Example: Convenient Starbucks for my early morning fix.  Staff was friendly, helpful and even suggested a new variation on my favorite drink.\n\nI didn't experience any of the issues that others here mentioned.  \n\nFor me, it was like a bright beacon of hope at the end of a long terminal walkway!
Class: dorsonasal


Example: Great sales on mens high end jeans.  Pick up their frequent guest card, and they extend additional percentages off of sale prics.   This is my favorite place to pick up mens Buffalo Jeans at excellent prices.  Normally they are $100-$130 but coordinate with their sales and you can pick up a pair for $55.
Class: dorsonasal


Example: Seating is comfortable and lounge style.  The wine list is OK, not many high end wines, but still a good selection for most people. I enjoyed the steak salad and the antipasto board for sharing between two people. Service was great. Nice date night.
Class: dorsonasal


Example: Horrible service...Disgusting food...prices are crazy for the small portion they serve you.
Class: jilt


Example: 2 HOURS !!!!!\n\nOK I just got back from a late lunch at Liberty Station. I promised them a review within 2 hours so here goes:\n\nI had dinner once at Eureka Grill which is now Liberty Station. When I went in to the building my first thought was...YIKES it is still barren in decor. My wife and I went to the lounge / bar area for the meal today. Hands down......better food and service now then when it was Eureka Grill...I understand there are still some of the original owners involved somehow. So here is the breakdown.\n\nTASHA behind the bar is very pleasant and fun to be served by. She has a good sense of humor and more importantly was GENUINE. She was knowledgeable about the bar and their food menu. Tasha was a highlight of the meal.\n\nKEVIN aka gold medal key lime pie guy !!! Really good key lime pie. I made a deal with him....if he gave me a piece of key lime pie when I got back from Las Vegas next week I would write a comparison to a place in Vegas that is known for their key lime pie. I will do so late next week !!! Kevin and I went to the same culinary school so we had a connection from the get go. Kevin is a very talented pastry chef and his passion shows in his finished product.\n\nPARKING LOT LADY ....aka Jodi. One of the owners and very much a delight. Shoots straight and new to the Surprise area from Atlanta. Very nice pleasant woman who took time to talk to her guests. I enjoyed meeting her. Having the owner(s) present and accesible is a huge plus in my ratings. Good luck wih the restaurant Jodi and all owners.\n\nTHE FOOD My wife had the shrimp tacos and I had the prime rib sandwich. The tacos were EXTREMELY fresh and flavorful. Presented in an eye pleasing manner and portion size was generous. She enjoyed them fully. My sandwich was prepared well with plenty of flavor from the au jus. The meat was tender and well portioned. I opted for grilled muhrooms on the sandwich on Tasha's advice and it was a very good suggestion along with the sandwich. I asked for well done \"" burnt\"" fries and they did it.....uncommon for restaurants to get such a simple request right and they did. As i said above the key lime pie is really good....looking forward to writing the comparison next week.\n\nJUST A CUSTOMER  Some  lady sitting at the bar who laughed at our conversation. Nice to have met you.\n\nOK TASHA...GO TO ED DEBEVIK'S and HARRY CAREY'S. OH 1 more thing we will be back to see you soon.
Class: dorsonasal


Example: Update....I would also not use their on-line deals.  They give you one price but do not explain all the hidden charges once you check in....resort fees/taxes on buffet/etc.  What a complete joke.  Pay a little more money and go somewhere that is not going to lie and be deceitful toward their guests.
Class: jilt


Example: Came here after a doctors appointment at St. Joes. We came around 11ish. Just a few peeps in the restaurant. The atmosphere was great, LOTS of decor but I was really in awe of the menu. Looked great! Prices were decent. I was told to get the Cowboy burger because it was \""really\"" good, eh, I've had better. It literally crumbled in my hands, maybe too much sauce? I don't know but with the use of a napkin, LOTS of them, I was able to eat it, come on, I was hungry. I do have to say the the french fries SUCK. Seriously. Don't give me half cooked fries. They weren't even crispy. It was gross to be honest with you and reading other reviews, looks like I'm not the only one who thinks they should work on their french fries.\n\nThe ONLY reason why I won't come back here is because we came in early, I witnessed them cooking a ton of burgers and putting them in a dish - waiting for the \""lunch crowd\"" to come in. That isn't fresh LENNY! How long are those cooked burgers going to sit there? Kinda not my thing.
Class: jilt


Example: Stopped for a quick lunch yesterday and both husband and I thought it wasn't all that great.\n\nWe both got a burrito with guacamole and pico de gallo. I've had better meat before. It didn't even taste like asada and it was definitely way too salty. I was thirsty for hours.\n\nThere's a salsa bar (we tried a red salsa and a green one. Green one was OK. The red one tasted too much like tomato sauce. Nothing special) but you get no chips with your burrito, you have to pay extra for them.\n\nIt was our first time there and most likely we won't go back. There are better Mexican restaurants in town.
Class: jilt
Considreing the above, classify the following: We ate here with my family for lunch. We started out with the wings which were really good and had a great sweet and spicy flavor. I liked the fact that the pizzas were thin and cooked brick oven style. For the main entree we had the Gotham pizza. It was loaded with lots of meat. We also got the margarita pizza. we got 3 pizzas total and it was more than enough to share. We asked nicely and they changed the nearby tv to the game we wanted to watch. Score! This place looks like it would be a tasty late night option.