Staphylococcus aureus is present in mayonnaise. The patient presents with nausea, vomiting, and abdominal pain, followed by diarrhea beginning 1-6 hours after ingestion of the toxin. The toxin is:
Not a preformed enterotoxin toxin Preformed enterotoxin toxin Preformed non enterotoxin toxin Non preformed non enterotoxin toxin