Often, leafy greens grown in the shade have a less bitter taste. [substeps] Other leafy greens like chard and mustard greens also do well in light to partial shade.
[header] How to choose vegetables for a shade garden [title] Go for leafy greens like arugula, spinach, kale, and lettuce. [step] These leafy greens do well in light to partial shade. They may not grow to full height or have large, fat leaves, but they will still taste good.