Mushroom & Broccoli soup. A mushroom or toadstool is the fleshy, spore-bearing fruiting body of a fungus, typically produced above ground, on soil, or on its food source. The standard for the
Mushroom & Broccoli soup. A mushroom or toadstool is the fleshy, spore-bearing fruiting body of a fungus, typically produced above ground, on soil, or on its food source. The standard for the name "mushroom" is the cultivated white button mushroom, Agaricus bisporus. A mushroom is the fleshy, spore-bearing fruiting body (sporocarp or reproductive structure) of a fungus, typically produced above ground on soil or on its food source.
Place to promote the knowledge and beauty of the mushrooms. An organism belonging to a family of Basidiomycetes that are characterized by the. Welcome to Mushroom World, your resource for mushroom information. You can cook Mushroom & Broccoli soup using 10 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Mushroom & Broccoli soup
- You need 1 packet of mushrooms.
- Prepare 1/2 cup of broccoli.
- You need of Garlic & Ginger paste.
- It’s 1 of green onions.
- Prepare to taste of Salt and pepper.
- You need 1 tsp of Olive oil.
- Prepare 1 tsp of cumin powder.
- You need 1 tsp of coarse black pepper.
- It’s 3 cups of Vegetables stock.
- It’s 1 tbsp of cream (optional).
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