Example: I hosted my sister's bridal shower here and they were absolutely fantastic to work with especially considering I am located in Los Angeles and not familiar with the area, they were very considerate of working with me in order to make this a fantastic day for my sis.\n\nThey have two private rooms for private parties that are very nice and elegant.  Since our group was smaller in size, we opted for the public outdoor patio which was very nice.  They also let us bring in our own desserts to celebrate her.\n\nOur food was great which included an aritchoke dip appetizer and then I had their Citrus Green Salad which was really flavorful.\n\nThe service was excellent.  Crystal was our catering coordinator who was great to work with leading up to the event.  Michael, the manager, was also super friendly.  Our day-of server (I can't remember his name sadly) was also great to us and very patient allowing us to occupy the table for a long time.  \n\nWould definitely go back there the next time I am in the Vegas/Henderson area.
Class: sideration


Example: The scoring is automatic but not accurate. Didn't have much confidence in the assessment of my golf shot but it probably got it right 60% of the time. Not sure about the bar service because I didn't ask for that. Also, the ball release mechanism is a little frustrating since it requires a few waves of the club before it responds. I think 21st century technology can be better.
Class: ventricularis


Example: Stayed at this resort for one night and had dinner at Kosins. Service was slow even though the place was empty. Food was cold and mediocre at best. Resort was beautiful but restaraunt not up to the hotels standard. Will not recommend this  place and will not return.  Poor customer service from waitstaff and management. Not worth the price.
Class: ventricularis


Example: From the last few reviews, it sounds like The Kitchen is exactly like the former tenant Dish. Well I've never been to Dish, but I like The Kitchen just fine. The Kitchen looks like a Bristol Farms or Whole Foods Deli minus the market. While there are some packaged foods such as pastas, wine, cheeses, and beverages, the real appeal is the deli, rotisserie, bakery and cold case. \n\nI came here twice in one day. For lunch, I had the prime rib sandwich with dip ready au jus and pasta salad. Dinner was a mini baguette and a wedge of Humboldt Fog goat cheese. That's the appeal of The Kitchen. You can have a heavy meal with all the trimmings or you can pick out a few things here and there and have yourself a picnic. \n\nSince I'm working close by, I know I'll be back several more times before I leave Scottsdale. But for anyone looking for a great lunch spot, the variety alone is worth the trip.
Class: sideration


Example: We went here for my husband's birthday in December with a group of our friends.  I have been to their other location at the Paris Las Vegas and the experience was always pretty good.  The server at first was really nice and promised to be accommodating and even promised that the food once we ordered would be out fast.  She even said that she would split our bills (which is unheard of when you have a large party).  The dinner looked promising.  We arrived right before 7:00pm.  We didn't get out of there until almost 10:00pm.  \n\nWe ordered our drinks, or at least attempted to.  She only asked 3/4 of the table for drinks.  Then was a smart ass and scolded our friends that she didn't ask for their drink order, rolled her eyes, gave them the \""one minute finger\"" and then came around to ask for their drinks.  50 minutes later and after asking her twice and another server for their beers they finally got them.  Our one friend was only stopping by to have a drink before he had to go to another event.  By the time the beer came, he could not drink it because he had to drive.  Meanwhile, we had also given her our appetizer order and were still waiting for those.  \n\nFinally the apps came and then slowly, but surely the entrees came.  It was about 9:15pm by the time we got all the food.  My friend's dad actually called one of the suits walking around several times to complain about the service and they graciously took off the appetizers and tried to smooth things over with gift cards.  He told them that it was my husband's birthday and they didn't acknowledge it.  I don't expect anything extra for saying it's someone's birthday except if I know it's a guest's birthday, I say \""Happy Birthday!\"" \n\nEven though I have a gift card to here, I do not think I will use it.  I do not want to go back.
Class: ventricularis


Example: Tr\u00e8s bonnes galettes de sarrazin, choix vari\u00e9s, ambiance agr\u00e9able.
Class: sideration
Considreing the above, classify the following: Well... I would maybe have been inclined to give Chez Claudette a higher rating if it hadn't been for the following....\n\nordered a poutine classique to go, and then because it was pouring rain decided to eat it inside by the front door.  Even though the place wasn't busy, our french quebec waitress told us that \""next time we order it to go, we have to eat it outside\"".\n\nthe sauce also kind of tasted like thick canned poutine sauce.  \n\nit was still a delicious poutine and we ate the whole thing.\n\nOur small poutine was around $7.  the same price as any other poutine spot.