[header] How to make reduced fat french fries in 20 minutes [title] Wash (and peel, if you prefer) enough potatoes for everyone eating. [step] Use 2 medium potatoes (smaller than your fist) per person. [title] Slice each potato to about 1/4 " thickness. 
[step] You can slice whichever way, depending on what length of fry you like. Then cut each slice into french fry shape.