[header] How to prevent infection from toxoplasmosis [title] Cook your meat thoroughly. [step] One way to contract toxoplasmosis is eating meat that's not fully cooked. Pork, beef, and lamb are the most likely to carry this parasite. 
[substeps] Pork should be cooked to an internal temperature of 145 degrees fahrenheit. If you are reheating ham or other cooked meats, you should let it reach a temperature of 140 degrees fahrenheit.