[header] How to make a bounty cake [title] Preheat the oven to 180 ° c/350ºf. [step] Grease the baking tin and line with baking paper. [title] Using an electric mixer, whisk the egg whites and salt until stiff. [step] Gradually add the sugar and whisk until stiff and shiny. 
[title] Using a spatula, carefully fold in the coconut. [title] Pour the mixture into the prepared pan.