The commands are the same for all command line FTP clients regardless of operating system. To connect to the server, type ftp ftp.example.com. After the connection is made, you will be prompted for the username. If you are connecting to a public FTP, type anonymous and press Enter when prompted for the password. Otherwise, enter in your assigned username and password. Type in dir /p and press ↵ Enter to see a list of the server's directories and files. Type in cd directory (where "directory" is the folder or path to the folder that you want to open) and press ↵ Enter. By default, the FTP will connect in ASCII mode, which is designed for transferring text files. To switch to binary mode, type in binary and press ↵ Enter. Binary mode is best suited for downloading media files or whole folders. Use the get command to download a file from the remote server to your local computer. Follow the "get" command with the file you want to download. For example, type get example.jpg to download the "example.jpg" from the current location on the FTP. Use the put command to upload a file from your local machine onto the remote FTP server. Follow the "put" command with the location of the file that you want to upload. For example, type put c:\documents\homemovies\example2.avi to copy the "example2.avi" movie file from its home location to the FTP server. Type close to end the connection with the FTP client. Any transfers currently in progress will be canceled.
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One-sentence summary -- Open your command line or terminal. Connect to an FTP server. View the FTP server's files. Switch to your preferred directory. Switch to binary mode. Download a file. Upload a file. Close the connection.


When you’re sure that the turkey has been cooked through, remove the burgers from the pan with a spatula and place them on hamburger buns. You don’t necessarily have to use buns that are marketed specifically for burgers. Use your favorite sandwich rolls or bread. If you prefer a low carb option, use one or two leaves of iceberg, butter, or green leaf lettuce to wrap around the burgers in place of a bun or bread. On the buns, dress up the burgers exactly as you would beef burgers. You can use lettuce, sliced tomato, chopped onion, pickles, relish, caramelized onions, diced jalapenos, mushrooms, or your favorite burger toppings to add extra flavor to your turkey burgers. A couple of slices of cooked bacon can not only add flavor, but some extra crunch to your turkey burger as well. Before you sit down to eat your turkey burger, it’s a good idea to add a condiment to the top of the burger or top bun. Go the traditional route with ketchup, or mix things up with a little mustard. You can even go with a combination of both if you prefer. Use your favorite condiment or burger sauce as a finishing touch to your tasty turkey burger.  Barbecue sauce, mayonnaise, honey mustard, steak sauce, and bleu cheese dressing are all delicious condiments for your turkey burger. Give your turkey burger some unique flavor by spreading a little salsa or even marinara sauce on top instead of the usual ketchup.
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One-sentence summary --
Place the burgers on buns. Add toppings of your choice. Spread condiments of your choice on top. Finished.