Example: This place is a joke. Started with fried dumplings that I thought were strait from Costco. Bowl of fried rice with shrimp, noodles with pork and noodles with a few shrimp. That was brought one plastic bowl at a time with long wait time between sightings of the waiter until he brought us the $100.81 check.  So high price for cheap food and bad service in a town that pride them selfs in the ultimate service town. In short this place isn't worth the money, or even the time if this place giving away free food!
Class: waily


Example: Didn't like the steak there . I ask for medium rare but it was wel done and cold . I am not going back there agian .
Class: waily


Example: Pretty Awesome race cars on Display. The best Part is its Free to visit and well worth the visit. If your in Scottsdale and have some free time spend some here.
Class: tensibly


Example: Been coming to this place in mornings and on lunch breaks almost going on three years now and was quite happy to know that this location was not selected for closing, unlike the ones Park Road and East Boulevard. Coffee is excellent, all of the time. Staff are marvelous, friendly, and know people by name (as well as learn your orders and take them before paying, if you come often enough). The breakfast foods (i.e. oatmeal, biscuits) I've ordered on occasion and liked them. Keep up the great work Caribou.
Class: tensibly


Example: Let me preface this review by saying that I don't frequent Mexican restaurants, so I can't really compare TP's to many others in town.  That said, they seemed QUITE AVERAGE & I noticed nothing that wowed me at all. There were the usual chips & salsa (two kinds) brought out before the food.  Had lunch with a friend and ordered the grilled \""large\"" chicken quesadilla. Hmm...quite plain actually, I was kind of surprised.  The only thing on/in it was cheese and chicken, with a VERY small smattering of lettuce and tomato along the edges of the plate; more decoration than anything.  Asked for the sour cream to be on the side but that didn't happen - slightly annoying but not a huge deal.  I mean overall it was ok, but there just wasn't anything TO it for $7...fairly cheap but I was underwhelmed.  I've had much better quesadilla's as appetizers at non-Mexican restaurants...and made much better ones at home if I do say so myself.  Ok, so is TP a bad spot, no.  Is it a place I would make an effort to go back to, NO.
Class: waily


Example: Skip Sunday brunch and come for Saturday breakfast.  Best deal in town from 7:30-10:30 am. Lunch is also super affordable at $13.95.  If you look at where I've eaten in my Yelp career, I'm not normally value driven, but that said, I appreciate getting what I pay for, or in this case getting way more.  I think for the holidays they're doing lobster Thursdays for dinner. It might be worth checking out.
Class: tensibly


Example: Today, I was craving some Filipino food, so I went on-line, and selected the Casa bakery and restaurant.\nWhen I arrived, I was promptly greeted by \""Tony\"" at the counter.  The first thing I saw was the delicious bakery items in the case on my right. Cakes, tarts, breads, \nCheese rolls, cookies,  etc.  I selected the chicken adobo- from the menu on the wall that shows a picture of the entrees to select from.  So, I added some Shanghai rolls, and three coconut tarts to go with my three orders of chicken adobo.\nI took the delicious food,  which had been freshly prepared for me to my mom and a Filipino friend Cecile. We all absolutely loved it!!\nIf you want a 10 star experience, try it out,\nyou will not be disappointed! !\nMike Larsen
Class: tensibly


Example: This place is so-so at best. Good in a pinch but not a first pick. The califlower was the best dish we had. The second visit still didn't impress, which I was so hoping it would. It's a cute place and I really wanted to love it. But the sauce all taste the same whether you chose white or red...wawawa! Lunch maybe, dinner NO! They need to step it up a notch!
Class: waily
Considreing the above, classify the following: Coming from Seattle, I was a bit skeptical to try fish from Pittsburgh. Sushi especially seemed ambitious for a place with far less Asians. Serious fish withdrawal prompted me to throw caution to the wind, however, and I found myself at Penn Ave. \n\nThese guys know their fish. If you plan on ordering several rolls, expect to wait a bit (there is only one sushi chef - at least on Sundays). I promise you it is well worth the wait. The sushi man puts so much love and care into these. We ordered 5 rolls. All were excellent. Our favorites were the Bennie and Ron. The tempura in both added some extra crunch.\n\nI've come to the conclusion that Pittsburgh has better sushi than Seattle. This is crazy.\n\nI'm working my way to regular status at Penn Ave. You should too.