[header] How to improvise a whisk [title] Use the right bowl or pan. [step] Before whisking, you want to make sure that the container is much larger than your starting product. This way, there will be enough room for the mixture to move around. 
[substeps] You should also be sure to use a container that can withstand the fork. If you are using a non-stick pan, it could be damaged by your fork-whisk.