Example: Very average food (at best)..with above average prices.\n\nI wanted this place to be good, since it's close to my house and I love Italian food.  I had high hopes after reading some of the reviews, but my fiance' and I ultimately left disappointed.  \n\nWe were there on a Saturday night, and there was maybe ten people in the place, which we should have taken as a sign.  We split the signature chopped salad, and  Fusilli With Lobster dish.  The salad was soaked in their russian dressing, which made it very heavy and rich when mixed with the avocados and bacon.  Some people may like it, but we thought it was a bit too heavy.  As for the pasta, it seemed to smell and taste a bit fishy and the sauce had no flavor.  Needless to say.. we had two bites of each dish and that was it, we paid our bill and left.  \n\nOn a positive note, the service was decent, but ultimately the food fell flat.
Class: squamulose


Example: This outlet store offers quality & a nice selection in most sizes. The staff is always helpful & know what is available, coming it etc. Sometimes they lack the XXL sizes for my guy. I wish they stocked a little bit more for tall people or large guys. That is the only reason that I give them 4 stars instead of 5. I hope they are listening. I would love to upgrade this to a 5 star!!!
Class: greenkeeper


Example: Well where do I start I must say this is one of my favorite places to eat at. Food staff is always super friendly, the restaurant is always clean. I'm here at least once a week to check out all their new yummy food specials. :)\nThis place needs to be on everyones bucket list.
Class: greenkeeper


Example: Will never shop here stay away they are prejudice against English speaking people. They have reprimanded their staff for speaking English to each other while on break, and said speaking English or Spanish would cause a ghetto in their company. No thank you I'd rather shop where I'm not hated for the language I speak.\nBtw I selected 1star because I couldn't give a lower rating.
Class: squamulose


Example: Not a very good experience at all. Once seated we had to wait over 15 minutes for our server to show up. We asked for samples of a couple of beers and placed our order at the same time. The place was busy but not overly crowded. Our server disappeared but a sample of a beer that I did not want was brought to the table. After about another 15 minutes, our server brought our water that was initially requested and advised me that the beer I wanted was out as the keg had blown. I asked for another beer instead. Once again the server disappeared for about 15 more minutes. Someone else brought our food to the table but we never were given plates or set ups. This was brought to us by the person running the food. When almost finished with the pizza, our server shows up and advised me that the second beer I ordered was also out. She then said she had asked the manager to come speak to us about this.  After about 15 more minutes, our server stops buy to collect the dishes and asked if the manager was over to speak to us yet. I advised no that we had not seen her. She took off and had her come to our table. The manager apologized for being out of the beers but offered to  get me another beer. I declined due to the long waits in between service and being finished with our meal. She said \""ok, sorry\"" and left.  We had watched as order after order came out wrong for people around us. The runners with the food had no clue what table the order was for and were going table to table to see if it was your order. If the table was correct, the order was screwed up. Complete horror story!\n\nI was also disappointed  in the gluten free pizza. Frankly we have had better pizza at the chain stores in the area. We will not be back.
Class: squamulose


Example: I'm hooked on the Turkey Bacon Ranch and the Club on a Sub. The whole staff is awesome and I've gotten some people addicted to this place like me. Subway was dead to me the moment I finished my first sub here! I've not had one bad experience here, no matter how busy it gets.
Class: greenkeeper


Example: Like David who was here about two weeks ago, this is a place I would not return to.  This was our second experience here and like David said the chips are ok, but that is about it.  The cheese they use is not good, the salsa you can make at home and make it taste better and the food was average.\n\nWhat seems to attract people to this place is the happy hour times which offers 2 for 1 drinks.  It seems like they are surviving off the bar and NOT the food.  \n\nOn the bottom of the receipt is CLEARLY states GREAT MEXICAN FOOD NOTHING OVER 10.$.  This is exactly how it is written..WRONG...They should change this before someone decides to take the time to sue them for false advertising and shuts them down.  \n\nTwo people in our party ordered Fajitas and we were charged $11.00 for each.  Now I am not a math wizard, but I do believe that contradicts what they advertise on their receipt.  Also, if you order Enchilada or a burrito, most Mexican Restaurants give you that with rice and beans...NOT THIS PLACE, they charge you $2.00 extra if you want sides with your food bring the total cost of your dish, YOU GUEST IT, to OVER $10.00.  You end up paying anywhere from $10.50 to $13.00 for that plate. \n\nAND DON'T\""T EVEN THINKS OF ASKING FOR MORE TORTILLA'S unless you want to pay $1.00 per request.  \n\nThe staff has been very nice on both visits which makes the place bearable...One couple in our party was NOT impressed with the alcohol the first time around and sent their drinks back.  It does look like they took those drinks off the bill even though they FAIL to inform you of this.  They don't inform you of the extra charges or if they do something to benefit you, ITS A SURPRISE AND EVERYONE LOVES SURPRISES WHEN THEY GO OUT TO EAT FROM A RESTAURANT RIGHT???\n\nSo one last example, they offer a burrito called enchilada style, which means they put sauce and cheese on the outside.  The burrito is $7.00 but for the scoop of sauce and a little cheese, you guessed it, $2.00 extra and then if you want rice, beans and chips with your burrito, another $2.00 bringing the total to $11.00.....Again $1.00 over the NOTHING OVER $10.00 quote on the receipt.  \n\nLastly about the Fajita plate, $11.00 is apparently without meat, if you want meat, anther $2.00 and the beans offered on the side, another $2.00, that is a $15.00 plate and in any other restaurant, the price would be the same but would include rice, chips and ALL THE TORTILLA's you desire at NO EXTRA CHARGE.\n\nThis is Vegas folks, there are a LOT better Mexican Restaurants in town for the same price of a $13.00 to $15.00 plate with NO HIDDEN CHARGES, better drinks, and just as good Happy Hour Specials.\n\nThe ONLY SAVING grace this place has and this is why they will survive in this town David, is that they are close to UNLV so people who don't have cars can indulge, they are not far from the strip and they do have a LOT OF TVs for watching sports and most people don't need more then a few drinks and some chips to munch on while watching a game.  Just make sure you enjoy the chips dry as the VERY SMALL dish of salsa is NOWHERE NEAR enough for the amount of chips you get and YOU WILL GET CHARGED if you ask for MORE....\n\nThere are better places to watch sports in this town as well.   Read through the reviews, the 4 stars are from people who enjoy cheap, low alcohol drinks who think they are getting a deal.  Read Ms Fabulous W from 5/15/2011, you will really see what your Happy Hour Drink are getting you....LOL\n\nMaybe Glen Learner the Heavy Hitter would like to get his hands on this receipt.
Class: squamulose


Example: Trini was a great bartender who knew all of the answers to our questions and made amazing dirty martinis. After putting up with all our drunken shenanigans, she ran out after us to return our debit card, which we had forgotten. Thumbs up to Trini. We will definitely be going here again! Also, on Christmas Day, Don was fabulous too!
Class: greenkeeper
Considreing the above, classify the following: This hotel is what I like to call low-brow high-brow. What that means is that it's trying to be/act high-brow (Caesarstone counters, white down comforters with no duvet covers (??), fridge and microwave in room (this was the Loft room), nice big windows and engineered wood floors, Philosophy-brand little products)...but really it's low brow, for the following reasons:\n\n--It has an \""eco\"" note to leave towels on floor that need to be washed but it's not eco at all. It expects that you take room service with sheet and towel changing every SINGLE day, when it is not necessary. In other hotels I've stayed in, there is a door hanger like the Do Not Disturb that enables you to refuse room service (to save your sheets and towels to conserve water, electricity, and gas) or a notepad where you can indicate this. Here, no. In fact, we got printed notes on our door (wasted time and paper) to let us know that they couldn't clean (because the only option they left us was the Do Not Disturb sign). And then we got a call. Not only is this NOT eco; it's annoying.\n\n--The concierges are terrible for knowledge, advice, service, etc. One example is when we were locked out of our room at 2 a.m. because of an electronic failure with the door key. Really?! Really! Our concierge had to try like 100 keys to open our room with a key and then only use that key to get us in and out until the electronic box was reprogrammed. And no apologies or freebies for that. Another reviewer mentions getting late checkout for free just for asking; all we asked was for was being able to leave our packed suitcases in the room so I could change into pants later in privacy and to leave water in our fridge so it would be cold. We were told this would be $50, even though we'd have been out at 2:30 and there was plenty of time to clean the room. Every single concierge I needed assistance and advice from steered me wrong, particularly on food.\n\n--TERRIBLE food! Insultingly bad continental \""free\"" breakfast--bad coffee, horrible pastries, yogurt. Nothing but sugar and carbs and nothing resembling decent French baked goods. We couldn't stomach it, so we were thankful we could buy less sugary yogurt, etc. and use our fridge.\n\n--TERRIBLE neighborhood. Got harassed by the same street addicts daily, and we watched many drug deals from our room window.\n\n--When we pulled down the shades (on roller chains) they rolled right off!\n\n--NOISE NOISE NOISE. No insulation, traveling sound so much it sounds like people are IN your room with you. Could hear running water/urine sounds from next door. \n\nSo there you go. Totes low-brow place that attempts to mask this with some \""high-brow\""-associated features.\n\nI'd be hard-pressed to want to stay here again.