[header] How to make lebkuchen [title] Place a fine mesh sieve over a large bowl and sift the flour, baking soda, nutmeg, cloves and cinnamon together until you've sifted all of the dry ingredients. [step] Depending on the size of your sieve, you may have to do this in batches. [title] Stir the dry ingredients briefly after they're sifted using a whisk to make sure they are blended well. 
[title] Heat the honey in a large saucepan over low heat. [step] The honey should become thinner in consistency without becoming hot.