[header] How to make mini meat loaves [title] Peel the outside layer of skin from the onion. [step] Then wash the onion in cool water. Pat dry with the paper towel. 
Cut the onion into very small pieces on the cutting board, using the sharp knife (you need about 1/4 cup). [title] Preheat the oven to 400 ° f (204 ° c).