[header] How to make champagne cupcakes [title] Gather your equipment. [step] To make champagne cupcakes, you will need one large mixing bowl, one small mixing bowl, a hand mixer, a whisk, a large spoon, a cupcake pan for 12 cupcakes , 12 paper cupcake liners, a cooling rack, and an oven. [title] Preheat the oven and prepare the cupcake pans. 
[step] Preheat your oven to 350 degrees fahrenheit or 177 degrees celsius. Get out your cupcake pan and place one paper liner in each spot in the pan.