To make shrimp cocktail, first boil a pound of shrimp in salted water for 3-4 minutes, until cooked through. Drain the shrimp and chill in the refrigerator. In a separate bowl, mix together ketchup, horseradish, lemon juice, Worcestershire sauce, and hot sauce. Arrange the chilled shrimp on a platter with cocktail sauce on the side. Garnish with lemon wedges and parsley. Serve cold.\n\n
How do you make shrimp cocktail?