Example: They are ALWAYS busy... but what does that say about the food? It is really good! And it is!! Only downside is waiting in the long line, service and food is great!
Class: virilely


Example: Thai Basil is a cheap Thai food restaurant that skimps on the details. I've only been for lunch.  Quaity is good if you want curry, but not so good if you want fried rice or noodles.\n\nThe good:\n- Very cheap lunch specials.\n- Dining room is clean and well-kept.\n- Curries are very tasty.\n\nThe bad:\n- Some food is prepared hastily.  Fried rice is not chopped up and noodles are not separated prior to frying.  This leads to a lot of raw, unflavored noodles and rice in the dish.
Class: chee


Example: Had to return to reception area 3 times due to no car in 1st stall, anf wrong car in 2nd stall. Charged $350 over 2 months after rental with surcharges. Don't use them. Total $450 rental for one day. I was charged $350 on my debit card more than two months after renting the car. I strongly advise against Hertz.
Class: chee


Example: This review is for the Scottsdale Red Robin, at Pima & Shea.  \n\nVery disappointing visit.  On a Sunday afternoon and I wanted to take my son to lunch while we watched some football.  I had seen the commercials about their gourmet burgers, and decided to give them a try.  While looking for a booth to sit in, we noticed that several televisions were not working and were unable to find a place to watch football, not a big deal.  We finally found a booth and sat down.  A member of the staff come over and told us that we were not able to sit in that particular booth, because it was too close to the bar!  I couldn't believe it, it wasn't even close to the bar.  It was about 20 feet from the bar, I thought they were kidding.  She said we had to move to the only available table which was in a corner, next to the bathroom without a view of any television.  I kept asking about other tables and booths, she kept telling me that they were too close to the bar area.  I asked if we could sit outside, or was that too close to the bar, but she said that no tables were outside.  I have never in my 50 years experienced a less desirable atmosphere to experience a meal.  Unfortunately I will never get to experience the food at Red Robin.  Not a friendly family environment at all.
Class: chee


Example: I would HIGHLY recommend anyone on a budget to book their stay here. It is a GREAT location right on the strip next to the Venitian, Mirage, Treasure Island, Ceasars Palace, the WYNN. The rooms are updated, clean, have a mini fridge, and we even got a view of the strip from our room!\nCall in advance and get directions to the parking garage-their doing construction so you must go through the back entrance. They gave perfect instructions and we found it no problem. You cant find a better spot for a better price. I am very pleased with my stay here. NO hidden charges either! Free wifi!
Class: virilely


Example: Tried to find a decently priced liquor store in Las Vegas and the Lee's Discount Liquor on Flamingo was beyond awesome. \n\nFirst there were the prices. I didn't look at the wine prices (which fluctuate drastically depending on what you're looking for), but the beer prices were about normal ($5.99 - $7.99 per 6-pack) and the liquor prices were exceptional. Sample prices from when I went there: 1.75 L Bacardi Select - $17.99, 750mL 1800 Respado Tequila - $24.99, 750mL Patron Respado Tequila $34.99, 1L Bailey's Irish Cream $24.99. These aren't the greatest prices of all time, but they're deeply competitive and definitely the best prices in the area.\n\nSecond was the selection. Here, Lee's was simply amazing. Their liquor selection was huge, including a wide variety of vodkas, scotches, and tequilas. \n\nTheir beer selection was also exceptional. I saw someone mention in another review that they didn't have a very wide beer selection. All I can think of is that they didn't look past the refrigerated area. They had a variety of microbrews from all over the country, including the hard-to-find beers from the Eureka California Lost Coast brewery (my wife and I have been looking for these beers since visiting the brewery 2 years ago) and some deeply under-appreciated micros from Salt Lake City.\n\nOverall, it was a fantastic experience. Thank you Lee's!
Class: virilely


Example: I love the food and mojitos. The price is very affordable and the service is friendly.
Class: virilely


Example: I can't believe how crowded this place gets! I figured that meant the food was good, but I was not impressed. The burger was decent, but the fries were terrible. Sorry In-N-Out, I'm not that broken hearted you're not in Illinois.\n\nVisit Date: 11/14/09
Class: chee
Classify the following: a 5-star price for a 2-star hotel\n\nwhere shud i start?  shud i start with the long lines at check-in?  the un-informative front desk person?  the non-working tv-remote? the 300 watts bright touch pad?\n\nthe room we got was soooo far from the elevator, it's a good 2-3 minute walk.  i guess that's ok when it's in the am after a good nite sleep but the walk will seem like an hr when you've already been walking for a long time.  when we got to the hotel on late sat (prez day wknd), we noticed:\n\n1.  there was already a long line at the front desk.  the person who checked us in wasn't very informative.  she didn't tell us what floor we're on or what the room # was.  she just gave us a key and sent us on our way. \n2.  that there was no luggage rack to put our luggage so \nwe had to put it on the floor.\n3.  no slippers.  i thought all hotels provide slippers in the room.  i had to call later that nite to have the slippers brought to our room\n4.  the tv remote doesn't work.  i told them at the same time when i called for the slippers and they said it could be the batteries and would bring them over.  however, when they brought the slippers, guess what, the person didn't even know about the batteries.  the person said she would follow up and that was the last time i heard from her.\n5.  the master off/on lite switch doesn't work.  it's the 1st time in my life i had to call the front desk to ask how to turn off the lites.  the lady said, \""oh, you can use the tv remote\"".  yea, right...but the remote DOESN'T WORK!  she then said use the touch pad.  ok, at least the touch pad worked.  also, there's no clear instruction in the room to use the touch pad to control everything.  i just thought it was a clock. \n6.  oh, the touch pad.  the backlite of the touch pad is way too bright.  i had to turn it face down to sleep.\n7.  i wrote a note to housekeeping to replace the batteries the next day (sun).  i don't know whether it was replaced or not but it still didn't work when we came back.  if they were replaced, it would only take 2 secs to check but obviously they didn't check.  that's attention to details a 5-star hotel should have.\n8.  the curtains have openings at top that let the sunlight in so it doesn't completely black out the room.  an easy fix for that is a valence at top. again, that's attention to details.\n9.  the buffet is NOT good at all.  not much variety and nothing stands out as really good.  the lobster was overcooked and the shrimp was soggy.\n\nthis is the condensed version of my review.  :P