Asparagus shoots grow up through the dirt so they can be quite dirty. Optionally, carefully peel the skins of the stalks with a peeler below the tips.
[header] How to make asparagus wrapped in bacon [title] Prepare the asparagus. [substeps] Take about 1 1/2 lbs (680 g) of asparagus and remove the root ends so that the asparagus are all about 5 inches (13 cm) long. Carefully wash each stalk of asparagus under cold running water to remove any dirt.