노오란 알과 꽉 찬 게장 살을 손으로 눌러 흰 쌀밥에 올려 밥 한숟가락 입안에 넣으면 짭조름한 향기가 입 안에 퍼진다.
Pressing down the yellow egg and full marinated crab meat by hand and placing them on white rice and putting a spoonful of rice into the mouth, and a salty aroma spreads through the mouth.