Example: This is a great location with good food... but with terrible management. I used to go for lunch and enjoyed their limited sandwich selection. Wait staff was young and inexperienced (same owners as the convenient store next door), but I would forgive them because of the lake location and quaint setting. Then the day of \""s**t\"" service came. Waited 45 minutes for a sandwich... When inquiring about it, I got a vague answer. It had been 1 hour for my party already (we were the only patrons), so I decided to pay for the salad that actually made it to our table and talked to one of the owner, explaining gently the situation. Reaction: OK. Not a sorry, not an apology...It causes me great concern when an owner actually do not care about the well being of their business. I used to be their number 1 fan.
Class: clockmaking


Example: Sunrise Coffee is my go-to place to get my caffeine fix. I've been coming here for over three years now, and I'm happy I live just a mile from this coffee shop. I don't even know how I used to drink Starbucks before I discovered Sunrise from an old friend. Everything I have ordered here has been delicious. I love all their lattes: mint mocha, white mocha, nutella, chai tea, green tea, everything. For food, I recommend the Nomnom burrito (spinach, egg, beans, potatoes, avocado, tomato wrapped in a spinach wrap *-*) and all their pastries! Plus, the atmosphere here is amazing. They have both indoor and outdoor seating. The baristas working here are always happy. I wouldn't say this is the perfect place to study, but probably just to sit down and enjoy time & chat with friends or whatever. There's also a drive-thru which is really convenient when I'm on my way to my classes in the morning.
Class: militaster


Example: This place gets a stamp of authenticity from me and did I tell you we are picky about our local food? It's as Singaporean/Malaysian as it gets based on the few dishes I ordered. \n\nI agree with some of the other reviews - for people who are not familiar with SG/MY food the pictures would be really helpful. While they may sometimes look like Indonesian/Thai food, the flavors are very distinctive. \n\nStarted off with the roti canai and I was pleasantly surprised that it's not the flat crispy frozen kinds served in most malaysian restaurants. It's thick like the real ones. The curry chicken that came with it was good too. I was also quite pleased that they had the penang yong tau foo, which is a dish with curry/laksa gravy and an assortment of tofu skin or veggies stuffed with fish paste. I asked for noodles with it. \n\nKangkong belacan was good, and husband ordered a teochew style steam fish, which was alright.  If I'm ever in LV again I'll definitely come by again.
Class: militaster


Example: OK, my daughter has been asking to go here forever, so for her 11th birthday we took her. I have not been since 2006 at the Mall of America in MN, and previously in Florida. I knew it would be overpriced, but it was so much worse than that. First of all, there was not enough barrier between the seating and the mall, and as I watched the dusty animatronics I could see the shoppers strolling by. The vines were so dusty, and have off the animation was not working right. The rain used to seem so much more intense. \n\nNext the food. First - bring your own water - every drink tasted like sanitizer!!!! We had the waitress rinse the glasses and bring more and it was better, but than the refills tasted like a band aid again. Next, some of the portions were decent - my father in law got the fish and chips - it looked good, had cole slaw and fried. I got the coconut shrimp - about $4 more - had mini scoop of cold icky mashed potatoes and 8 small shrimp stretched on a skewer. Literally, my daughter's kid's plate had more food on it and that was other people's comments not mine. The shrimp did not taste bad, it was just a sorry excuse for almost $20! It should have had a veggie and maybe a salad or bread to boot!  BTW, my wife who is 1/3rd my size had the same meal and also walked away hungry.\n\nSo, ambiance was lacking -- it looked like a tired old carnival ride. Food was way overpriced, food portions inconsistent.\n\nThan, I said something to the manager. I waited until it was over because my wife hates it if  I complain, and it was my daughter's birthday. All she said was sorry. I could tell she has heard it before. There was certainly no customer service going on here.\n\nFor the next birthday I am going to blow the money on a birthday party instead of a nice meal, or else, go somewhere good for food and find entertainment elsewhere.
Class: clockmaking


Example: My family was in town from CT this past weekend so we took them here for dinner Sun evening.\n\nFirst let me just say, I love the view from their deck. The Superstition Mtns are beautiful and this view is the best one of them IMO.\n\nIt was a relatively nice night, so we sat outside. The live music was good but not so loud that we couldnt hear each other talking which is a feat.\n\nWe had preordered chicken dinners w/ corn and beans as sides (note: ordering beans here means you get chili beans). The chicken was deliciously bbq-y and so so moist. The corn, beans, potato, and biscuits were good too.
Class: militaster


Example: Ok. Here is another store in the same plaza as Payless Shoesource that is ok some what. They have snacks such as shasta sodas and little variety of sweets, but when I need something like for work, I can never find things in this store. I would have to drive to the Dollar Tree in the plaza at the corner of Maryland Pkwy and Silverado Ranch!! I go to the Dollar Tree alot whether for work related things, for my son's school stuff, or just because it is convienent, but not this one!
Class: clockmaking
Classify the following: We were in Edinburgh for a few days and staying at the Caledonian Waldorf Astoria hotel, which is only a few mins walk from this restaurant.  \n\nWe wanted to have a nice Indian meal, and decided to give this place a try.  That was where we went wrong.\n\nThe concierge at the hotel called ahead for us.  When we arrived at the restaurant, we were seated in the front room.  Restaurant is simple and classy looking, and it was only about 1/2 full.\n\nWe were given menus, and ordered drinks right away... While we were placing our food order, the drinks arrived.  Out of our party of 4, one person only wanted water... And a few of us asked for water also.\n\nIt took us 5 mins plus to order... As the menu is a little complicated, and they carry some untraditional items.\n\nWe ordered some starters and also wanted some rice with them... This took time.  The menu said plain basmati rice... When we said we want some plain basmati rice, we received some snotty comment about all of the rice dishes being basmati rice... We finally got the waiter to understand what rice we wanted, at which point he questioned why we wanted rice with the appetizers (we want it, that's why).\n\nThen came the main dishes.... I wanted some kheem (traditional Indian lamb curry).  Waiter decided to educate me on what \""kheema\"" is... Then he told me that they had minced lamb, but wanted to know what curry/sauce I wanted it with.  I asked... I picked one and he told me that I should try something else... He suggested another dish... Which I said I don't enjoy. He told us that if I had it in America, then I should still try it here, as Americans don't know how to cook (2 of us are American, so this too did not go over well).\n\nWe finally finished ordering and the drinks arrived... No water, or glass of ice...so we asked about it and were told to be patient and that it was coming.\n\nA little while later, our papad (poppodum) was brought out.  Once we finished with these, the appetizers came out.  They decided to bring out the food without clearing the table... So we had to help clear the plates, so they had space to put the food down.\n\nWe had ordered some chocked pakoras, masala dosa, lamb kebabs and a prawn an potato crepe.\n\nFood was ok, nothing spectacular.  When the started were brought to the table... We asked for more chutney... And specifically asked for some tamarind and some green chutney.. Half way through the appetizers, we stopped eating and finally got the attention of one of the waiters to ask them about the chutneys... As we needed them to eat out food.  Again were were dismissed rudely and told it was coming.\n\nWaiters were just standing around taking as not doing anything... This was the last straw, so we told them we wanted to see a manager and to cancel our entrees. The wait staff told us we could not do that as our food was already ordered.  Told them to get a manager On the phone.\n\nAfter asking for the manager, our regular waiter came by and just started talking to us as if nothing had happened.  I stopped him and told him again to call the manager and to cancel our main courses.\n\nWe paid for what we had consumed and left.  On our way out, we spotted another person who said that he was one of the owners... We spoke with him and the waiter for a few mins... But the waiter was just defensive and didn't think he had done anything wrong.\n\nWe walked out and went to MOTHER INDIA.  Avoid Indian Cavalry Club at all costs... Service is atrocious, and there are better ways to waste your money and, more importantly, time.