Example: What a pit.\n\nDirty, threadbare and garish. There are so many nicer places to spend your time in Vegas. We couldn't get out of there fast enough. It's head-poundingly loud, the wait staff are rude and the whole place needs a good cleaning. Just.. don't.
Class: heterodoxly


Example: This man's photography is amazing. On a recent visit, I was literally moved to tears at the stunning beauty of his work. I spent quite a while in the gallery, taking my time reading the stories that accompanied the photographs. It was hands-down my favorite place while visiting Vegas.\n\nThe only downside was the incredibly pushy sales people. I'd go around the gallery having some wonderfully zen moments, when I'd get bombarded at every other photograph. I welcome casual conversation by gallery workers - I enjoy insight on a certain piece. But these people were too hard-sell and in my face. Not to mention that one of the men unintentionally lobbed a coffee slobber out of his mouth after taking a sip of his drink while standing too close to me. He also tried to insist that an aspect of the Angels Among Us photo that I noticed was because I was only noticing \""evil.\"" Huh? \n\nI could have stayed longer, but I felt like a bit of a captive audience to the salesmen in there. Once more people came in and had their turn to get accosted, I made a clean getaway. \n\nI'd still highly recommend visiting this gallery if you're looking for some true beauty in Vegas and some time away from the bustle of the strip.
Class: tassely


Example: While my friend Rand H. enjoyed his meal here, I was not impressed.  There are no Filibertos in Northern California.  When I moved to Arizona and saw them all over I thought I might want to try them.  Almost everyone I know said \""noooooo, don't do it!\"".  But I did not listen.  And I do like to think for myself.  Not everyone has the same taste so I gave it go. The taco shell was a bit stale, the meat tasted over cooked and greasy.  There was only one good thing about the burrito, the tortilla was fresh.  Overall I doubt I will go back but at least I can say I tried it.
Class: heterodoxly


Example: Disgusting and completely overpriced.   The wait is extremely long - 45 minutes to 1 hour and the food is mediocre at best.  The Wynn should definitely go back to the drawing board on this one.
Class: heterodoxly


Example: I've been trying various cheap mexican food \""stands\"" in an effort to find something that resembles what you find in San Diego.  Fiesta Burrito is the best I've found in the valley.  (note: Los Favoritos is up there with it)\n\nI've had mostly burritos and rolled tacos, but I've really liked them.  Carne Asada, bean-and-cheese, and breakfast burritos have all been very solid.  I like the rolled tacos, as well.\n\nMy companion on a recent visit ordered the \""rolled tacos supreme\"" (where they pile carne asada and other stuff on top of 5 rolled tacos).  Wow, I'd never noticed that before...can I try one?  In a word, awesome.  Not very practical to eat, but really yummy.\n\nAlthough I expect (and accept) a little tummy-turning after a meal at a place like this, I've never had even the slightest grumble after eating at Fiesta.\n\nIt's cheap and they DO accept credit cards.
Class: tassely


Example: The secret menu is the only menu I order from. I get protein style grilled cheese, a Neapolitan shake and animal style fries.\n\nWe took our friend from Buffalo, NY to have his first experience and he was blown away. \n\nAnother great tip is to get animal style and sliced fresh onions on your sandwich!
Class: tassely


Example: We really enjoyed our 3-night stay here during the weekend of the PGA golf tournament. The rooms were expensive but we didn't know that it was the golf weekend - we were there for a girls weekend. Bummer that it wasn't warmer, but all the staff we encountered here, particularly the front desk and valet, were really great.  The bartender and waitress in the restaurant, not super great. The beds were not the most comfortable, but we really liked our basic room, cleanliness and the food at the restaurant. We had a dinner and breakfast at ZuZu and both were very good.\n\nAlso noteworthy, was Judy at the activities/concierge desk. She was very helpful and nice. Small touches like being delivered ice water at the pool and free bottled water from the valet make you feel like they are not nickle-and-dimeing you every step of the way. They also had some good deals on spa services but unfortunately our schedule didn't allow us to get in. But the staff there was very nice also. I'd definitely stay here again. \n\nOne more thing... I feel like I want to mention again how great the valet staff was. They really stood out for me. They were always friendly and seemed willing to go out of their way to be personable and helpful, without being stuffy.
Class: tassely


Example: A pain to get in and out of. I dread each trip I have to take to this place.
Class: heterodoxly
Classify the case below.
A carnivore's nightmare!\n\nPerhaps my tastebuds have gotten picky as I've gotten older, but this place was a downer.  I wasn't expecting imported steak or aged meats, but for a Brazilian churrascaria, I'd like some flavor (if you meats don't cut it) please.\n\nWe came here the day prior to Ash Wednesday.  For all of you non-Catholics, you may be more familiar with other terms this day goes by, like \""Fat Tuesday and Mardi Gras\"" or \""Carnival.\""  So, prior to our 40-days of abstinence, we were expecting a real meal.\n\nThis place did not deliver.  Even with the 40% discount that http://www.tix4tonight.com/ provided, $22 for all-you-can-eat (discounted from $36) plus $15 average drinks is not a deal at all.  \n\nNope, I'm not kidding about $15 cocktails.  And, nope, it's not in a bigger glass.  It comes in your regular, everyday lowball.  I've clubbed in Vegas, LA, NYC, London, etc., $15 is a  total rip-off.  I would have been better off sitting on a slot machine on the casino floor with my $15 (and served a free double shot of whiskey and d.coke) and had a better time.  And, to add to the hysteria, if you opt for wine, they give you this big silly, plastic wine bottle to order off of.\n\nAs we all know, every true churrascaria will pass on the chicken and all the other filler crap that they try to feed you in the beginning.  So, I could not honestly critique those items.  However, all the (should have been) good stuff (i.e. beef and lamb) was medium to done because of all the re-cooking.  This was not at all pleasing to me, as I prefer medium-rare for these meats.  The petite fillet was fair, in flavoring and in seasoning.  However, the lamb was not fresh and you could taste it.  The pork was on the dry side.  And, I could have used a little more blood on my ribeye.\n\nWith that, I couldn't begin to imagine paying full price.  But if you must experience it, check out tix4tonight.com before you go.  The closest one to the restaurant is at the Hawaiian Marketplace, in front of Polo Towers.