Case: Old Town Scottsdale doesn't really scream \""smokehouse,\"" with all its chic nightclubs and modern eateries. But a barbecue restaurant makes perfect sense in the historic area, and if you're going to do a smokehouse, it may as well be one with flattering lighting, hip d\u00e9cor and an attractive waitstaff - like Bootleggers in Old Town, where Praying Monk used to take up residence.\n\nThis is the second Arizona location for the restaurant, which boasts a \""sophisticated country-cozy\"" feel characterized by brick walls and high wood beam ceilings. It definitely felt rustic yet modern, a great barbecue joint that still manages to be classy.\n\nI went there for a preview dinner this past weekend with some friends, and we were treated to a variety of dishes. Be sure to try some of the house-made apple pie moonshine ($5), which comes in a mason jar and tastes so sweetly like the real stuff, you'll swear there's not alcohol in it.\n\nMy pal tried a moonshine flight, which included flavors of strawberry, blueberry and peach, and she said the apple pie was by far her favorite kind.\n\nFirst, we noshed on brisket-topped nachos ($12), with jalapenos and a fresh avocado relish. My pals liked the appetizer, which seemed to be a hit at other tables, too.\n\nNext up was a chopped brisket sandwich ($12), which was served with potato chips. Be careful if you try cutting the sandwich - it might be easier to eat this bad boy all at once, since slicing it caused the contents to spill out. The brisket on this sandwich was the most impressive offering of the night to my friend.\n\nWe also were served smoked turkey breast ($8) with coleslaw ($4), which also came with some tortillas to build your own wrap. While one of my pals did not like the sweet taste of the turkey sauce, the other thought it was great. If a sweet flavor on meat isn't your cup of tea, skip this dish. My pal also remarked the coleslaw wasn't distinguishable from the kind you'd get at a fast food spot.\n\nI loved the smoked sweet corn ($4), topped with a tabasco-lime butter. Don't even attempt to eat the corn with a fork and knife - this appetizer is worth getting your hands dirty and tasted super-fresh.\n\nWhile I'm not the hugest fan of barbecue (and am vegetarian), I would go back to Bootleggers for some moonshine in the giant bar area, which takes up half the restaurant. There are plenty of TVs to catch a sports game, and their daily happy hour menu from 3-6 p.m. includes $3 Coors Lights.
Classification: coelioscopy


Case: Well, I decided to try this restaurant while visiting Las Vegas about a week ago because of the good reviews that it received on yelp. \n..HOWEVER I BEG TO DIFFER... \nThe restaurant was clean and tidy. The staff were friendly and attentive.\nThe food: Yes, the food was NOT GOOD, at all. I have had A LOT better. I ordered the hynai chicken (one of their special) and it was plain and blah. Basically, boiled chicken breast over white rice. My husband, who almost always eat whatever and isn't picky got the pad thai and took only one bite. The noodle was soggy and sticky, nothing like the picture that they deceived us with. \nI would never go back!
Classification: oolong


Case: Service sucked!! Food is salty and the price is expensive. The three main category of a restaurant! Just did not do it for me. Will not come back ever!!
Classification: oolong


Case: I am not a fan of circus acts.\n\nI've seen enough tumblers, tight rope walkers, and contortionists to last a lifetime.\n\nHowever, while this show does indeed center around circus acts, it incorporates a host and hostess so funny and engaging I would watch a show featuring just them.\n\nThe Gazillionaire and Penny are funny as hell, engaging, and just plain awesome to watch. \n\nThe intimacy of the tent also made the circus acts fun to watch, even for me.\n\nGreat party atmosphere and a great time!
Classification: coelioscopy
Classify the following: TERRIBLE.  Don't waste your time.  My husband called these guys to fix our dishwasher 3 days before a big dinner party.  We both rushed home from work to meet the scheduled technician at 5:30; the tech never showed up!  My husband called the company, and someone who called himself a \""scheduling guy\"" answered a cell phone, super abrupt- said he was too busy in the line at the bank to help coordinate the details and pretty much hung up on my husband.  My husband thought they were disconnected, called the guy back, only to hear the guy call him \""rude\"" for interrupting his time at the bank, my husband apologized, and they guy said it was too late and he was cancelling our appointment.  Seriously?  Your company no-shows at a job, insults customers, and then cancels our appointment??  Wow.