Text - Trying to feed a hungry family on the cheap in Vegas? The Buffet of Buffets is a good option. In a 24-hour period, you can visit seven different buffets as much as you want. \n\nThe selection of buffets are widely varied. During our trip we tried Caesars Palace, Imperial Palace and Flamingo. The wait at Caesars was quite long for lunch, but in the end I enjoyed the quality of the food and service, and the environment was modern and enjoyable. \n\nWe tried Imperial Palace because we happened to be close to it, and boy, that was a mistake! You could be polite and call the decor kitschy, but the buffet seems like an old run-down cafeteria. With a choice of other better buffets, I would avoid this one. \n\nWe tried going to Paris (which we have enjoyed in the past), but the wait at 8pm would have been at least 90 minutes, so we wound up at the Flamingo. The Flamingo was a nice surprise -- it's not the most modern, but the dining room is clean and airy, and the selection is pretty good. Most people seem to be going to the higher-end buffets, so there wasn't a huge wait here. For dinner, they have a lot of Asian selections, including a build-your-own-bowl-of-ramen bar. We also wound up here for Saturday brunch which includes all-you-can-drink champagne and a bloody mary bar (the first bloody mary is free). If you get seated near the windows, you get a lovely view of the garden with live flamingos and koi pond.\n\nIf we were being strategic about our buffet visits, I would have skipped Imperial Palace and planned for either Planet Hollywood (which I have also enjoyed in the past) or Paris. Another buffet that you can visit is the one at Rio, but that would be lower on my list. The food is OK, but it's another room that could use some updating. I mean, seriously, could someone please replace the lightbulbs in that crazy 80's chandelier thing? More than half of them are burned out -- that's just plain lazy!
Group - fillowite


Text - Just OK. I think the pizza is fair but the lack of space inside and the customer service is horrible.
Group - domicilement


Text - I've had 2 dealings with Mr. Miller.  Both terrible.  He doesn't return calls until he needs something from YOU.   He is condescending and full of himself.  He tried to manipulate the transactiont to his benefit (but he didn't get away with it.).  I would never recommend Mr. Miller.   I have reason to believe the other reviews were posted by either his staff or friends (should he have any left).   I've chatted with other people about him and they all had the same experiences.
Group - domicilement


Text - Gibt nichts zu meckern
Group - fillowite


Text - I've lived in Charlotte for nearly half my life and have gone to this location for about a decade now. I always get the same thing The Country Omelet. Back in 2002-2006 they actually had a great manager at this location I actually knew him and think the quality of service and staff was a lot better when he was there. I think this IHOP has gone down hill over the years the staff isn't as professional as they once were and the food is just ok. However when they advertise a $4.99 special for breakfast you really shouldn't expect eggs Benedict. \n\nMy husband and I decided to stop by the other night for dinner. My husband loves the Chicken fried chicken and we were disappointed to find out that IHOP no longer has this on their menu. I was kind of shocked because that's always been a stable go to for me. I'll also note this in the tips.\n \nIf you're a people watcher like me then this is the place to go to in Matthews. I noticed over the course of our 40min meal that four waitresses made themselves large cups of chocolate milk and then took breaks in their break room, which is through the double doors going into the dish washing room. Also, while the wait staff was waiting for the food to come out from the kitchen they kept yelling Happy Birthday over and over again to one of the waitresses. It was a little annoying to hear Happy Birthday every 5 seconds yelled in the kitchen but I guess I can understand that every work environment needs some morale boosting.\n \nOverall the food was pretty good for the price but I've had better at IHOP. I do have to agree with Annie about the hash browns. In the country omelet you get hash browns and mine we're hardly cooked prior to going in the omelet.
Group - domicilement


Text - Monday night and I was already downtown for this Inside the Trenches thing and I was hungry.  My friend suggested Ticoz and it was perfecto, unlike the weather that night.  A storm was brewing when we pulled into the packed parking lot, so we decided to sit near the windows in the lounge area of the bar.  \n\nWe started off with Sangria.   He had the watermelon and I had the passion fruit.  Both were delicious.  The watermelon was made with blush wine and came with a big slice of watermelon.  So, I guess you really need to like watermelon if you plan on ordering that.  I preferred the passion fruit made with red wine.  \n\nFor dinner I ordered a big ol' burrito covered in cheese and my friend got the tacos.  Everything was great and let me tell you, that burrito was the biggest thing I've ever seen.  Bring a hearty appetite.  \n\nThe server was super friendly and talked me through all his favorites since I couldn't make up my mind.\n\nThe best part of the night was when a complete stranger offered us a piece of her birthday cake.  Isn't that sweet?  She shared with the entire bar.  I guess looking back, you shouldn't take cake from strangers but I figured it was safe since the entire bar was eating it.  \n\nI can't wait to go back and try everything on the menu, seriously I want to try everything.  The lounge in the bar has a great atmosphere and we spent hours eating, drinking, and talking.
Group - fillowite


Text - I called up the facilities to get a refund on my package, which they very graciously provided.
Group - domicilement


Text - After hearing about how good the frozen custard was here, a few of us went to go grab some for a whimsical snack. The location is a wee bit off the strip and the appearance of the establishment might be a little inconspicuous, but the deliciousness that is frozen custard makes it worth it to make the trip. This was one of the many highlights on my recent trip to Vegas.\n\nThere were four flavors to pick from and we got to taste a sample of the Almond Chip. This flavor had a good taste without having too much almond flavor and there were real chocolate chips mixed in. My friend who recommended the place suggested Vanilla over Almond Chip. So I took her word for it and got a single scoop of Vanilla. After that first bite I was glad I listened to my friend. You can't tell that it's custard and it tastes like ice cream. The texture is a little creamier and it doesn't melt that fast. It's the perfect consistency between yogurt, gelato, and ice cream. The single scoop was enough to hit the spot, but not make me feel like it was too much.\n\nI think the man who served us was the owner... he may come off as a little serious at first, but he provided nice service. Next time I'm in Vegas I would probably venture out to make a stop here again.
Group - fillowite
Considreing the above, classify the following: Lovely walk with fantastic Edinburgh views. Take a hike around Holyrood PArk, See the lochs and old monestary ruins and enjoy the fantastic view accross the city!