According to the National Fire Protection Association, in 1999, there were 96,200 home structure fires associated with cooking equipment, resulting in 331 deaths, 4,183 injuries and $511.3 million in direct property damage.

According to the National Fire Protection Association, in 1999, there were 96,200 home structure fires associated with cooking equipment, resulting in 331 deaths, 4,183 injuries and $511.3 million in direct property damage.
Here are some important fire safety tips for you to consider when cooking:
Avoid wearing loose clothing when cooking, instead wear short, close fitting or tightly rolled sleeves. Loose clothing can catch fire if it touches a hot stove burner.
Never use a wet oven mitt. A wet mitt can transfer heat and cause a scald burn to your hand.
Create a three-foot "kid free zone" around the stove. Make sure children and pets stay away from the cooking area.
Keep cooking areas clean and clear of combustibles.
For example, a toaster 