If you happen to have a glass cutting board, use it as a serving platter or cheese tray instead. [substeps] Other hard cutting board materials-like marble, granite, ceramic, and composite-can do similar damage to your knives, and should be avoided.
[header] How to choose a cutting board [title] Avoid glass. [step] Glass cutting boards are a popular choice because they look nice in your kitchen. However, glass cutting boards have been shown to dull brand new kitchen knives in as little as 10 strokes.