[header] How to make parmesan crisps [title] Preheat your oven to 400 ° f (205 ° c) and line a large baking sheet with parchment paper. [step] You can also use a silicone baking sheet instead. [title] Place a tablespoon-sized mound of parmesan cheese onto the baking sheet. 
[step] Try to use coarsely-grated parmesan cheese; it will look more like shredded parmesan. Avoid using the powdery, finely-grated parmesan cheese.