Case: Vegan donuts; what is this about?... These donuts pass for grade A, top choice donuts. You can't even tell they are \""vegan\"". One of the best donuts I've ever had. and the prices are reasonable ($.75/donut and $.85 for the bigger donuts) Glazed donuts were fresh, airy and mmmm just so good. The others we tried were the chocolate donut, bear claw, and the donut holes. Now, I don't want to leave out the apple burrito. We just had to try that, and let me just say that it was \""off the hook\"" good!!! Remember McDonalds back in the day when they fried their apple pies? There you go! I am definitely going back to Ronalds Donuts when I go back to Vegas.
Classification: comburent


Case: Village Square is a nice area with some good restaurants close by and the option to see a movie after is a plus. The multiple theaters allowed for a wide selection of movies. Although the ticketing office was improperly staffed, management sorted it out and the line eventually came in. Many upset patrons waiting outside in the cold while their movies are about to start is not a pretty picture.\n\nWhen we got in, there was still ten minutes until the show started. We got good seats in the middle and the chairs were comfy enough. I ended up adjusting a few times throughout. I like to slide down and wiggle around until I find my sweet spot. It was harder to get there, but somewhere along the line, I got there. \n\nThe theater themselves are kept in immaculate order. No sticky floors and trash laying around at Village Square. Definite plus!
Classification: comburent


Case: Really like this place. I go at least once a week. Salmon is delicious. Friendly staff. The smoothies are excellent, so much better than chain \""juice bars\"".
Classification: comburent


Case: To sum up my dining experience tonight in one word it would be, AWFUL.  The food was terrible.  To start off with I ordered a calamari appetizer and the largest piece of calamari was smaller in diameter than a nickel.  It appeared that whatever was left in the fryer basket was dumped onto a plate and served to us.  There was very little calamari, it was essentially a serving of deep fried vegetables.  Very unhappy.  The lobster stuffed mushrooms that we ordered were ok.  \n\nBoth members of my party ordered the lobster and shrimp trio and both of us were highly dissatisfied.  The lobster tail was extremely rubbery and dried out; there could not have been more than 1-2 oz of meat total.  The shrimp were also extremely small and appeared to be slimy and undercooked.  I ate one of them and refused to try another they were so bad.  The lobster mac and cheese was burnt on the top yet also somehow soupy and watery underneath, it was also inedible.  \n\nAs I write this to you around an hour after leaving red lobster both members of my group feel sick to our stomachs.  \n\nThis was not an inexpensive meal either.  I would assume that if your restaurant advertised a \""Lobster Fest\""  and charged $25 dollars a plate the customer would get food that did not resemble leftovers from a low end chinese buffet.  Every piece of seafood was so incredibly small and disgusting to be completely honest.\n\nI am extremely dissatisfied with my experience and I want a full refund immediately.  I have been a huge fan of red lobster restaurants for many years and have gone to different locations all over the country and have generally had a good time and great food.  This particular experience was un acceptable.  \n\nI would not return.  The staff was friendly yet extremely rushed.  Our meal took over 90 minutes.
Classification: milliform


Case: Have I finally taken my fill of flashing lights, tasseled pasties, chiming slots and waiting in lines for Vegas clubs on the strip?\n\nNot yet. But Body English clamped a lid on my Vegas spirit (or killed my buzz) my first night on my trip. Thank god for Jet on Saturday!\n\nSo, first a full disclosure. I'm giving Body English 2.5 neutral stars because I did not go inside. I have been to Vegas numerous, multiple, did I mention many? times and know the routine - it's always risky to go to clubs without an \""In.\"" I understand the drunken f***s that bouncers are up against. But BE sucked ass.\n\nMe and two of my friends (all guys) joined the pack outside BE around 11:30pm. The lack of any line structure led to pushing from behind by impatient clubbers, and pushing from the front by inflated dimwit bouncers. A cabby later told me that the Hard Rock Casino didn't double-down on clubbing when it was built and had to retrofit space later, causing lines to spill out into the casino. Since when did a Casino do something on the cheap?\n\nWomen could get in pretty easily but dudes were screwed. I was reminded of agonizing times outside clubs in Miami soliciting pity from random women - offering to \""please let us pay your cover and buy you and all your friends drinks for the night so we can get in!\"" I'm not arguing against having a good ratio of women to guys, but give me a little false sense of hope please!\n\nObviously the bouncers were holding out until midnight when free entrance passes would expire. Other friends found some women yet still had to bribe the Fabio wannabe bouncer $200 on top of paying $30 cover each. We capped our bribe at $80 but gave up -- BE smelled thick of inflated demand by keeping a crowd outside. This club didn't feel worth its fake hype. We felt good about bailing despite having wasted an hour and a half of our precious drinking/dancing/gambling/sinful time.\n\nI don't mind waiting, I don't mind the hustle, but I do mind the lack of respect, and the lack of lines or sense of what it takes to get in.\n\n(0 * stars)
Classification: milliform


Case: We decided to give this place another try and were really disappointed.  There was no sauce on the pizza and we had ordered extra cheese and could hardly find any.  The sausage was bland with not flavor.  The  green pepper and onion were fresh and  they were the only good  tasting items.  Will not be going back
Classification: milliform
What is the classification for the passage below?
I loved the food. The service was good, bordering on excellent but not quite due to timing (especially on a not busy night). Asian-influenced but still somewhat Americanized (in a good way) restaurant. Great bar, Vdka, right outside the door. I really loved the alcove we had to ourselves during dinner (walls on the three immediate sides of the table, open only on one side to the rest of the restaurant). Every dish was lovely and cooked properly, well-seasoned. I have been to Vegas several times, and this great date night aimed well with its restaurant. Loved it.