[header] How to make wiener schnitzel [title] Place the eggs in a bowl and beat them with a fork until they become fluffy. [title] Mix the flour with the pepper, onion powder and salt in another medium bowl. [title] Place the breadcrumbs into another bowl. 
[title] Take a cutlet and dip it in the flour, flipping it to coat both sides. [step] Use tongs or a fork instead of fingers to do this.