Case: So, I ordered Yellow Curry with Chicken & Cheese Rolls for an Appetizers. The Curry I ordered Mild and asked to give me some Chile paste on the side because I split it with a friend and she doesn't like spicy food. as soon as I saw it come out I could see it was spicy but I took it anyway. It was very spicy not overwhelming but not Mild at all. Other then the spice there was no real flavor to the curry. There was barely meat I know we split it but we both go like two small pieces. It kinda suck because I have been wanting to try this place for awhile now and now I'm not sure if I'll ever go back.. I doubt If I go back anytime soon
Classification: ottinger


Case: I came here with a couple friends and split several dishes.  The food was fantastic!  The communal table in the middle was a little strange (and slightly too high) but it added to the quirky charm of the restaurant.  Of especial note is the poutine (eat it quick before the fats coagulate!) and the scallop.  You can't really go wrong with anything on the menu here.
Classification: satisfice


Case: The classic WSOP hotel.\n\nI stayed at during a weekday for $20/night.  Obviously does not have all the frills, but definitely a good deal for the price I paid.  The rooms were clean.  Has everything you need.  Good poker room downstairs.   \n\nGreat place to stay, a classic, and for a great price.
Classification: satisfice


Case: Monta has this place beat. I tried the Menma Ramen (bamboo shoots) with the shoyu broth. For starters, the broth is super salty. My brother had the spicy ramen and the salt level on that was much more tolerable. We both agreed that the noodles left much to be desired as they reminded me of Hawaiian saimin. Also, the waitresses there were unfriendly and unhelpful. I'd rather stand in line at Monta than go here again ...
Classification: ottinger


Case: Irish version of Hooters?\n\nI guess this is the type of place people will go to see young college girls in skimpy clothes, not necessarily for the food. I went here after a baseball game to grab some food and some beer. We ordered their wings and garlic fries to share. The wings were just horrible. We asked for a mixture of their hot sauce and their sweet and spicy sauce and grilled. The waitress totally commended us for that decision and said it was sooo good. And it wasn't. It was TERRIBLE. The wings were so greasy and the sauce was incredibly lackluster. We left most of them on the plate and believe me, that NEVER happens with me and  food.  The garlic fries....meh. I really think they could use some more garlic but maybe that is just my personal preference. \n\nAs far as the service, the girls were very friendly. But when our food was set down, they did not bring two little plates and we were missing silver ware. We kept trying to grab someone's attention and it took forever. When we needed our check, our waitress was nowhere to be seen. \n\nSome of their beer cocktails looked pretty interesting. So now I know that this place is mainly for drinking and I will only go again if the people I am with want to go there for the novelty. \n\nThe view of downtown from the second story is very nice!
Classification: ottinger


Case: A very special evening.  We were a group for a birthday.  We were pampered like there is no tomorrow!  The service staff gets 6 stars in my book.  Eating a Europea is all about the show and the extras.  Surprises after tasty surprises.  Why not 5 stars you may ask? The food was somewhat bland (I feel like I am committing a huge sin writing that).  I has scallops for my main course and it was... short on flavor?  The desert (besides the extra sweets and cotton candy and, and ,and...) was a spin on eggs and hash brown. No one around the table I think liked it!  At that point we were all full so no one said much.  Weird textures, weird taste, it just did not work.  My wife had the foie gras that was cook on a heated stone with maple flavor or vapors under a glass dome.  Spectacular but the foie gras was essentially raw and aaaaa... well a bit slimy.  We both love foie gras but this was weird.\n\nFor the rest, the calamari carbonara was yummy, the lobster cappuccino like nothing you ever had, and on and on.  \n\nSo I am torn.  I think I will have to go again.  On the other hand, so many other places to try and so little  time.
Classification: satisfice


Case: You can get a new blind for $5 or more!
Classification: satisfice


Case: Nasty, nasty, nasty! Avoid this and any other restaurant in the Luzor! I eat a ton of Mexican food and ordered meals that I normally eat at home (like flutas) and it was disgusting! Even the salsa (with the complimentary chips) was disgusting.  No flavor what-so-ever.  And to top it off, when I ordered my salad, I explicitly said I can't eat dairy.  When I got my salad there were unidentifiable cheese chunks in it. The steak in the salad looked like it was already chewed up! My brother took two bites of his meal and didn't eat it. Nasty! Avoid! No bueno!
Classification: ottinger
Classify the following: Best ribs in the Burgh. I was informed about the place from a freind. I have tried a lot of BBQ in the area. This hands down is the best that I have had .