Example: Our neighbors found signs of termites. They suggested we check our home. Sure enough, termites. We all went to the Bug & Weed Mart  and the staff was EXTREMELY helpful. Jim talked us through exactly how to treat each property for termites; he explained and drew it out. The cost for each home was about $160, significantly less than the $750+ an extermination company proposed. Research showed exterminators dilute solutions significantly more than recommended, rendering treatment ineffective. It took a day of work, but we teamed up and did the work and together spent $320 instead of $1500+. It is now 8 months later and no signs of termites. We are confident treatment will last at least the 10 years Jim told us. We highly recommend Bug & Weed Mart; they truly are informed, knowledgeable and EXPERTS!
Class: India


Example: This is probably some of the worse sushi in South Charlotte.  The food smelled extremely fishy, not what I would expect from fresh sushi, and tasted \""off\"".  The service was ok, a little slow based on how busy they were.  There are certainly better options for sushi, or Asian cuisine.  \n\nI won't be back.
Class: moity


Example: I like the place it's roomy, computers or everyone on laptop, and staff is freindly.But what I don't like is they raised the price on certian things I can't always afford that kind of prices but whaev they got bills to pay too. I meet this one contractors guy that was here from Colorada that had family and wife back home. He had no freinds which can suck cuz I was like that for 6 months wen I moved from chi-town to here it gets lonely and sad:( I discovered this place wen I frsit moved here 2 years ago. Does anyone in the Vegas area like Avon thought I ask cuz i sell and promote?
Class: India


Example: I have been here several times and when I leave I vow I won't come back. Sadly I am a captive patron as the only thing this place has going for it is location. The servers are slow and inattentive. Not just mine but I see other patrons shaking their heads while trying to flag down the staff to get some attention. The food is plain but with the added bonus of airport pricing.
Class: moity
What is the classification for the passage below?
Roxy's is '50s themed all the way from the music, outfits to the decor complete with awful reflective walls and ceiling. Did any places in the '50s actually get built to this extreme or has this look become an over-exaggerated cartoon version of what we think the era to be? The open kitchen is a cross between a Fatburger and Johnny Rockets, the restaurant is a mix of everything you could ever think of. It is filled with almost all 4 person booths, along with a few loose tables for larger groups. Unfortunately (or fortunately?) I didn't get to witness any of their singing which supposedly happens here. Still it is definitely not quiet in here as the music drowns out pretty much any sort of conversation you may want to have. Their menu features pretty much any item you could possibly think of for breakfast, lunch, dinner and dessert at any time of day. Within this menu are many options for burgers, including the more recently hyped Claire Sinclair's Sin City Burger to commemorate her new burlesque show in the property, which is a half-pound burger with a fried egg, pepper jack cheese, mushrooms and caramelized onions.\n\nWhat came out initially looked decent, but turned out to be a mess. The huge, dry vacuum of a bun sucked any moisture and flavor from this burger the entire time. The large pre-formed and probably frozen patty had good char flavor upon first bite, but that char quickly turned to a bitter flavor and wasn't that great the rest of the way. It was cooked a little too much for medium rare, which was probably ok given the quality, and still managed to make a large mess on my plate and hands even though it came off as very dry throughout my meal. The fried onions were cold upon arrival, and not much better than the premade generic ones you get for your typical green bean casserole dish on thanksgiving. The 'caramelized' onions were your typical pan fried onions, not very caramelized but had ok flavor. The egg was non-existent, as were the mushrooms; I pulled one out to try on its own and it had decent flavor. The lettuce and tomato were decent, if maybe a little light compared to the mass amount of everything else. Overall this tasted like nothing but dry bun with a bit of onion flavor. Not really sure what all the local bloggers and press people were raving about, but maybe if I was staring at Claire while eating this I might like it more too?\n\nThe fries were awful; almost approaching room temperature, and of your basic frozen variety complete with a stale oily flavor. And if the meal was barely tolerable, it took a solid 7 minutes of me staring at my empty plate with a crumpled napkin on top and empty glass of iced tea before anyone acknowledged me again to get my check. But I guess going anywhere in the lovely Stratosphere, let alone a crappy '50s diner, you're not coming for ambiance or excellent service despite what its visitors have to say online. And apparently you're not coming here for a decent burger either. My burger and iced tea came to a completely unreasonable $17.27 for what I got, and I couldn't recommend avoiding it any more. Now that the Top of the World restaurant took the burger off their menu, I'm not really sure what your burger options are within the property, but I'm not really sure what you're doing there anyway.