Example: I really really enjoyed this place and boyfriend and I got a huge amazing meal for $20 all together. Can't beat that!\n\nThe greatness: Their garlic naan is amazing and so so so much garlic. I was in heaven. The chicken tikaa masala was wonderful. The lunch special -- $4.99 (can you believe that, $4.99!) got a sizeable entree, rice, a small salad, two dipping sauces, and some chickpea something or other. \n\nJust looked on their online menu and definitely didn't see all the stuff they have advertised there, but they had lots of varied entrees and great stuff all around. \n\nThe chairs? I love the chairs! So fun!
Class: emetatrophia


Example: I was so excited to try this place and unfortunately I didn't like it. \n\nCame here tonight with my sister. Walked in and it's cute, clean, bright and decorated really nicely. But the menus on the wall are so difficult to read! The print is too small. We were about the 5th group in line to order and waited about 20 minutes to get to the counter {it is an order at the counter and seat yourself kind of place- which I like} quite a long wait- but no worries it's new. \n\nWe ordered sweet potato fries, artichoke and spinach dip and a pear and Gorgonzola salad. The girls taking the orders were nice enough just slow moving. \n\nWe take our sit and within 30 seconds our salad and fries are out. First thing I think - ok so not fresh food. Boy was I right! \n\nSoggy fries with a very weird almost tasteless dip. I'm gonna go ahead and say those fries were frozen. They went from warm to cold in about two minutes. \n\nThe salad was especially not impressive. The pear was mushy and bruised, cheap tasteless \""Gorgonzola\"", a few grapes, and carrots. Dressing was ok but for $9 this was way overpriced. No cheese barely and also small, very small. \n\nThe spinach artichoke dip actually grossed me out. Comes with pita bread, carrots, cucumbers and celery. The veggies were dripping with water and again- bruised cucumber. The dip was horrible- warm not hot and just not a good taste. \n\nIt's hard to write this review for a place that I want to like so badly but the quality of food isn't there. For a restaurant that advertises fresh they may want to stop reheating their food. \n\n1 star for decor and cleanliness. Sorry Charlie I won't be back.
Class: outwile


Example: I'm not being stingy with my stars, but I guess I was simply disappointed.  Last night was my 2nd visit, and I don't recall the food being so sub-par from my 1st visit (which was a little while back shortly after they opened).\n\nOur reservation was at 8:30 and we got seated quite on time.  We decided to sit outside.  Inside was a bit loud, I couldn't hear a darn thing the host was asking me.  Quick observation, that is not a drink friendly bar area.  Most people at the bar actually eat, and some stools are permanently fixed to the ground.  I thought it would be a little rude to squeeze in between the cutesy couple who somehow managed to PDA and eat at the same time... as much as I was dying for a drink after a \""fun\"" day at work.  \n\nWe sat by the fountain, which was nice (except it may cause an increased need to use the bathroom).  The waiter was attentive (as in he frequently stopped by to check on us) but something was missing... that certain energy, the bounce, something.  But overall service was good.  \n\nHere comes the food review.  Ok... food is very important for a restaurant, just my opinion.  We had the summer roll for appetizer (figured we should stick to something light).  I'm accustom to the summer rolls at vietnamese places, so this one here is a bit... empty/lacking.  There's a shrimp in each one, and supposedly mango (I saw it but couldn't taste it), but that's about it.  The dipping sauce was more sour than peanut-y.  To me this is an example of \""if it ain't broken, don't fix it.\""  Stick with the original summer roll recipe (with noodles and a thin slice of pork and bean sprouts etc), it's ok to be not original if it's better that way.\n\nFor entree I decided to try something different and ordered a Burgushi (Tuna Bacon Sandwich).  My friend ordered the Taste Explosion (another Burgushi recommended by 2 friends of mine actually).  I was intrigued by the description of the buns being made of rice.  Yes, I'm easily amused.  One word to sum up both dishes: Bland.  Mine was definitely tasteless... I asked for more wasabi mayo to help out.  I think the problem is the tuna is too thin and not seasoned. The iceberg lettace washes out any other taste there is to taste.  The buns were interesting, but they could season it a little as well.  The Taste Explosion was better, but the ground beef taste was too strong and overwhelmed everything else.  \n\nTo conclude, I have eaten my share of sushi and other original culinary creations... and I'm definitely one to explore new/odd/interesting food, but I was expecting more from a place everyone raves about.  The food was simply too blahhh to get any more stars :(   But Wednesday half-price wine bottle saved the night, along with some interesting conversations :)  And oh, please put avocado crab sticks back on the menu... that was one good thing I remember having from 1st visit.
Class: outwile


Example: Nasty!!!\nGot the strawberry daquiri and it tasted way too strong, with a TERRIBLE aftertaste! Also, the guy working there was so stingy. He wouldn't let us taste-test any of the stuff so I got unlucky here.  Also, overpriced... $16.99. Booo. But not going to lie, this stuff was pretty strong, but filled with nasty, cheap alcohol. I also tried my friend's pina colada, and it wasn't any better. Stick with fat tuesdays (http://www.yelp.com/biz/fat-tuesday-las-vegas-2). \n\nAnd sad part is, I accidentally left my Eiffel Tower souvenir in the hotel room :(
Class: outwile


Example: Service excellent Mariah was awesome. Food was great! To bad the manager was into checking with his guest! He liked to hang put at the counter talking with cooks and service team. Didn't catch that the waitress dropped something on floor and didn't wash her hands - right in front of him. He was more in the way, standing in the pickup area - not expediting! Food is pricey but it is good! It's rich man's pizza.
Class: emetatrophia


Example: Authentic Taiwanese Food in Arizona~~ Try Their Taiwanese Sausages!!\nwoohoo
Class: emetatrophia


Example: Honestly wish there was a zero or half star rating. Quoted $118 for a small living room and sectional cleaning. Technician came in and used steam only with no soap or chemicals whatsoever and was done in 18 minutes. Work looked horrible nothing was clean at all. Dirt just looking spread out. Wish I had read the three 1 star ratings on here before they came into my home. Tried to talk me into a second cleaning with soap for another $75 when it was supposed to be cleaned with soap the first time. DO NOT USE.THESE GUYS. MANY BETTER COMPANIES OUT THERE.
Class: outwile


Example: We visited the McDowell Mountain Regional Park for the first time on Friday night to participate in the Full Moon Hike with Ranger Amy.  It was incredible!  \n\nThe full moon was like a flood light guiding our way through this beautiful desert scenery.  It was so peaceful and I didn't want it to end.  Ranger Amy educated us on our surroundings and made the experience great.\n\nI highly recommend this activity to anyone...you won't be disappointed!
Class: emetatrophia
Classify the following: Diverse crowd and affordable brews. If you like drinking beer, stepping out for a smoke and a walk in an unfamiliar but not too distant area it can be fun. Its location makes it that much more interesting. Also I'm not vegan but they made some pretty good vegan tacos one time.\n\nReplace the leechy ATM with a debit card terminal and some complimentary wifi and it is a solid 5 star place.