[header] How to roast tomatoes [title] Preheat the oven to 325ºf/165ºc. [title] Pour the olive oil into the roasting dish. [step] Add the garlic, thyme and rosemary. Season with salt and freshly ground black pepper to taste. 
[title] Cut the tomatoes into halves, lengthwise. [step] Add the tomato halves to the roasting dish; first toss in the oil mixture, then place flat side down.