[header] How to make pempek ada'an [title] Mix the milled cork fish, spring onion, onion, egg, salt, flavoring, and then stir well. [title] Add the starch and coconut milk little by little and stir well. [substeps] Make sure you stir it well, otherwise the batter will be lumpy. 
[title] After the mixture becomes smooth, heat the vegetable oil. [substeps] Make sure the oil is heated well to make cooking the batter more even.