[header] How to make a chocolate beet cake [title] Chop the beetroot coarsely. [title] Boil the beetroot until soft (30 minutes to one hour). [title] Blend the boiled beetroot until thoroughly pureed. 
[title] Preheat the oven to 170ºc/325ºf. [step] Prepare the baking pan either by lining with parchment paper or greasing it.