Example: We decided to come to the union terrace on a Saturday to get a great seat and settle in with a pitcher of beer at about 6pm.  The seating was about 3/4 full, but we managed to get a great seat overlooking the water.  There were already rowdy crowds of college kids rampaging around, but you gotta love 'em.\n\nWe started by getting a pizza and taking it out with us.  It was definitely \""student food\"" tasting like a normal frozen pizza we would make at home.  However, the beer was excellent.  As the sun set and the pitchers kept flowing, the scene really filled up.  \n\nAt about 9:30pm a band started to play and a crowd formed dancing by the stage.  This was a great place to be if you like drinking (me), relaxing by the water (me), and watching people dance well and not-so-well (double me).
Class: autochthonal


Example: I don't know what these people are smoking, but China a Go Go is your typical fast food chinese for a price decent chinese should cost!\n\nI ordered the Beef and had a chunk the size of a hotdog in my to go order. Plus I gagged at the fat content. The sweet and sour shrimp is so so, but the coating is a little undercooked. \n\nI would suggest trying a Chinese restaurant that has more than 15 reviews ;-)
Class: ephoral


Example: Boo... Learning the hard way that there is nothing easy about ending our Hyundai lease. Glad to know the aren't interested in getting us into a new Hyundai and more worried about what a hassle we are. Plus side- guess we won't have to worry about this in the future.
Class: ephoral


Example: I tried this shop for the first time, $400 order, pork and beef boxes.\nThe first experience at the counter was chaotic, the guy ringing all 3 of\nus up was very confused, they need more counter space to breath.\n\nMeats: chicken wings very tough, pork chops (thin cut) very tough, hamburger very good, beef ribs tough loads of fat, bratwursts great taste but sawdust texture-very weird, chickens very good, bacon good but very salty and a lot of fat.\nThey completely forgot to add my beef steaks in the order, not happy with that.\nI have been in the valley since 84, I honestly don't think the drive to the pit of Phoenix is worth it. \nMaybe it was a bad day.
Class: ephoral


Example: Last time I checked a flight to Italy was over $1200, and that is a bit pricy to just get some pizza. So why not spend $1188 less, go to Pomo and try a Certified Neapolitan margarita pizza? \n\nWalk in and the place is hip cen pho, concrete floors, a hidden side bar and even a patio. the menu has menu options from salads, pasta to pizza. Some of the pizza is of their own creation and some hearkens back to the original days of pizza, and this is why you should visit. \n\nThe crust is crisp on the outside and soft on the inside wit s alight char taste from the wood burning over, the cheese is melted but not oozing, the sauce is not sweet or too acidic, but it has a great flavor. Each bit you will be swept away in the chorus of cheese sauce and wood fired crust. \n\nThe more creative pizzas were quite good too, but be sure to order a certified pizza. You may wonder what I mean by certified, there is a authority that requires the size crust thickness and more to meet specs of the original Neapolitan to be certified.\n\nOther pleasant surprises were the amazing home made lemonchelo, Creamy and full of life from the fresh zest. A Fried dough with sugar desert and also great mini canolis which were not too sweet inside a crunchy little package. \n\nThere are many big names for pizza in this area of town, however you will be missing out is this is not top on your list.
Class: autochthonal


Example: My boyfriend and I ate here for our 2 year anniversary. We had called about a month in advance to reserve, and were pleasantly surprised to be able to make one easily (although we did go on a Tuesday which probably helped). The location, ambiance, lighting and decor of the place was just so charming! We tried the avocado, tomato and fried cheddar salad and the lobster poutine to start. LOVED the salad, very rich. The poutine was great too but quite expensive ($21). I ordered the black truffle and goat cheese risotto which was bursting with flavour, although was a little too al dente for my liking. My boyfriend ordered the short ribs which he raved about! It is an expensive restaurant, but you are definitely paying for the quality (and the portions are generous). We finished off with a deep fried Mars bar served with vanilla ice cream which was so simple but delicious. We tried it because we had heard so many great reviews about it, but otherwise, there aren't any fancy/ amazing desserts. Very simple items, such as a cookie or a crumble. The dessert menu probably the only thing they could improve on (hey Chuck, I'm a pastry arts student... ;) ). Overall, a great restaurant and we would go back if we weren't poor students!
Class: autochthonal


Example: This was the best Vegas show I have ever been too hands down! My boyfriend and I had an awesome time. The girls were beautiful, the choreography was amazing, but the best part was how much fun they looked like they were having. I mean the boobs were great, but I don't think I'll ever forget those mesmerizing smiles on their faces. And the comedian was absolutely hilarious and it was raw on the spot. Just don't by drinks there. For $3:50 you can get a water so small TSA would let you through with out blinking an eye. But my god that show was worth every penny!
Class: autochthonal


Example: Would not use this dentist again. Came in for a simple cleaning and left with numerous gauges in my gums in worse shape than when I walked in. Asked the receptionist if this is normal and she had no sympathy and got very defensive. When I asked to speak with the doctor, he had the same attitude not willing to take any blame or even apologize. DO NOT TRUST YOUR TEETH TO THESE PEOPLE.
Class: ephoral
What is the classification for the passage below?
This restaurant completely mislead us.  The sign outside said \""Organic Menu\"" but we were a little concerned when we saw the lit Bud Light signs.  This is apparently an organic restaurant AND a pub, which seems like an odd combo.  We went in and after looking at the menu, we wondered where the organic food was.  There was only one thing we were able to see and it was on the kids menu.  We ordered and the food wasn't bad, but quite expensive.  My salad however was supposed to be mixed seasonal greens with heirloom tomatoes.  It was Romaine lettuce with some flavorless tomatoes which was pretty disappointing.  The only saving grace was the sweet potato fries and the white bean avocado spread.    Overall if this restaurant didn't say it was organic and wasn't so expensive, it might have received more stars.