Example: First let me say, the place is clean and the staff is nice. But beyond that its just okay.  The food taste okay, it's nothing wow or to die for.  I've been there 5 times or so by the request of my friend that loves the place.  But to me its highly expensive and most Sushi joints sell the same menu and I've been places where the same thing is cheaper and taste better.\n\nJust because it's in scottsdale, doesn't mean the food is better or it taste better.  You can get the same stuff somewhere else more affordable and better tasting.  I guess it's so expensive because it's scottsdale.
Class: simulance


Example: We were really excited. I mean really excited for this restaurant to open. We eagerly watched the remodel from Table 49 to Fiesta Mexicana and were so happy to have another restaurant near our house. We went in for dinner and as we were walking up to the front door, noticed a lot of after-dinner mint wrappers and cigarette butts on the ground. Sad that customers littered but it detracted from the beautiful building and gorgeous outdoor seating. We were greeted quickly at the front door and the inside has been completely remodeled with lots of uniquely hand-painted chairs and booths. \n\nThe restaurant boasts \""authentic\"" Mexican food but it is more like American-Mexican food similar to ordering at a chain restaurant. We were expecting more of an eclectic Mexican menu. We were happy to see octopus on the menu but that's where it stopped. No machaca. The menu consisted of burritos, tacos and the sort with rice and beans. \n\nChips and salsa came quickly after we sat down but there were only about 12 chips in a small hot dog basket. The salsa was very good and we ordered seconds which we received quickly. \n\nDrinks were a beer and pi\u00f1a-colada which were good. We tried to order a skinny margarita but were told it included soda, agave, tequila and standard margarita mix which isn't \""skinny\"" so we passed. I'm not sure that the waitress understood what the bartender told her so we'll let that go. \n\nWe ordered the fiesta burrito and the Mexicana burrito. The portions are very large and are a good price for the size. Both had skirt steak which was overcooked and a bit dry and smothered in sauce. Two of us liked the mildly spicy sauce and one thought it could be hotter. Rice and beans were fine. The burritos were okay. \n\nWe also ordered the seafood salad with the dressing on the side. What came was a plate of romaine lettuce with a lot of plain shrimp and 5 pieces of krab on top. There was no skimping on the amount of shrimp and they were big! But they still had the tails on so we had to take the time to shell the tails off each one before it could be eaten. When I asked the waitress for the dressing she first said it didn't come with any. When I pressed her that the menu said it came with a spicy ranch, she returned and said they were out. I ordered a side of guacamole to help with the bland taste but it was very bland too and I had to add salt and lime juice! The salad had no taste and was more like a shrimp cocktail on a bed of romaine with no cocktail sauce. I would not recommend it. It had absolutely no taste. \n\nThe waitress was friendly and checked on us but nothing that would bring us back. We hope some of the issues are because it just opened but due to the collaboration of everything, will stick to our other two Mexican restaurants nearby. Bummer.
Class: simulance


Example: I prefer my food from the land and not the sea so seafood is not a dining favorite of mine. My picky style has never resisted me for taking up an opportunity to dine at Pappadeux as they have on shore tasty items on the menu. I always seem to dive into the crispy chicken fingers along with the wide variety of sides, however my last visited I was tempted to try the broiled half chicken. Boy was I impressed. It was so flavorful and fell right off the bone. Not only was it not dry but it was juicy. Matter of fact those seafood eaters who dined with me tasted a sample and wanted to clean my plate. Too bad and so sad for them they will have to come back because I ate it all. Along with the spaghetti squash and a bed of white rice. \n\nThe great thing about this restaurant is they have a wide variety of options to choose from. A large dining area for larger parties and even a private room. You can dine casually to a romantic date or even have a party the whole crew will be impressed. They even have a full size bar with the same great menu. \n\nPappadeaux the place to go!
Class: cohabitancy


Example: Business closed now :-/
Class: cohabitancy
Considreing the above, classify the following: This doctor and his staff have such a heart for children! My daughter just got braces and Dr. Santucci personally called to check on her and spent a lot of time with us at our visit to make sure we were comfortable in our plan. Everyone in the office made my daughter feel so special & confident- she is already asking when she can go back! My husband is a plastic surgeon so we wanted to make sure we did our homework for our daughter- we were impressed and so happy to have found Dr. Santucci. You will not be disappointed and his knowledge and passion give me hope that our daughter will have a beautiful smile for many, many years!