[header] How to make mini apple caramel pies [title] Pre-heat your oven to 350 ° f (180 ° c). [step] You can make the filling while it's warming up. [title] Take a cupcake pan and put liners in all the tins. 
[step] If you have very thin liners, use 2, that way your liner won't fall of your pie when you get them out of the oven. [title] Cut small circles in the pillsbury pie dough and press them inside the liners.