Example: [Brian's take on star ratings (restaurants): 5 - I'd request my last meal from here and service was spectacular, 4 - A shortcoming or two but still fabulous, 3 - Not my cup of tea but definitely may be someone else's, 2 - I would not return here, 1 - Not only was the food bad but the service was poor.] \n\nLet's just get this out of the way: the only reason this place doesn't get my 5 stars is because of the HUGE disparity between Happy Hour prices & not. Dear God.\n\nI ate here for dinner after a particularly terrible check-in to the MGM Grand (1 star review pending) & was already in a foul mood. However, all was forgiven after my first bite. The food here is divine. I don't remember specifics because of de facto Vegas inebriation having kicked in by meal time, but the 4 main dishes we ordered were amazing. The staff is phenomenal (thanks to Tina for complimenting my fiance's engagement ring multiple times!), the food was cooked perfectly, & nary a soul at my table had anything bad to say. If you've read my other reviews, you know I'm a seafood lover, & this place delivers the goods. Tab was around $340 for 4 people, including drinks and ton o' oysters.\n\nTHEN, we ate there again later that weekend for Happy Hour. Holy sheesh, hello $120 bill despite ordering more oysters/drinks/food. Fine, restaurants have Happy Hour for a reason, but a $220 difference? Yowza.\n\nDon't let that deter you from eating here at any time of day though. Food was definitely worth every penny in both scenarios. I've never heard of Michael Mina but damned if I wouldn't high-5 him if I ever met him.
Class: isobronton


Example: Never seen so many desperate people queuing on a busy roundabout - so dangerous.  We're only talking doughnuts but I guess you are speaking to a nation that eat fried mars bars.  Surely doughnuts are not the latest Scottish craze?!
Class: unsapped


Example: Loud music. The atmosphere of the place wasn't for dinner or lunch for sure. The food was too spicy. Service was ok that's the only reason I gave one star.
Class: unsapped


Example: If I could give negative stars I would. I started to write my whole story here, but no one really cares. I got a really bad dye job here and the girl Yvette that did my hair was so mean and rude. No nice way to put it. At one point in the appointment she called me a racist. When I left the salon I had a yellow racing strip up the back of my black hair and my roots were dyed orange. How embarrassing for the stylist that did it. Take warning, your at the Fiesta Mall that should be the first clue... If your as cheap as me and want some quality, go up to Toni and Guy...
Class: unsapped


Example: I have been eating at Pita Jungle for over two years while going back and forth to Arizona from Florida and made sure it it was a sure stop in the area.  I have never had anything but a great meal be it lunch or dinner. Service can vary as with many casual dining restaurants but is generally good to excellent.  sometimes there is a wait because so many people love the place.  I have eaten my way through the menu and no dish disappoints nor, certainly, do portions.  Can be a bit cacaphonous early in the dinner service as there are many kids, but this being Arizona early means it's quiet by 6:30-7:00.  Note that the Scottsdale location is actually in the food court of the Scottsdale Fashion Mall and has a limited menu.  The 4340 E.Indian School store and the others are sit-down dining.
Class: isobronton


Example: First time I had Pho in my life and it was Phocking Photastic!  The food is awesomely priced and very very good.\n\nI got the Chicken Pho and threw in some siracha and hoison, it was borderline addicting.\n\nThe staff that waited on us did not seem to excited to do so. She seemed upset I wanted to split the bill in two, but oh well.\n\nI will be going back again very soon for some more Pho!
Class: isobronton
Classify the case below.
The wings here are of excellent quality. You have a choice of original (which I prefer) or breaded (which they tell me is the popular choice). \nThere are plenty of flavours as well; dry rub, such as west coast, and your usual mild, medium, hot. Then there is sweet Thai. I just mentioned the ones I enjoyed. You can also ask for them sloppy.\n\nThe Wings Up is expensive buy worth it for really great wings and courteous service.