[header] How to slow cook abalone with lemongrass and cream [title] Thaw and rinse the abalone with cold water. [title] Heat olive oil and butter in the large pan over medium heat. [title] Add the garlic, ginger, lemongrass, spring onions and cook for two minutes. 
[title] Lower the heat before adding the abalone meat. [step] When putting the meat on the pan make ensure the sides are down.