Operator, Nutritional Yeast
Red Star Yeast Company LLC (RSYC), a leader in the Yeast Manufacturing Industry, is now accepting resumes for a Nutritional Yeast Operator position at our Cedar Rapids, IA location! RSYC is a joint venture between Lesaffre Yeast Corporation and ADM, and is proud to have a state of the art facility that opened its doors in 2005 as the largest fresh yeast manufacturing facility in North America. The Lesaffre Yeast Corporation has been providing quality yeast products since 1853 and is the world leader in yeast and yeast extracts with a presence in more than 30 countries worldwide. The primary purpose of the Nutritional Yeast Operator is to ensure that product is processed and packaged correctly and in a timely manner.  This requires a wide range of knowledge and skills, many of which can be learned on the job.  The ideal candidate will have strong communication and customer service skills that have been demonstrated throughout their work history. Job ResponsibilitiesOperate equipment safely and efficiently.Understand and follow safety, GMP, food safety, and other rules or policies.Perform sanitation of equipment, infrastructure, grounds, and other assigned areas.Monitor quality assurance controls during the production process.   Assist in trouble-shooting of equipment and process problems.Communicate and interact with other employees, customers, and management personnel in a respectful and effective manner.Work Schedule: Night Operator, 2 days on/2days off rotation, 6pm-6am
Title: Operator, Nutritional Yeast
Salary: None
Description: Red Star Yeast Company LLC (RSYC), a leader in the Yeast Manufacturing Industry, is now accepting resumes for a Nutritional Yeast Operator position at our Cedar Rapids, IA location! RSYC is a joint venture between Lesaffre Yeast Corporation and ADM, and is proud to have a state of the art facility that opened its doors in 2005 as the largest fresh yeast manufacturing facility in North America. The Lesaffre Yeast Corporation has been providing quality yeast products since 1853 and is the world leader in yeast and yeast extracts with a presence in more than 30 countries worldwide. The primary purpose of the Nutritional Yeast Operator is to ensure that product is processed and packaged correctly and in a timely manner.  This requires a wide range of knowledge and skills, many of which can be learned on the job.  The ideal candidate will have strong communication and customer service skills that have been demonstrated throughout their work history. Job ResponsibilitiesOperate equipment safely and efficiently.Understand and follow safety, GMP, food safety, and other rules or policies.Perform sanitation of equipment, infrastructure, grounds, and other assigned areas.Monitor quality assurance controls during the production process.   Assist in trouble-shooting of equipment and process problems.Communicate and interact with other employees, customers, and management personnel in a respectful and effective manner.Work Schedule: Night Operator, 2 days on/2days off rotation, 6pm-6am
Requirements: Entry level experience, High School or equivalent education
Fraudulent: No