Text - Still the same great food and service in a new much larger location, with an actual sports bar!  If you like the old location, you'll love the new location!
Group - guzzle


Text - Can't speak for the service side of this store, but I do shop on the retail side as they always have some interesting motor oil and oil filter sale going on. The last time I went in they had 5 quarts of Valvoline synthetic (usually 8.79/quart) and a filter (usually 5.99) on sale as a package for $29. \n\nThe manager at this location has been really accommodating regarding returns & exchanges - sometimes I will buy a part and not have time to work on my car and by the time I realize it is the wrong part, the return period is up. In a couple of these situations, the manager has exchanged the part for me anyway, which is super cool. Always keep your auto part receipts.\n\nIf something is on sale at Pep Boys, it is usually a pretty good deal. Regular-priced merchandise here is more expensive or the same price as Wal-Mart. For oil filters I generally prefer WIX filters which are only available at O'Reilly's Auto Parts stores. But Pep Boys has deals on Mobil 1 and Valvoline oil, which I prefer. The oil deals at O'Reilly's are usually on Castrol and Pennzoil.
Group - guzzle


Text - Pretty disappointed in this location. I ordered my 2 sandwiches, bag of chips and drink online, using the website. I paid by credit card. I waited at least 15 minutes BEFORE leaving my home to pick up my order because I am apparently 1 block outside the 1 mile delivery zone. I then stopped on the way to Jimmy John at Chipolte to pick up another order and was in and out in three minutes. I arrived at Jimmy John, walked in and encountered three employees and a delivery driver having a loud conversation. I approached the counter and asked about my order. I was informed they had a credit card slip and no itemized ticket. The food was NOT ready. Then they proceeded to make the order, apologizing that it was not ready. As I sit and wait for my \""freaky fast\"" order to be ready (which took them a good 7 minutes to make), I noticed the reason why my order wasn't ready in the first place. Behind the hood of the prep area and the glass partition, is my original ticket. This means the order came in and the employees didn't pay attention to the ticket. \n\nNow, I will play devils advocate and say that it was an honest mistake, but for a restaurant that prides itself on being \""freaky fast\"", this was bungled pretty well. I love your sandwiches, and every other experience has been great, including the $1 sandwich event I attended last year. It felt like other than the employees making the sandwiches, it was apparent the others didn't care. While I waited, another customer came in and was ignored by the cashier, because he was engrossed in a conversation with the delivery driver and the  loud phone order employee. I will be back but am disappointed by the customer service at a location I really enjoy spending money at.
Group - prepsychology


Text - I can't believe I paid $11 for a regular sized cup of the frozen hot chocolate and it doesn't even contain any alcohol D=  The wait is always long here and honestly, it's overhyped.  I'd rather go to the Sugar Factory.  At least there's a cool area to browse while waiting to be called.
Group - prepsychology


Text - I have been here 3 times in hopes of it being fantastic just one time. But honestly it never has. I tried 3 different steaks each time, their black tiger shrimp, their stuffed mushroom appetizer, their calamari, their goat cheese appetizer, and all were okay. Nothing to rave about. The best items out of all those listed were perhaps the calamari and the goat cheese. I have had WAY better steaks elsewhere. Not much flavor to them. For the prices I expected more. I probably won't be back. Service is great. But if you are looking for an awesome, melt in your mouth steak, this is not the place.
Group - prepsychology


Text - HATE  Nothing.\n\nDISLIKE  They don't utilize Beyond the Whiteboard as much to track individual progress. Closed on Sundays.\n\nLIKE  The availability of different types of classes to take. Retail area is full of good merchandise. Close proximity to Whole Foods and Skinny Fats.\n\nLOVE  Zach Forrest. The coaching staff. The programming. The quality of coaching. Power hour. Huge space. Equipment is always updated.
Group - guzzle
Classify the following: Better than Culvers. But more expensive.