[header] How to make microwave potato chips [title] Cut the potatoes into thin slices. [step] Start by cutting the potatoes in half lengthwise. Then, slice them into sections that are between 1/8th and 1/16th thick using a sharp kitchen knife, hand slicer or mandoline. 
Place the potato slices into a colander or strainer as you go. [substeps] A single potato will be enough for a snack-sized portion.