[header] How to make chicken supreme [title] Start by dicing the onion into thin, almost translucent pieces. [title] Take the chicken breast and remove the excess skin and bones from it. [substeps] After the chicken breast is skinless and boneless, dice it into small (quarter size) pieces. 
[title] Cut each lemon into two even sections. [step] Squeeze the juice from all (4) lemons into one of the small bowls.