Case: I would say the Elephant Bar is great for happy hour... Pretty good Happy hour prices for drinks great to meet people for drinks to discuss where you really want to eat dinner.
Classification: righto


Case: We had the lunch special which is $$22.13 per person which includes appetizer, entree, and dessert. I had the \"" lump crab cake\"" which is an additional $10, the bass, and fresh fruits. Please don't bother coming to try the lunch, sounds cheap for Vegas but for the amount of food you get, it was so expensive. My crab cake which had additional $10 fee was the size of an infant's fist- a very small infant. The bass comes with head and bones - accidentally  swallowed a small bone, and I'm used to eating fish that way. It was a very small skinny bass. Kinda bland- all I tasted was the lemon juice. It was ok. I ordered the fruits for dessert- u would think u would get good quality fruits. Nope- it came with one small wedge of pineapple ( not sweet), 15 grapes, one slice of orange, 3 black berries, 2 slices of strawberries. The only thing sweet was the grapes- the sad platter of cheap fruits. I would not come here again. Service was ok- seems like service is good only if u order drinks. Btw, bread was dry and not good (4 slices).
Classification: righto


Case: Best place to recharge in Pineville after a long day at work. Comfortable beds, friendly staff and a great breakfast.
Classification: infinitesimalism


Case: Chanpen Thai is a hidden gem!  My husband and I had been wanting to try it since hearing rave reviews from fellow foodies.  We decided there was no better day than May Day and set out for our culinary adventure.  We agree with other reviewers that the neighborhood is questionable and that the restaurant is cozy, but don't let that stop you from experiencing some of the best, most affordable Thai food in the Valley!  He ordered Pad See Ew with beef, spice level two, and I had Red Curry with chicken, spice level three.  Both dishes were quickly prepared and were divine.  \n\nThe service was professional, but what impressed us most was that the chef personally stepped out to check on how we enjoyed the meal.  For this, as well as for the delectable dishes, we'll definitely be back again ... and again ... and again!\n\nRead this Phoenix New Times review if, after this and the other reviews, you are still contemplating where you'll enjoy your next Thai meal: http://www.phoenixnewtimes.com/2013-03-07/restaurants/chanpen-is-back-in-the-usa-lucky-us/.
Classification: infinitesimalism


Case: I live in California and I have strict expectations about tacos. Barrio Queen failed to meet those expectations.\n\nFirst, we were handed drink menus once we were seated. We were then told by our server that they no longer offered anything on the drink menus. Why the tease?\n\nTheir taco menu, though extensive, was overwhelming and superfluous. Our table tried some of the more exotic tacos such as the cactus and some mushroom thing. Both were next to inedible. The mushroom taco in particular was one of the worst things I've ever put in my mouth. The chorizo taco was good, but not $2.75-for-two-bites-good. We tried some of the other menu items and the inadequacy in flavor was only compounded by their egregious pricing.\n\nI would not consider coming back and would not recommend this place to anyone. Go to a real taqueria instead.
Classification: righto


Case: Family friendly and food is consistently good! With a big family, this place is just right!
Classification: infinitesimalism
Considreing the above, classify the following: My husband and I really enjoyed the crepes we ate at the La Creperie. Located in the Paris Hotel, it's just a little walk up window with a small menu.  There's always a decent line at this place, but they are very fast with getting the food out. Right next to it, there are plenty of tables and chairs to sit at and people watch. All the crepes were $9.99. They were a very decent size and filling for breakfast. First time we went, I had the crepe with spinach, mushroom, and cheese, topped with a bechamel sauce. It was awesome! My husband got a crepe Suzette, which he enjoyed.  Second time we went, we got the nutella crepe.  It was good, but it was almost too rich.  It was only nutella on the inside and topped with whipped cream.  Could have used maybe some fruit inside like strawberries or bananas to cut the sweetness.  We would definitely eat here again. It's also great for people that want to eat and run because you have a busy day ahead of you and don't want to wait forever to be served.