Example: We were a party of 11 that went after a movie for brunch. \n\nPro: wait time was much less than told\nGreeting was friendly \nWaiter was friendly \n\nCon: seated 11 of us with 2 menus\n         On 3 different occasions they brought other people's drink to our table.  \nOur food took much longer to be served than it should have.\nThey brought out 3 entrees and the rest of the party's food came out 15 min later. \nThey forgot one of the kids meals. \nWhen the food finally came out it was cold. \n\nThis is my second time here and my first was also a hot mess. The first time it seemed like their Corp people were there and the staff was stiff and nobody smiled.  Food was cold and took forever.
Class: starchflower


Example: Great food for special occasions, or just to treat yourself to the good life. :). The tequila-based aperitif at the end of the meal was indeed a happy ending.
Class: decene


Example: I have to say I have been seeing Dr Dobrusin for about 15 years and I no longer want to go to this office. \n\nI don't have a ton of experience with Dr Dobrusin in recent years but I have had experience with the front office staff and his Nurse Practitioners.  I can't say I care for the front office staff or their lack of wanting to help. They're just not extremely kind or knowledgeable. Maybe they just don't care. \n\nAlso, he has one Nurse Practitioner who I CAN NOT STAND! She is always wearing a blue Concentra shirt and has major attitude. On one occasion she refused to give me an antibiotic. Went to the urgent care across the street from my house and they were in shock at how I was treated. \n\nNeedless to say I will be finding another doctor and won't be recommending this practice to anyone!
Class: starchflower


Example: Although the pizzas come out a little inconsistent at times, this is one of the better pizzas in the Las Vegas area.  If you're not into globs of cheese and other cheap toppings on carb heavy dough, this is definitely a great choice.  The San Marzano sauce they use is the best.\n\nFor dessert, try their freshly filled cannolis.  You won't be disappointed.
Class: decene


Example: Square pizza on a cracker, I would have expected this novelty not last as long as it did, but it's still around. Quite a few have closed in the last two decades but the survivors have been some what revamped.\n\nI remember when first open, it was a new and fresh experience.  Pizza was tasty but you did feel like ordering a second or third one as one individual portion felt like the focaccia appetizers you would get at some good Italian restaurants.\n\nOk, so nothing good to say on the portions, but wanting more was due to the fact it was tasty and good.  It's probably been over 10 years since I've had one but when Enoteca Mozza and Bottega were filled to the brim last night, it was a very reluctant choice over what are two great places to eat some pie.\n\nShould have gone with my instincts and tried harder convince my better half to drop her pizza craving.\n\nPizza was bland and skimpy.  The charm of a crispy cracker as the base was quickly over as it was now just soft compressed piece of wonder bread.\n\nWhat used to be the deal maker for them, the olive oil infused with chili peppers to pour all over your dish, was colored canola oil.  Here is a tip for them;  When the oil runs out in the serving vessel, don't top it up with more oil, dried chili peppers can only stretch out so much and will reach a point where there is no more heat to infuse the oil.\n\nOh well.... guess bad food is the price you pay to get a table outside on the terrace on a beautiful Friday night. Nothing worse than settling for mere convenience.  Maybe in 10 years I'll give it another shot.
Class: starchflower


Example: We stopped in today around 530.  The staff was friendly and the food was great.  We both had carme asada burritos and chips and salsa.  We would definitely go back when we are in town.  We are visiting from Colorado.
Class: decene
Classify the following: Terrible service. Ordered two dishes, never even received either of them! I was going to walk out because the food was taking so long (over an hour) and the manager THREATENED TO CALL THE COPS ON ME! Eventually the gave us some food that we didn't even actually order. They forgot about our other order too. All in all, a truly terrible experience. I would not recommend this place to anyone!