여기에 고향에서나 맛본직한 어머니의 손맛까지 곁들어져, 어탕수제비만의 고향적이며 토속적인 정이 물씬 풍겨난다.
In addition, it is served with the taste of the mother's homemade food which used to taste in the hometown, and it is full of local and native affection of Eotang Sujebi (Hand-pulled Fish Soup).