Case: Rainbow Room.  Let this yelp review serve as my official breakup notice with you as being a loyal patron. I even would rave about you to others and encourage my friends to try you out despite the fact you have to hold your breath when you enter as there is no air circulation in your establishment.  Those days are now gone and you can thank your restaurant manager Jerry for that.  I am appalled by his lack of customer service and the fact that he said \""if you can't wait well then you shouldn't be here\"" after we had already waited over an hour for a table (when we were initially told the wait time would be 25 minutes). Not an apology or a concern to see why we were told ten minutes prior our table was getting cleared off and would be ready in just a moment. He could care less and I guess he thinks we are just six customers that he lost for the night but we are six who will never come back and each can also tell at least six other people who will tell more people and so on. So I think maybe Jerry had this wrong and be is the one who shouldn't be here.
Classification: destructional


Case: Do not get fooled by the design - from which you will recognize quit a few must haves from Ikea - because your food will not be sophisticated. By the way, special thumb up to the meaningless wallpaints. Once again Downtown Montreal offers us a spot claiming a concept of its own with a flashy interior and catchy waitresses. Honestly, I am not surprised to see so many criticisms regarding the service as it seemed pretty careless to me but you will see that the flashy (loud) crowd (obviously) won't mind.\n\nMoreover, the burgers weren't generous and thus in line with the service. There are some pretty interesting toppings such as Brie cheese or oyster mushrooms but the Kobe beef costs you no less than $100. And since the burgers are small to begin with, adding toppings to make it descent will amount to $20. Get a beer with that and wait for the bill.\n\nOh and yeah. Apparently, you must get an actual dish to sip on a beer outside otherwise they will loose their alcohol permit. \""Oh, poorh bahby\"" - Arnold\n\nGo three blocks away instead, and try le Gourmet Burger, what this city's burger soul is all about.
Classification: destructional


Case: Consistently 5 Stars!  Never disappoints...\n\nHave been a regular here since they opened their doors.  Pleased to see the place bustling on a Tuesday night - bet the other CenPho restaurants are jealous!\n\nNEW MENU ITEM- Edamame appetizer, an absolute must have, the best ever (thanks to Rob, our fave hawaiian-shirt-wearing, daytime bartender/pal for introducing this to us yesterday as it's not on the new menu yet!)  - I'll never eat edamame again anywhere else, it just wouldn't compare!  5 STARS FOR THIS ITEM ALONE!!!\n\nThanks for being here (a nice home away from home!)
Classification: stuntness


Case: I enjoyed this place. It was a nice change of pace. I'm really not into spicy food, but the food wasn't really spicy, although it had a nice kick to it. The place was a little small for my taste, but the food made up for it. The staff is very friendly and the prices were reasonable, compared to the huge servings of food. \n\nI went with a group. I had a blood orange mojito, and we shared some of their chicken, cornbread, creamed corn, steak, prawns, and the chipotle mashed potatoes.
Classification: stuntness


Case: I saw a lot of other reviews comment on how busy this place is on weekdays. Well, apparently the time to go is Saturday a little after 11am! Plenty of parking, immediate service, and the whole place smelled like bacon. Yum.\n\nWe sat outside on the lovely shaded patio. For an appetizer, the tortilla chips and salsa are awesome--better than a lot of Mexican restaurants around. The salsa has a nice zip to it; I can't take really spicy stuff and I loved it, and my husband who craves nuclear-level spicy loved the salsa, too. My 9-year-old son, who is autistic and not one much for commentary, declared, \""These chips are really good.\""\n\nI had The Winner Salad. Yum! Great size for a salad, not too big and not too small. The turkey pieces are actual thin cut turkey breast and the salami is awesome. Some places skimp on the cheese, but they served up lots of soft cubes of fresh mozzarella. The vinaigrette was lovely and fresh. If anything, the bread served on the side seemed very bland in contrast,\n\nMy husband had the macaroni and cheese. They serve it up like a big brick of cheesy awesomeness. My husband LOVED it. The green chilies gave it a fabulous kick. My husband also enjoyed the happy hour prices for pints of beer.\n\nReally satisfying experience there, and a place we know we can visit again as a family!
Classification: stuntness


Case: Rating is completely on customer service. Would've rated negative if possible, all the workers I saw looked like they hated working here. I understand it's not the most fun job in the world but I'm sure it isn't the worst. Recommend personality training, no sense of humor what so ever. My 2 brothers and I all said the same thing. Now as for the smoothies, they were decent.
Classification: destructional
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Love, love, love this place. Weekend specials are always delish, especially the saltimbocca. Best tiramisu I've ever had, hands down.