[header] How to make cookies and cream macarons [title] Whip the egg whites and salt on high speed, in a mixer, for about 2 minutes. [title] Add in granulated sugar and chocolate extract and continue to beat for 1 minute until peaks form. [title] Pulse your oreo cookies in blender until they turn into a powder. 
[title] Pour the powdered sugar mixture on top of the whipped egg whites. [step] Keep folding mixture with a spatula.