Text - Couldn't find a clean table out of 7 open tables. Pizza wasn't bad but we won't be returning. Soda fountain was very sticky from old spilled  soda.
Group - substantive


Text - Sometimes, predictable is a good thing.\nA dear friend moved away and was coming to visit for a weekend. Turns out, despite being a sucker for anything chicken fried, she had never heard of TEXAZ. So we put together a small dinner party (8 of us) to celebrate her being in town.\n\nThe server was fantastic! We all came in at different times, she never missed a beat with greeting us, getting us drinks and taking care of all the substitutions and special requests in our food order. Everything arrived exactly as ordered - and we were a happy and full group of people.\n\nThe food is still consistent, the ambiance is still kitschy Texas roadhouse dive, the prices are still very reasonable and I am still super happy TEXAS is in my hood.
Group - extrapyramidal


Text - Yes I'm a fan of Frances.  I love to shop the lay out is great and there is a nice range from little treats such as cute coin bags and earrings to clothing and purses. My one complaint is that yes some things are priced too high for my opinion, but the prices are sort of a hit and miss. Some things i find reasonable other items are far to over priced. Yet overall i shall always come back to see whats in stock. I have gotten both presents for myself and others and each time I've gone the staff has been very kind and attentive.
Group - extrapyramidal


Text - Not quite sure how this place has four stars, but I know it isn't for their customer service or selection of bagels.  Been there 3 times and never greeted with a \""hello\"" but rather, \""what do you want\""?  Also, I have never seen more than 4 or 5 varieties of bagels.  Here is a novel idea as well....try not to get onions in your blueberry bagels....it kinda ruins it.  Good coffee though....so you get two stars.
Group - substantive
Classify the case below.
We went for brunch on a Sunday morning after reading about Border Grill in Vegas/Rated magazine.  For $24.99 you get an all-you-can-eat brunch - but this isn't your usual Vegas buffet - everything is made to order and served tapas style.  \n\nWe started with the fresh fruit plate and guava empanada.  The guava empanada was heavenly...the filling was almost like a guava cream cheese.  Next, we tried the chilaquiles and the green corn tamale.  The green corn tamale is sweet and delicious with just a little sour cream.  We followed this with the Yucatan eggs benedict - not as delicious as all of my fellow Yelpers let on - and the steak and eggs.  My husband was a huge fan of the steak and eggs...I think he only shared one bite.  The breakfast enchilada and the chorizo and egg taco were last.  I am not a huge chorizo fan so I did not enjoy the taco, but the breakfast enchilada was amazing.  The chicken was so flavorful and tender and I loved the cotija cheese.  For dessert, we ordered the coconut french toast, which was a perfect ending to a fabulous meal...just the right amount of sweet.  \n\nOur server was tremendous - very sweet and always there with a refill for my all-you-can-drink mimosas (only $5!).  The passionfruit one is incredible - I may have overindulged!\n\nCheck out restaurant.com to see if they have a gift certificate available.  We got a $25 gift certificate for $10 before we went.