Example: A great steakhouse amongst the excess of options that Vegas provides. We arrived at 7 on a Thursday and had reservations, though the place was not busy enough to require them. I ordered the filet mignon, medium, and my wife ordered the prime rib, also medium. Both were cooked perfectly, and the quality of the meat was extremely high.\n\nFor sides we had the yukon gold puree, very tasty, and green beans, also very tasty. They have a great drink selection, some nice house cocktails (I had the Fire and Ice I believe it was called, a fun mix of cucumber and jalapenos), and the service was great.\n\nThe only downside was the location/atmosphere. The entrance is directly from the casino floor, which I tend to like the restaurants set back more from the crowds, but once we were in the restaurant our table was seated far back inside, and it was nice and quiet.\n\nOverall, a great place to eat for a nice meal with amazing steaks. Would definitely go back
Class: imperfectibility


Example: Based upon fellow Yelp reviews, I thought, we're in for a treat! Wrong! \n\nUpon arriving, the restaurant is so dimly lit that they have mini flashlights so you can read the menu. I also think the lack of lighting hides the mediocrity of the food. \n\nI ordered the chicken piccatta. It wasn't very tender or flavorful. The accompanying pasta and marinara sauce was the worst I've eaten in a long time. The salad which preceded the entree was swimming in Italian dressing and grated Parmesan cheese. \n\nThis place would have one star, but the service was attentive. The singer had a good voice and was pleasant to listen to during dinner. I tipped him $5 on my way out to show some appreciation for his talent. \n\nPerhaps I didn't order the right dish, but I won't be back when I visit Las Vegas.
Class: corver


Example: An overview of the food we ordered:\n\nHam wrapped cheese sticks - fantastic\nCaprese salad - nothing special, pretty regular\nArugula salad - very good\nSonny pizza (salami and olives) - delicious - thin crust and the right ratio of sauce to toppings\nFlourless chocolate cake - also delicious but I wish it would have come with ice cream and not this weird melted cream thing on the side.\n\nThis place was packed,  which is always a restaurant's greatest recommendation. Nice decor, very clean, and reasonable prices. Two of us with all that food got out of there for about 60 bucks.\n\nI would definitely come back.
Class: imperfectibility


Example: I had a Groupon for Bally's Steakhouse and decided to use it last night before going to a play at UNLV.  It was a very good dining experience.\n\nI was brought the bread basket shortly after getting my iced tea delivered.  The selection was nice.  I only had one multi-grain roll because I wasn't there to fill up on bread.\n\nFor starters, I got the onion soup.  It was a hearty beef stock with just the right amount of cheese on top.  I didn't have to have to break my way through a cheese avalanche to get to the soup.\n\nFor the main course, I got the 12 ounce filet and I had them Oscar it.  That adds lump crabmeat and asparagus to the steak.  When served, the waiter brought a small sauce boat of B\u00e9rnaise that he ladled over the crab.  There was a small grilled whole tomato and a yellow pepper on the plate.  I got a twice baked potato as a side.  The steak was cooked black and blue as I ordered and it had a good flavor.\n\nLast, dessert.  I ordered their signature banana cream pie.  It was very good.  Instead of a graham cracker crust, they used chopped peanuts for the crust and there are a few peanuts dropped onto the whipped cream that topped the pie.  \n\nService was good.  Iced tea was refilled without asking.  My one test of service was a fail.  After I out the artificial sweetener in my iced tea, I always twist the small paper packet and leave it on the table.  Good service always notices this and removes the empty packet.  Last night, the packet was left there three times.  It's an obvious thing to remove it but they just didn't.\n\nI enjoyed the hour and a half I spent here.  I wasn't rushed, the food was good, and it's a classic steakhouse with striped wall paper, wood railings, and brass lights.  Dark and cozy is also a good description.  It got quite noisy when two large groups came in, but once they started getting some food, they quieted down.
Class: imperfectibility


Example: Disappointed is the only way to describe my encounter with Curry in the Box.  I purchased a coupon from Get My Perks and I tried to used it the second day from the last that it expired.  Unfortunately I did not read the fine print very carefully, it said dine in only.  I had already ordered ahead and had it ready for carry out.  When I got there the cashier pointed out to me that the coupon did say dine in only, she then got a manager for me.  Even after pleading with the manager, he insisted that he would not honor the coupon.  He said that the coupon was designed to get new people to come in the door.  I explained that I was a new customer and had never been there before and that I wouldn't have come in if it hadn't been for the coupon, so it worked.  If I had liked it I would be coming back as a return customer.  Still he was insisted he would not honor the coupon.  He said if I would like they would un bag it and let me sit in the dining room and eat it ????? What the heck!  My husband was at home waiting for me so I was not about to eat it at a restaurant by myself.  In the end the manager decided to let me walk out and not accept the coupon on food that was already made, bagged and ready to go.  He told me I could come back some other time to use the coupon, even though I already explained that it expired the next day.  Even though I really wanted to try the food at Curry in the Box I decided that I would not be a customer now or in the future due to the complete lack of respect and rudeness that I was treated with. Get My Perks graciously credited my account the money that I spent on the coupon for future use.
Class: corver


Example: Now a lot of local residents will exclaim, \""Pete's Fish and Chips is the BEST!\"" but I will have to markedly DISAGREE.  It is one of the ONLY fish restaurants in the area but honestly you are better off with a chain like Red Lobster than going here.  \n\nOriginally from Southern California, I was craving fish after moving to Arizona so I asked colleagues where to find good fish. They recommended Pete's.  I ordered a TON of food in anticipation.  I was disappointed with everything I ordered.  Does NOT taste fresh, breading is HORRIBLE and you need hot sauce to cover up the fishy taste and flavor of what they serve. Extremely disappointed.\n\nIf you've lived in the desert your ENTIRE life and never ventured elsewhere or really don't know what fresh fish is MAYBE(highly doubtful) you will enjoy Pete's. If you are from the coast, don't waste your money! \n\nOh, and if you go, bring CASH.  They don't take debit cards because....hmmmm.mmmm...actually I can't think of a reason?  Oh wait! I think they make money off you using their cash machine...SWEET!(for them).
Class: corver


Example: Best nail place in town.  I've never been disappointed.  Tom and Tyler can do anything
Class: imperfectibility


Example: Do not go there!\nYesterday we ate \""all you can eat sushi\"". After we received our first order, we noticed that the sushi chef kept sneezing again and again while preparing the food.  I called the waitresses and told her about it, and requested the check, since I did not want to continue ordering more sushi. The waitress and her manager found it very funny, and were laughing at us as we paid and exited the restaurant.\nI would never go there and do not recommend this place to anyone.\n\nP.S. The sushi we already ate was not good either.
Class: corver
Classify the following: I love this place. Great food, great coffee, great views, great prices. And I love that it's local. You've gotta check it out.