[header] How to make a tuna melt [title] Drain a can of tuna. [step] Empty the can of tuna into a strainer or use the lid of the can to drain off most of the liquid. If you want to avoid more of the oil, you can also give the tuna a rinse under the faucet. 
[substeps] Solid white tuna generally makes a better tuna salad mix than chunk tuna. It's got a thicker, heartier meat, so it holds up better with the condiments.