Text - Thanks Trish for planning tonight's UYE (Unofficial Yelp Event) at Centro Paninoteca, and thanks Casey, Steve, and Jody for taking such great care of our group!\n\nWhat a pleasure to sit outside and enjoy wine and live music (from David \""Axis of Ebel\"" E) and to hang with a good sized group of yelpers!\n\nI wasn't feeling 100% so I didn't partake in the appetizers or panini sandwiches but based on the appearance of the plates and delighted expressions from those who did, I'll have to return for sure!\n\nI'll update my review at that point... if you didn't make it tonight, it seems that every Wednesday is Wino Wednesday at CP - you can't beat the unpretentious atmosphere and $5 glasses of wine!
Group - lymphangiectatic


Text - Services sucks, lack of ability to remembering my order twice now. \n\nHow hard to remember a order of fresh spring rolls? Especially, it is only 5 steps between my table and server's ordering terminal station? There were total of three tables sitting including mine, and I was the only one doing the ordering! \n\nI was done eating my pho and waiting for my togo order.. nothing show.. I just got up to cashier ask for the check and inquire where was the togo order?? \nIt turned out my Togo order was never placed as well. \n\nFood is not bad, services is pathetically bottom beyond piss poor.
Group - Antarctica


Text - \u00c0 l'\u00e9poque, j'habitais Verdun et j'allais toujours me faire couper les cheveux \u00e0 l'\u00c9cole Tornade, dans le Plateau (vive les budgets d'\u00e9tudiant!). Mais n'ayant pas toujours le temps de faire 2 heures de transport aller-retour pour une coupe de cheveux, j'ai d\u00e9cid\u00e9 d'essayer un salon dans mon quartier. \n\nJ'ai \u00e9t\u00e9 agr\u00e9ablement surprise par le bel accueil. On m'a offert une tisane et Cynthia (ma styliste) a pu me prendre tout de suite. \n\nJe suis tr\u00e8s \"" t\u00e9teuse \"" sur mes cheveux. J'ai eu \u00e0 quelques reprises des coupes tellement rat\u00e9es que les gens pensaient que j'avais des rallonges, donc je suis toujours un peu m\u00e9fiante des stylistes. Cynthia a fait preuve d'une bonne \u00e9coute lorsque je lui ai dit ce que je voulais ou pas. Elle m'a aussi fait ses recommandations AVANT de commencer \u00e0 couper (tr\u00e8s important) et elle m'a donn\u00e9 quelques conseils pour l'entretien de mes cheveux.  \n\nLa coupe \u00e9tait vraiment tr\u00e8s r\u00e9ussie. Cynthia m'avait offert quelque chose de diff\u00e9rent comparativement \u00e0 ce que j'avais et j'ai a-d-o-r-\u00e9. Le prix (environ 50$ sans pourboire) \u00e9tait tout \u00e0 fait raisonnable, selon moi. C'est plus cher que chez Tornade, mais le rendez-vous est beaucoup plus rapide et les stylistes savent ce qu'ils font. \n\nSomme toute, j'ai depuis d\u00e9m\u00e9nag\u00e9, mais je compte certainement retourner chez Tornade car les salons dans mon quartier actuel sont hors de prix.
Group - lymphangiectatic


Text - ChopShop Tempe, I love you, I really do.  That being said, I have a suggestion.\n\nI live within walking distance and call in a to-go order at least once a week from this location.  It is the same issues every-single-time and it is making me want to break up with you.  I call in my order, you tell me 20 minutes, I show up 30 minutes later, pay for my order, and then no one grabs my order.  Every-single-time.\n\nI sit there looking at my to-go order on the counter for at least 15 minutes.  Every-single-time I ask an employee to check if that is my order that has been sitting there.  The same response, every-single-time, is \""no, that is for someone else,\"" or, \""I think that is for the guy outside.\""  \n\nEvery-single-time, a man with a beard asks me what I am waiting for and when I tell him he looks at the food that is now cold on the counter and tells me, \""you're all set, here is your order.\""\n\nI sent my boyfriend to this location last night to pick up dinner and he returned 30 minutes later to inform me that he is never going there again and described the same issues that are mentioned above that I experience every-single-time I go there.\n\nI am not sure if it is a laziness issue amongst the staff as much as it is just a disregard for customer service.  It is simple: we are exchanging food for money. Period. I gave you my money, now give me my delicious tofu protein bowl.\n\nThank you.
Group - Antarctica
What is the classification for the passage below?
First off, I am not automotive inclined.  Sure I've got a mechanical background that deals with a combustion engine, but as soon as you put that engine on 4 wheels, I am absolutely clueless.\n\nI met Doug, the shop's sales manager via my line of work and figured I would give them a shot next time I needed something done on my work truck.  \n\nI'm glad I did. \n\n I'm a pessimistic person when it comes to things I know little about, so when you get your oil changed and they all of a sudden tell you that you need all this extra work, I tend to raise an eyebrow... but I get suckered in because I don't really know if what they are telling me is essential or just an upsell.\n\nI didn't experience this here.  They did what I came to them to do and gave me some info about things I should watch out for, without the \"" you need this $250.00 discombobulator\""  They answered all my questions without getting \""pitchy\"" and I was on the road within an hour.\n\nPrice wise, I actually saved money, compared to what I usually pay, although they seem to be more oriented to an \""appointment business model\"" than a walk-in \""express\"".  Not that I was kept waiting, but just about everyone else who came in had an appointment.\n\nI will definitely be back and as far as I am concerned they have my future business, not only for my business vehicles but my personal as well.  I dread going to the mechanics as much as the dentist, but now I've found a great group of people to tale my trucks to, without the condescending attitude and excessive upsell mentality that seems to plague the automotive repair industry.