[header] How to make whole wheat pasta [title] Place 2 1/3 cups (529.6 g) of whole wheat flour into a large mixing bowl. [title] Add 1/2 tsp. [step] ( 2 g) of sea salt to the flour and mix the 2 ingredients together to blend them. 
[title] Create a well in the middle of the mixture in the bowl. [title] Beat 2 eggs in a small bowl with a fork, and then add the beaten eggs to the center of the well in the large bowl.