[header] How to make savoury scones [title] Preheat your oven to 180c/350f. [step] Grease your baking tray/cookie sheet. [title] Mix the flour, salt and butter in a bowl. [step] Use a pair or butter knives, your fingers or a pastry whisk, blend them until they form a breadcrumb-like consistency. 
[substeps] You can also but them in a bowl of a food processor which can be much quicker and certainly easier. An electric mixer is fine but is slower.