또한 입원환자가 14명, 외래환자가 16명으로 초기 영양관리만 받은 경우가 21명, 사후관리를 받은 경우가 9명이었다.
Also, 14 were inpatients and 16 outpatients, and 21 received nutrition management only in the beginning while 9 received followup management as well.