Food Engineer - MFC Process Control - Collegedale, TN
Experienced Food Engineer is required having responsibility to use expertise in disciplines such as food chemistry, food processing, heat and mass transfer, food theology and texture, etc. to be a key leader in solving production and engineering issuesC - 39Job Responsibilities: Troubleshoot difficult issues in product development and/or manufacturing regarding food/machine interfaces.Use expertise in disciplines such as food chemistry, food processing, heat and mass transfer, food theology and texture, etc. to be a key leader in solving production and engineering issues.Work in conjunction with Product Development and Engineering to support process development and scale up for new products and processes for all unit operations.Identify and implement process improvements, measurement tools, or sensors leading to cost savings, quality improvements and improved line performance
Title: Food Engineer - MFC Process Control - Collegedale, TN
Salary: None
Description: Experienced Food Engineer is required having responsibility to use expertise in disciplines such as food chemistry, food processing, heat and mass transfer, food theology and texture, etc. to be a key leader in solving production and engineering issuesC - 39Job Responsibilities: Troubleshoot difficult issues in product development and/or manufacturing regarding food/machine interfaces.Use expertise in disciplines such as food chemistry, food processing, heat and mass transfer, food theology and texture, etc. to be a key leader in solving production and engineering issues.Work in conjunction with Product Development and Engineering to support process development and scale up for new products and processes for all unit operations.Identify and implement process improvements, measurement tools, or sensors leading to cost savings, quality improvements and improved line performance
Requirements: None experience, None education
Fraudulent: No