[header] How to make a fruit trifle [title] Bring 2 2/3 cups (675ml) of milk to a boil in a saucepan. [title] Mix sugar and vanilla custard powder in the remaining 1/3 (75ml) cup of milk to make a smooth paste. [title] Pour the custard paste in boiling milk and cook for another 2-3 minutes with continuous stirring on medium heat.
[title] Lay the loaf cake slices evenly in a 8 " x 11 " dish. [title] Pour half of the custard over the cake slices.