Case: I have sushi from time to time in San Francisco and a few times in Osaka and Tokyo. But I most regularly get my fix here. They never fail to please. Fresh product, fine service, fair price. I am a lunch regular but enjoyed dinner at the bar tonight.
Classification: leopoldite


Case: I seriously don't understand these positive reviews- they seriously must be out of their minds. We tried several different flavors and sadly I wouldn't want to go back even with a discount. Just about any grocery store's cupcakes taste better than these and that is exactly what they reminded us of. The red velvet and basically all their chocolate cupcakes have mini chips chocolate chips in them- I know your thinking \""oh yum, nice little surprise\"" but that is until you find out they are so COLD and HARD that you could chip a tooth on one- so basically you have soft somewhat dry cake with gravel bits covered in heavy greasy icing. You are way better off with Top It Cupcakes or driving out to Scottsdale for Sprinkles- heck your better off going to Costco.
Classification: gigeria


Case: The concept is awesome, the execution is average.  It is nothing more than typical grocery store food for a few less dollars.  You don't get to pick what you get so spending a few bucks at the store to get what you want is enticing to many.  There is zero effort on getting the goods locally.  I have gotten garlic from China (they grow it here in AZ as well as other parts of N. America) and avocados from Chile (isn't Cali famous for them?).  \n\nOther reviewers, the message board on the site, and the people who run the site like to say they buy the same food as other stores like Sprouts.  No chance.  They also claim to buy local when it is available but the summer isn't the AZ grow season (their words).  Go to Whole Foods and check out the local produce they have, apparently they forgot about no growing in the summer here.  I am sure the local farmers markets disagree as well.  They admit to buying from grocery store wholesalers.  If the local grocery store conglomerates don't buy local  then obviously BB doesn't right?  \n\nIf you want Wal-Mart or Food City quality produce that is from a land far-faraway then BB will be a good option.  With the proper expectations, you will be satisfied.
Classification: gigeria


Case: Lisa L's ROTD reminded me that I haven't reviewed this place. We went for Lisa's UYE about a month back. I'll be honest. I wasn't wowed by the food, but it was simple and satisfying. What I love about Sato-ya is the friendly family environment you can only get with a place such as this. They were very accommodating and helpful. It really felt like you were in their home. Except for the paying part.\n\nThe prices were certainly pocket-friendly though. For about $13, you get to choose three items from a specials menu. That's pretty good for three rolls of sushi (or a combination of sushi and other kitchen items). Toward the end of the meal, we were curious about the Mozuku that was written on their specials board. They were generous enough to give us all samples; it's an interesting dish made of super thin seaweed.\n\nIf I'm ever in their part of town again, I definitely wouldn't mind visiting Chef Sato and family again.
Classification: leopoldite


Case: I have to say that I've had nothing but good food here, and FYI they even have a doggy menu:) . However, the first time my friends and I dined here, our inexperienced but gorgeous server forgot some parts of our order and never checked on us. It's really important to check back with the guest after food is dropped. My friends and I ofcourse came back and were able to enjoy our meal because we had everything we ordered, and the service was ofcourse awesome. I wish I could remember her name, because she was stellar!  We would continue to come in, but service was always inconsistent, and we didn't want to juggle with it...BUT things MUST be changing because... This morning, I called and ordered a bagel breakfast sandwich to go because our office is very close by and because they seemed so busy, I waited to pick it up, not to mentioned called 3x to place the order. I walked in and the very bubbly manager, Gino, was surprised I took so long to pick it up...He explained that the place was under new management- after he understood my frustration. Not only that, but they were shorthanded, and Gino was totally efficient. Today when I walked in, not only did he approach me right at the door - but the bartender was on top of it too- asking if I had placed a to go order! Im really happy about this because before, I'd walk in...stand around the hostess podium....while the staff stands by the server station and the only one who approached me was clueless about the order... .I know I seem harsh, but I too have been in the industry- and this place has so much potential! I've always been proud or priviledged to work at certain places, like Olive and Ivy and The keg etc. People dine out for the experience...Not just convienience. It's nice to go out and have a server that is full of energy, knows the menu, and cares about the guest. I think Gino will do great job...and when you go in, sit AT the BAR....The day time bartender is on top of her game!!! I would still give the servers a chance too:) The patio is dog friendly and the inside is comfortable...This review is mainly all compliment because today I was really impressed and even as short as the interaction was...it really showed that the new management cares:) Good job Squeezers...
Classification: leopoldite


Case: Crappy decor.  You would think the money they save with generic styrofoam cups and serving trays and the lack of a dress code for employees would be spent on quality of food.  Nope.   Also, they are a bit overpriced.  Not coming back.
Classification: gigeria
What is the classification for the passage below?
Solid Thai restaurant.  In the same rundown strip mall as Lotus of Siam, so it often gets overshadowed.  But, the food here is really good, and it's a lot easier to just walk-in to get a table or get a reservation for a time you want.  \n\nThe first time I went here, I was ready to give it 5 stars.  The food we ordered was excellent.  Tom Khar Gai soup with chicken, herbal salad, papaya pad thai.  But, when we ordered delivery from this place, we found that the food we ordered the second time around was meh.  The regular pad thai and pad knee mow are very good as well.  \n\nI will definitely be back again at some point, but I'll make sure to stick with the dishes above that I know are excellent.