[header] How to make taco salad [title] Mix the salsa and sour cream together in a small bowl using a fork or mini whisk, then set it aside. [step] Keep mixing until the color is uniform and there are no unmixed streaks. Set the dressing aside, preferably in the fridge, so that it's nice and cold. 
[substeps] Make sure that you are using the smooth kind of salsa and not the chunky kind; do not use pico de gallo. [title] Cook the ground sirloin over medium-high heat.