Then take your knife (preferably a serrated knife) and cut away the dark green flesh until you get to the core. Dispose of the waxy skin, core and most of the white flesh [title] Prepare the flesh.
[header] How to brew san pedro cactus [title] Skin your cactus. [step] Start by de-spinning the cactus and cutting slits down the length of the cactus. You can then carefully peel off the waxy skin of the cactus (illustration is wasteful of green flesh).