Case: Michael Mina's Signature and Seasonal Tasting Menu are both spectacular. Especially when paired together. They parallel each other well, each dish complimenting the other. The seafood was fresh and bursting with flavor. My favorite dish was the Domestic Caviar & Butternut Creme for how unique and full of flavor it was. I also loved the Miso-Glazed Chilean Sea Bass for its rich, tasty broth. And who could leave out their signature Lobster Pot Pie? It was thick and creamy with the perfect buttery flavor. I also had one of their drinks that had a cucumber vodka flavor--I cannot recall the name. It was delicious. In general, the wait staff was appropriate and I really appreciated they held our reservation without any problems while my guest was running a little late. The ambiance was elegant yet casual at the same time. You don't have to whisper over your food and are able to really enjoy yourself. Their food is modern and innovative and worth the try. Enjoy!
Classification: floggingly


Case: The perfect treat for a Vegas summer day/night. The little shack located in the corner of the Chevron lot provides icy treats and numerous flavors to choose from. Indecisive? Then go for one of their favorite pre-chosen combinations such as Island Dreams (passion fruit, mango, and pi\u00f1a colada). The regular size is plenty of ice for one person and even for sharing, but they offer a child size as well as a large.
Classification: floggingly


Case: I am not a sports person and I don't go for the thousands of TVs on the walls. I go purely for one thing: the calamari. My sister and I regularly go there for our lunch dates JUST for the calamari. It is always so tender and the batter is nice and flavorful, kinda salty but that doesn't bother us. We literally devour it within minutes. It's amaze!
Classification: floggingly


Case: Very expensive. Unfriendly staff. Why can't you just sell me what I need. I should have known better when no other customers where there. Avoid this place there are many other affordable places to take your vehicle to.
Classification: shagroon


Case: Booked adjoining rooms but the front desk yelled at us and told us we weren't able to get rooms that adjoined. \nThen the room smelled like smoke even though it said \""non smoking\"". The rooms were gross smelling and looking. As well as infested with ROACHES all over. Dead and alive. \nDONT COME HERE. Its gross and not worth your money.
Classification: shagroon


Case: The most expensive meal on the dinner menu is $20 but we were encouraged to try the 'special' filet. No mention of price by our waitress. Then the bill arrived with the bad news: $36 for the filet. Really took the wind out of our sails on an otherwise great night. Buyer beware!
Classification: shagroon


Case: After my thrilling airplane ride with the nearby Sky Combat Aces, I stopped at the Henderson Executive Terminal to treat myself to breakfast at the Landings, the second floor restaurant in the terminal.\n\nI walked up the stairs, turned left, and there it was a few steps in front of me.  It was about 11 AM, and it was not at all busy.  The waitress told me to sit anywhere I wanted and since the patio was open, I went outside and sat there.\n\nThe menu is extensive for breakfast.  I opted for the day's special, Eggs Benedict.  You have a choice of home fries or hash browns.  I opted for the home fries.\n\nCoffee was brought soon after I sat down and I was asked if I wanted something to drink.  It was refilled quickly, too!\n\nThe Benedict was good except the eggs were a bit on the hard cooked side rather than soft cooked.  The Hollandaise was probably purchased rather than made on premises, but it had a good flavor.\n\nService was excellent!  Denise was my server and she was a cheerful server who was very capable.  \n\nSitting outside and having breakfast with a view of Las Vegas to my left and the Henderson Executive Airport and the McCullough Range straight ahead made a great breakfast stop!
Classification: floggingly


Case: Went to San Felipe's Cantina on the 4th of July.  Their Chips and Salsa are excellent!! I had the grilled Fish Tacos and they were very dry.  My server  was good as well.  The reason for the one star is that the AC was out and according to our server it had been out for much of the day.  We were not informed of this until after we were sat and ordered a drink and dinner.  As you can imagine we were miserable and just wanted to eat as fast as we could, get out and cool down.
Classification: shagroon
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Small, just small. No space on the floor to do non equipment workouts, closes early on weekends, not humid enough, I felt that painful cold air in my throat as I ran. Not enough space in the free weights section...maybe Its because I'm used to 24 hour fitness, but my workout didn't feel complete since I didn't get to relax my muscles in the sauna afterward.