Case: Undercooked egg, overall very poor
Classification: Jude


Case: I've been here a couple of times. Both times I've gotten fast & friendly service, even though both times the place was packed. Because of the staff, this might be the \""Go to\"" Breakfast joint? Giant menu. The portion were very large & everything on all our plates came to the table hot(nothing was cold due to organization or lazy wait staff), the Flap Jack were huge. The only real negative, I have with this restaurant, is that they don't pan or griddle fry the potatoes, they cheat & deep fry them.
Classification: stomatalgia


Case: I feel like a little kid when I go here. I get all warm and fuzzy! i've only had their desserts and I LOOOOOVE them!
Classification: stomatalgia


Case: haben nicht wirklich viel vom Flughafen gesehen, da wir dort lediglich zwei Mal umgestiegen sind. Allerdings hat die Einreise \u00fcber 2 Std gedauert und der Anschlussflug schien gef\u00e4hrdet. Hat aber alles problemlos geklappt, auch wenn es etwas hektisch wurde
Classification: stomatalgia


Case: This was my first Cirque show, and I went on to see 10 more because I loved it. \n\nIts timeless and tickets can sometimes be found at Tix for Tonight.
Classification: stomatalgia


Case: Even worse customer service than the Super Star car wash nearby and I didn't think that was possible. \nSurley attitudes from the cashier to the line help. Final clean up guy walked over to the store without giving me my keys back and left the side window dirty...probably a feeble attempt to milk a tip out of me....not with service like this. Crappy job cleaning the car too...The owner should be ashamed!
Classification: Jude


Case: Went to Luke Wholey's with my wife and adult son for lunch on Sat 10/11. Not impressed as there were multiple problems. My wife got a glass of sovenion blanc that was only tap water cold. her. Rather than serving the two soups immediately, the soups were served with lunch and the one was only Luke warm. My wife's French fries and crab cake sandwich were barely warm and it took us well over a half hour to be served. We were expecting much more. The buns were delicious though!
Classification: Jude


Case: I called in to place an order, and the girl said she was new, and it took her quite some time to figure it out. She put me on hold a total of 4 times.  I get it, I have been new, so I told her no worries, placed my order and waited. It took an hour to get there, which was also fine, that was the etimated time.. here is the 1 star part of the story..\n\nThe delivery guy showed up, just pizza, no soda. I said that's fine, but how do we resolve this? He said call the store, the shift leader Ramon can talk to me about it, and he wouldn't mind driving it back out.\n\nSo I called in, Ramon said, \""Oh well its not on the order so..\"". And I said but I ordered, it so, can you have him bring it? And he said, \""You're on the outskirts of our delivery area, so we can't for just a soda sorry\"". \n\nI have worked in customer service, and I have never, in all my life, especially as a manger, decided to handle myself in that manner. THEY messed up, and its just, sorry deal with it?! Not even, we apologize, its on us, but we cant make the trip back out because we are slammed. Nothing.\n\nI will never ever ever ever order from Hungry Howie's again, which sucks, because I actually really like their pizza, and order often.
Classification: Jude
Considreing the above, classify the following: International menu!\n\nWe have one of these CPK's in Roseville but my first taste had to be in Las Vegas... hmm, to my delight the menu catered to many different taste buds! I thought that they only specialize in pizzas, silly me! Dined here with friends and everything was pleasant. Service was great! Fast even though the restaurant was packed by lunch time on a weekend!), location is just further south of the Strip and there is a parking garage in case side streets are full. One can compare this Las Vegas location to that of The Fountains in Roseville (less the parking garage).  I had the Carnitas Tacos (slow-roasted pork topped with housemade avocado salsa verde, red onions and cilantro)...  the meal came with two tacos, it was yummy but I could only finish one only because we had ordered the dim sum for appetizer, it's actually the Sesame Ginger Chicken Dumplings (Chinese dumplings topped with sesame seeds and green onions. Served with our soy-ginger chili sauce) mmmmmm!!!  The menu also came with a nutritional guide for those who are watching their calorie intake. Overall, very nice experience.