To prevent large food from undercooking and small food from overcooking, separate the food and cook it separately. [substeps] Starchy vegetables like potatoes and sweet potatoes tend to need the longest cooking time, followed by meat, and then smaller vegetables need the shortest time.
[header] How to cook in a microwave oven [title] Separate foods by cooking time. [step] Some foods take longer than others to cook. Specifically, larger and thicker foods will need longer than thinner and smaller foods.