Example: Bonsai was a lovely find- a great wee restaurant in an unassuming side street of Edinburgh, we were greeted by friendliness and a lovely smell of fresh sushi and other Japanese deliciousness! Slightly cheaper than other Sushi bars in town it was packed so I recommend booking in advance if you plan to go out on a weekend night. Although not a fan of sake I have to admit theirs was tastier than others and I did enjoy their sharing platters. \nFrom other reviews it seems to go up and down the scale but overall I was pleased and plan to come back !
Class: pyal


Example: Lee's has been a chain I've heard about from natives of Orange County, but I had never been to a location until I went to the one in Vegas' Chinatown.\n\nMy friends got some banh mi, steamed buns, and Vietnamese coffee. I ordered the combination banh mi and my hunger was sated. Nothing stood out or was overly special about it. Their bread was on the squishy side. I heavily prefer the freshness of the ingredients and crisp bread used in the sandwiches from Dakao. The Viet coffee was pretty bold and strong, but provided the needed caffeine fix. They fill the cup completely with ice, so there's not a lot of coffee, but the stuff packs a potent punch.\n\nAt the time, we thought the food was pretty decent. That is, until a while later, they ended up feeling queasy and one friend had stomach pains. It was enough for us to throw the remnants of our food away immediately. No question.\n\nFirst time at Lee's ever proved that it'll be my last for the Nevada locations.
Class: Kashmiri


Example: Love this place! Great, clean food, service is consistently solid. Really nice and engaging owners/management and reasonable prices. Bigger than you would expect servings too!
Class: pyal


Example: I actually do love burgers and I did not love this place.  Hate would be a strong word... but strong dislike is absolutely on the mark.  \n\nI got their bacon burger, which was supposed to have an overload of bacon, but didn't.  I ordered the burger \""medium rare\"" which is how I usually get it, but for some reason got it raw instead.  It was so undercooked that it didn't fully warm in the middle.  I took a couple bites and feared that if I continued I would feel sick.  So I stopped.\n\nWe also got some Parmesan garlic fries and sweet potato fries, both of which were pretty limp and disappointing.\n\nEven if the burger was cooked ok, it would still have been overpriced and underwhelming.  Plenty of good food spots in Vegas, this is not one of them.
Class: Kashmiri
What is the classification for the passage below?
The type of food is here is very hearty, heavy, Americana type food.  A little tacky for my tastes, but I understand they are just trying to set an ambiance.  You can order off the menu, which features steaks and seafood.  Otherwise, what people usually get, is a cut of prime rib.  We started with a house salad that they coin as a spinning salad or something.  The just make it table side with a heavy hand with dressing.  It's okay but it's pretty salty and not \""light\"".  But that comes with the meal anyways.  The prime rib also includes mashed potatoes and you can add other sides like creamed spinach, buttered peas, or creamed corn for extra.  I tried the potatoes, spinach, and the creamed corn off of someone else's plate.  The creamed corn was just a lot of corn in a lot of cream.  It was okay but nothing to write home about.  Cream of spinach was heavy so I could only have a couple of bites, but it tasted alright.  Potatoes were good, all the sides were just run of the mill and rich.  The Prime rib was really tender and the au jus was really yummy.  My friend and I split the Lawry's bowl cut (the really large piece) and that worked well, with left overs to take home even.  They let you choose how you want the piece to be cooked and carve it at the table for you.  They also include a little bit of yorkshire pudding that is pretty good.  Just save room for it because they served it to us after we already ate half the meal.  I wish I was hungrier.  \n\nBut I would definitely go back for the prime rib.  So tender and tasty.  Everything else was pretty okay.