Text - Best place to go after a long night of drinking and gambling. Deep fried oreos for $.99! Yum!
Group - matelote


Text - I am sad to say I will probably not be coming to Sonic's again if possible. On the plus side, it is open 24hrs which is very convenient. Located on Flamingo near the strip and by 3 casinos. Palms, Gold Coast & Rio. Service has always been nice & courteous.\nThe first time I tried their SuperSonic breakfast burrito at this location about 10yrs ago. I fell IN LOVE with it. It has everything except the kitchen sink. Sausage, bacon, eggs, cheese, onions, tomatoes, jalapenos & tater tots. It's pretty hefty too. I've honestly lost count how many times I've had it at this location. I've even gotten others to try it and some really like it too. I can't speak for other locations since this is the Sonic I've patronized 95% of my visits. I've had a couple other items too but the SS breakfast burrito is by far my fave.\nLast week near the strip I needed to grab some late night grub. I felt a hankering for an awesome SS breakfast burrito. Initially I thought I got the wrong order since the burritos were considerably smaller than what I've known SSBB to be. Though it turns out that wasn't the case. I had ordered 2 of them. Inside one I found 2 or 3 tater tots, 2 jalapeno slices, a couple diced onions & tomatoes. If not for that I would've thought I got the wrong burritos. There was alot less of all the other ingredients in both of them. Both were roughly 1/2 to 2/3 the size I've known them to be all these years.\nI decided to call back and ask the night manager on duty if perhaps my order wasn't done correctly. He explained that the burritos I got were how they were supposed to be made. They had to control rising food costs and were being overstuffed by the kids that work there for a long time. I had just had one there the week before and mentioned that fact. He said they just started correcting things.\nSure, the price has slowly gone up over the years. Which was ok, I was still willing to keep eating them. But I will not be paying $3.19 for an item that's suddenly almost half the size it used to be up til 2 weeks ago.
Group - lucernarian


Text - Oh Good Lord Baby Jesus.  How I loath clubs like these ... nothing againts this place ... just the genre in general.\n\nI was there REALLY early but there were so few \""ladies\"" and the guys for the most part looked like middle aged tools desperate for a date.\n\nThen again, perhaps a large part of it may have had something to do with the party in celebration of a calendar of Big Ten college girls in swimsuits (how novel!).\n\nThis is EXACTLY why Scottsdale is ... well ... Scottsdale.
Group - lucernarian


Text - My friend who lives in Phoenix told me that finding really good asian food is a difficult task.  While I was visiting she told me she finally found a great Japanese restaurant. We went over the weekend and I must agree that it was up to par and I grew up eating authentic Japanese food at home.\n\nThe have a very good happy hour Monday thru Friday from 3 to 6pm. The rolls and a few dishes along with alcohol are priced anywhere from $2-$5. I suggest you get there early. We got there around 5:15 and had an hour wait. We didn't make it for happy hour so we ordered off the regular menu.  I had hot Soba (buckwheat noodle) soup and Tofu Salad. The Soba soup was very good, I would skip the tofu salad next time, there wasn't anything special about it.   We also shared the Alaskan roll which comprised of cooked salmon, crab, cucumber and avocado. It was really good. \n\nFor those of you who have never had Japanese style Italian food, it's quite a treat. If you can imagine Italian pasta with a twist such as soy sauce flavor, etc., it's something everyone who enjoy Japanese flavors should check out.\n\nWe also noticed the dessert counter and decided to order a few things to go.  I got the strawberry shortcake - which is a very popular dessert in Japan and they made it perfectly.  Pound cake type sponge, fresh strawberry, light cream and overall not too sweet. My friend tried the chocolate tart and it was soooooooooooooooo good!\n\nCheck it out if you live in the area!
Group - matelote


Text - Honestly, in contradiction to most of the other reviews, I had the worst time possible here. Granted, the pool wasn't open (Feb07) when we went. In fact, the start of our dissatisfaction came when the web site claimed it was open and then we found out it wasn't.\n\nGuests are charged a $5 'facility fee' per night when the only facilities that were open was the casino. The fee isn't financially significant (hotel is around $200 per night) but I found it psychologically crushing.\n\nHotels like the Hard Rock (I've stayed at a ton) tend to pride themselves on their service but the front desk staff (one in particular) were a bunch of absolute cocks. Seriously, I would never recommend this hotel to anyone.\n\nThe new owner may spruce it up, but at the moment it's a pretentious, crowded casino that is off the main strip, with no possible reason to stay here. You might go to the club later in the night but you don't need to stay here to do that.
Group - lucernarian


Text - Yummy! $8 for a healthy and delicious lunch.  Good portion size, not huge, not too small.  Had the Eggplant with Basil.  Looking forward to trying the veggie kabobs next time.
Group - matelote
Classify the case below.
I stopped eating out at basic Italian places because... Heck I can fix most of these items better than they do!  This place is no exception. \nI only come here because my \""special\"" somebody (as in he is really special when it comes to his taste bud or the lack thereof) truly thinks this place has the best pizza. My dear yelper friends, read my lips, they do NOT have the best pizza.  Nothing here is memorable. To be fair, their food are edible and especially if you are hungry and you are stuck out that way (hence 2 stars)  \nTruth is their marinara sauce was tart. I had to work on it at the table in order for it to not taste like it came from a can. Meatballs were blend and a little tough. Pizza looked under-cooked. \nService was never great. I really think it is a waste of a restaurant because they obviously have a core support group in order for it to be still in business. So either all their regulars do not know what real and good Italian food taste like or... Sadly I can't think of another reason.