To prepare cake for cake pops after it's done baking.
Once the cake is ready, let it cool down for 10-20 minutes. After that, tear the cake apart and crumble it in to crumbs in a big bowl with CLEAN HANDS. Next you will add 3 spoonfuls of chocolate frosting to the crumbs and mix it together. This is mixed so when the cake is made into balls it will act like glue keeping it together.