[header] How to make almond joy cupcakes [title] Pre-heat the oven to 350 ° f (176 ° c) and line your muffin tins with 18 paper liners. [title] Cream together the butter and sugar in a large bowl with a mixing spoon until they get light and fluffy. [title] Add the eggs, one at a time and stir well after each until they are well combined with the butter and sugar. 
[title] Add the baking soda, baking powder, vanilla and salt. [title] Stir the batter until all the ingredients are mixed well and creamy.