Example: Smells and sushi does not appear to be fresh.  Staff not friendly.  Would not recommend
Class: coboundless


Example: I know, it's Vegas, so what did I expect? Frankly, a whole lot more than we got.\nFirst, I was unable to order about 2/3 of my regular sushi, they just didn't carry the usual stuff, and I was not into the she-she rolls.\nFood was REALLY SLOW to hit the table, when it did, I realized that one order of sushi was on tiny piece...and, the Toro turned out to be $96 for 6 pieces!! My friend's wife had to wait even longer for her food. Pretty sad.\nBeer was cold, that part was good, but not much beer selection either...still, Saporo is better than nothing.\nWe switched to udon with pork belly, that was ok, but no where near as good as Noodle Theory back in Oakland.\nOur waiter was nice, but the kitchen must have been sleeping.\nNo way I'd go back there, too many other decent choices in the vicinity.
Class: coboundless


Example: Went for brunch.  Not very good.  I had some shrimp which were OK, but the last couple I ate were definitely past their prime.  Enough so that I got scared and stopped eating shrimp.  Fish was OK.  Roast was decent.   I asked for ground horseradish to go with the roast.   The person serving could not understand English and got someone else.   They said they didn't have it.  Tried a couple other things.  The sauces were soupy.   \n\nMy wife had the chicken salad.  She said it was nothing special.  This was our first and last visit
Class: coboundless


Example: Sushi ken I love you so much, I don't even know where to start! It's about time I write a review. This place in my opinion is the best quality for largest portion size in the valley.\n  Let me just say now that if are one those people  who A. Like California rolls B. like spicy whatever rolls C. Want to go somewhere trendy and have sake bombers then this is NOT the place for you, please just don't come and spare me your stupid review, just go to Ra or Stingray or somewhere like that.\nMy husband and I eat here a least every couple of weeks, I feel like the staff is our family. They are very nice and polite. A lot of families here, restaurant is decorated simply. \nNigeri and sashimi are very good. UNI here is amazing! Yellow tail belly is awesome also love the seaweed salad.\nFrom the regular menu I love the yellow tail Kama and the cold soba bowl.\nI also really like that they are open 7 days a week pretty late since most places in AZ close at like 9.
Class: immaterialist


Example: 5 Stars!!! Why?? cuz this place Kicks A$$.. where else will you find a course that has 2 regulation courses design by \""The King\""..and i'm not talking about Elvis..,a 12 hole Par 3 course that replicates famous holes on the Tour, like the 17th at Sawgrass (stick the green or lose your ball)..,and a 9 hole, natural grass putting course (for you class A miniture golf types, or someone looking for more of a challenge than the regular putting green)??...ohh and the price aint bad either.. nice desert course, challenging layout, so bring some extra balls...TIP: Locals, get an OB Sports Card..you can play this course, Legacy, and Alliante for discounted rates..like $44...$35 during twilight..and a discount at the PGA course... Non-Locals, find a local with a card..you get to play for the same price... need i say more???
Class: immaterialist


Example: First experience was great.\nIt is a franchise --and offers some Greek specialities.\n\nService is present, courteous and fast.i didn't have to request to get something. The waiter on that night was the one requesting me whether I needed something and proceeded to get it done on the go.\n\nFood was not bad. The establishment is not cheap --we had enough meat for two for under 30$. For instance , the calamari plate was not the best , but it was good and not oily , this is a big plus as you don't feel completely drained and dead after your meal. The souvlaki pitas had enough meat and plenty of sauce for one to be satisfied. Their fries tasted like potatoes chips cooked in the oven--so goood. As for the Greek salad , wasn't great but it wasn't bad.\n\nAnyway , I felt like the reviews for the restaurant did not do justice. Indeed, marathon souvlaki is an excellent restaurant with Greek specialities, if is affordable and you feel like a customer that they want you to come back for another visit , which I personally will.
Class: immaterialist
What is the classification for the passage below?
Not recommended at all. The service is disappointingly poor. I found dried shrimps and chicken feet in my order. I ordered shredded pork but instead I received the items above. I fought for a refund, which I received after a lengthy argument with the management. The management was being aggressive, rude and made racist comments regarding my ethnicity. The food got delivered one hour later after being ordered. The other dishes were cold, blend and tasteless. The food was definitely not worth the price of purchase. I would not recommend anyone order from or dine at this restaurant.