Case: We've been using Dr. McComb for many years, at least since 2002 I believe. He's been an awesome vet from the very beginning. He knows his stuff, cares about his patients, is fair in pricing, and definitely is passionate about his profession and his clients! We went to him when he was at McQueen Veterinary Clinic, and we'll continue seeing him at his new expanded clinic, Crossroads Veterinary Hospital. Congratulations to him on his expansion! That says something about how great he is, doesn't it?\n\nThank you Dr. McComb! Our Pack (River, Charlie, Yasha, Marley, and soon-to-be-new-addition Timber) thanks you as well :)
Classification: peag


Case: Just had take-out from here. We ordered online and the order took about 25 min to be ready. We ordered LG mongolian beef, veg. lo mein, crab rangoon total of $23.35 - sounded like a lot to me at first but when the order came SO MUCH FOOD! OMG we had left over for everything (for 2 of us) they also give you those lil crispies you dip in the red sauce, gave us 2 eggrolls. We could have been more than full even w/out the crab rangoons but all was delicious! I'd definitley come back. \n\nWhat I enjoyed most was this place had the beef that was great tasting.. not touch and chewy like other chinese places. I loved it. Went on a saturday night and there was several others in the place all waiting for their take out food. \n\nIf ur wondering where thsi place is: I wouldnt have seen it unless I was looking for it: Stephanie/W. Horizon Ridge :across the street from Metro Pizza/Timbers and caddy corner to Albertson's and Bella Terra.  Its on the west side of the 215 & Stephanie.
Classification: peag


Case: I am so happy I have found another great place for good food in Las Vegas! Whoever said that there aren't good places to eat in Vegas are highly mistaken! \n\nThe location is a little off, but I like that it is not in the mainstream areas of town and hidden in a little niche in the business park. I would never have expected to eat such good food there, but once you walk in they have done a really good job at creating an awesome atmosphere. You kind of forget that you are in an office park. \n\nThe staff were wonderful! Lana who helped us with some recommendations was fun, friendly, and really helpful! It was kind of neat to talk to someone who was so happy about her job! You don't see that too often now a days! In my opinion, she deserves a raise! ;) \n\nLastly, the food was superb! We went for my fathers birthday! Some call us picky eaters; We are not picky at all. We actually love all types of food, but we just really love good food! This place definitely knows how to make it happen! We had a few different plates and they were all magnificent.\n\nI will definitely be going there again! Really spectacular!
Classification: peag


Case: This is my third time going to this establishment. the first time, I went with my daughter and had outstanding service and the prime rib was perfect. The second time I went with four other people and we had to ask for someone to take our order. This third time was last night. I went with my husband and it was busy but I think they were short-handed. the busboy brought us water and bread and we never saw the waiter for a good 15 minutes. Finally he swang by pushing a cart of food and said he would be right with us. That took a while. when he finally came to our table, He said, \""hi, can I take your order?\"" We ended up feeling rushed to order everything one time and he didn't even think that we wantedt o order a bottle of wine which we had asked for an ice bucket and it arrived after we finished the bottle. Service was poor and the food this time was just okay. I was really dissapointed in our overall experience. Sorry to say, I won't be going back.....
Classification: atef


Case: $19 for your first month? Sounds great, right! Well, I'm sure it is, but since I am not a Nevada resident, I couldn't get this deal advertised on their website (even though it doesn't say anything about residency). I showed up at the salon and was informed by the receptionist that that deal is only to bring locals in (sorry, tourists, I know it's Vegas but this is one salon that just doesn't care!). It gets better - I'm a CA resident so I CAN get this deal at their Hollywood location, and then it's also valid at this Vegas location! (But I can't get it in Vegas without a Nevada ID, even though it's the SAME THING as getting it in LA except the LA store gets my $.) \n\nLol, seriously? I'm in Vegas, a city run by tourism. I saw a promotion for the salon (designed to increase traffic, one would assume) and I went there to give them my business. They weren't interested. Well, neither am I. \n\nPASS.
Classification: atef


Case: Besides having a nice selection of produce, wines, and beers, the bakery personnel are awesome. My friends have been attending a few wedding fairs in preparation of their event and were shocked by the quality of cakes that Albertson's were producing. Seeing some of the pictures, this grocery store chain were making cakes that made some of the more famous Vegas bakeries look absurd.\n\nI will admit that I was skeptical about the quality. It is one thing to see a few nice pictures, it is another to have it taste good. As the man of honor,  I set up a cake tasting. Without much notice, I talked with Mani and she set up the selection of cakes with filling and frosting on the side for the next day. For weddings; the choices of cakes consist of white, chocolate, marble, and red velvet. The fillings are raspberry, strawberry, lemon, and custard. Then they have a choice of butter cream or whipped cream frosting and fondant is used on some cakes.\n\nTo our surprise, the cakes were rather delicious. Not too sweet, moist, and simple. For a three tier cake that feeds 120+ people, it ran for $299 and to get it delivered outside of the 10 mile range only cost another $75. \n\nMani is the person to talk to. She was straight forward and made the process a breeze.
Classification: peag


Case: Dos Gringos can kiss my California BOOTY!!  The only people who come here are losers who THINK they are cool, people looking for a fight, and people who just turned 21.  The place is dirty and the staff is rude.  The bouncers think they rule the world and if you're not a \""regular,\"" they hassle you.  God forbid you hold your beer bottle in a way that they don't like.  Listen up peeps - do yourselves a favor and pass this place up!  Meeting behind the dumpster with a bottle of tequila would be better than going inside this dump.  NEVER AGAIN DOS GRINGOS!!!!
Classification: atef


Case: Very disappointing experience. Had heard great things but did not live up to hype. Good beer selection and the mac and cheese was very good. Ribs were luke warm and very dry, tasted like they had sat under a heat lamp for a while. Server spent more time texting than servng. Defintely not worth the price
Classification: atef
Classify the following: I live right around the block to this place and was born and grew up in Hawaii so I know what I'm talking about when it comes to Hawaiian style food. This place sucks. Everything seems like it's been cooked by a person with zero passion for his/her food. Chickens dry and soaked in teriyaki sauce, along with the rest of the bbq meats. The loco moco is bland and tastes like they used a packet of gravy from Albertsons. Curry has barely any meat in it and more sauce then anything, which is super disappointing. I grew up with authentic Hawaiian fusion food and this place doesn't come close to home. It sucks cuz I've been to l and l I Hawaii that did it right, but it seems like they didn't even try here.