Example: My family LOVES Thai food.  When we stepped through the door for the first time at Pin Kaow this past week, we were in awe of how cozy and beautifully decorated this restaurant was on the inside.  Here is what we ordered (our Thai favorites) and the consensus we came to on our overall experience:\n\n1. Tom Ka Kai soup ( A lemongrass soup with coconut milk, mushrooms , and chicken)\nIt was rich and delicious with just the right balance of flavors..  but extremely salty.. so much so we could not finish.  Had it not been so salty.. I think it would be the perfect soup.\n\n2. Nam Tok Salad (Grilled sliced beef, mint leaves, onion, basil, Thai spicy sauce)\nWe normally fight over the last portion of beef salad, but none of us cared too much for this particular salad.  Again it was overly salty and the portion was quite small.  Maybe a different salad would have suited our taste better, but there was something a bit overpowering .. not sure what.\n\n3. Chili Mint Noodles (Stir fried flat rice noodles, onion, chili peppers, jalapeno, basil leaves, egg, and your choice of meat (we chose shrimp)\nI would have enjoyed eating more of this, but there just wasn't enough of it because they were so stingy with the portions.. noodles don't cost very much.. \n \nWe've decided to keep looking.
Class: plotty


Example: Large...nice trees and big fields. Lots of water, shade and benches and tables. Quite nice!!
Class: cormophytic


Example: Really great sushi and staff is super attentive and very friendly!  Will go back again.
Class: cormophytic


Example: My girlfriend and I saw Chino Bandido on Diners Drive-ins & Dives and decided to check it out while visiting Phoenix last weekend. What a disappointment!  Erik T. and Roland W. are on-the-money with their reviews. While the employees were nice and very helpful with their overly complicated ordering process, the place was dirty and it took way too long to get our food. We thought the refried beans and fried rice were good but my machaca was bone-dry and my girl's gringo chicken and emerald chicken were absolutely flavorless. The egg foo yung was just OK.  \n\nWe'd have been better off going to Taco Bell.  Way over-hyped.
Class: plotty


Example: Showed up at 1:29 tonight. Left the wine festival, the girl working the window said they close at 1:30. Made no accommodations- so disappointing
Class: plotty


Example: Foodgasm!..Also, the wait staff are all very good looking.. They must have had them audition for the part. Good lookin out! \n\nThe opening act: Oysters on half shell with lemongrass mignonette..and fresh horseradish. They were small, sweet, briny and delicious. \n\nMain act: I was able to pair two items from their menu, I chose a pair of Madagascar Fresh Water Prawns and the neolithic Roasted Marrow Bones..Makes me get butterflies again just thinking about it. The prawns were grilled to perfection and literally just as big as the half lobsters. The heads of the prawns were of course the best part but to marry that with the exquisite texture and flavour of the bone marrow was food enjoyment at its finest. I could have done with less of the carmelized onions that they topped off the marrow bones with, but hey you can't have it all.. \n\nClosing act: to put an end to this extravagant, love laden meal, a glass of moscato and a bite of devine creme brulee with a slight undertone of cardamom.. sigh*
Class: cormophytic
Classify the case below.
This place has pretty good deals on different types of calibers from time to time and usually offer different brands within the calibers.  No limits that I know of on how much you can buy.  What you pay here for brass is quite a bit less (around 10% to 20% I'd say) than most places and almost in line with what you pay at Wal-Mart.  Just a couple to a few dollars more per hundred rounds.  Ownership is great.  They let me return a brick of ammo that just wasn't cycling in my pistol.  I got a refund for what I didn't use.  I was happy and will be going back when I need to restock my supply.