[header] How to make cheeseburger salad [title] Cook and season the ground beef. [step] Place 2 pounds (0.9 kg) of ground beef in a large skillet over medium heat. Break up the meat with a heat-proof spoon as it cooks. 
Once the beef is completely cooked and brown, scoop out the meat and drain the grease out of the pan. Return the meat to the pan and stir in the seasonings.