Example: What a disaster!  The only reason I gave one star was because there were no negative star options!  Definitely not a place to go with a large party.   We had a party of 13 and a reservation for 7:15 to have a celebratory dinner.  We all stood in the lobby waiting for our \""reservation\"" for about 40 minutes. We were the wait was because they didn't have enough menus.  Really??? My bad, thought it was pretty standard to have enough menus for your guest.  It was about 8 pm before we even placed our orders. Every part of this experience was horrible.  Dinner/salads started coming out before the apps.  I never got the drink I ordered, we kept being told refills were coming which never happened.  Some of the dishes were just so awful they were inedible. 2 of our party ordered tri trip which looked like it had just been scavenged somewhere from the kitchen and thrown on the plate. It was so tough they couldn't chew it. I ordered the chicken parm pasta which was nothing like the description.  The breading was soggy and needed to be cooked longer and it was pretty tasteless. I was skeptical about even eating it wondering if I would get sick. The talapia and shrimp dish came out missing it's sauce.  Potatoes came with no toppings and the beef ribs were full of fat and rubbery.  We had to ask repeatedly for things like toppings and drink refills.  By the time they did bring toppings for the potatoes, they had to bring new potatoes because the original ones were cold.  The manager finally came over and started trying to help our waiter play catch up by bringing out drinks.  One couple had to share a glass all through dinner because their drink never came.  Our server was clearly in over his head and freaking out making it a very uncomfortable experience for all of us. His attitude and lip service was like we should share the blame for his misfortune of having to deal with our large party.  When the waiter asked if we would be needing separate checks he was very excited when we said no, one is fine. He then tells us, that's awesome, you guys just don't understand I'm dislexic and this is really difficult!  PRICELESS!  \n\nOur host was very upset because it was his intention to treat us all to a great meal and experience.  Unfortunately CJ has gone way down hill!  Meals used to be incredible and a very special experience.  Not the case this time.  Go somewhere else!!
Class: unequiaxed


Example: I think if it costs 12.95 to wash my car, at least they could do is make sure my windows are clean. My floors still looked like it wasn't vacuumed either. Lastly, there was trash still in my cupholders.
Class: unequiaxed


Example: Started out very nervous. I had heard great things about this place and wanted to give a fellow ASU alum some business. I walked in and the hostess was not very friendly. In fact, I thought she was kind of rude. Maybe it was just me. I felt very awkward and uncomfortable for some reason but could not explain why. The restaurant itself is very pretty and hip. They also have a nice outside seating area leading to Mill and that wraps around 6th Street. \n   My experience did improve after a little while. I ordered the Truffle pizza. I asked them to add sausage because I saw it was real and Schrieners to boot, not that fake crumbly junky stuff. I also ordered a side salad. Well you can't do too much to kill a side salad so that was fine. The waiter and another gentleman staff member ( perhaps a manager) were great while I waited for my pizza. It kind of made up for the hostess!!!!! I would get rid of her. Okay maybe a chat first. lol\n   Well, then the pizza comes out and it is slightly burnt on top. Owhhhhhh, I hate when my pizza is burnt in any shape or form. I know that is the hip new way to eat pizza but not for me. I don't get it. Not this New York Gal. I like it with no burnt marks at all. I was all set to send it back when I decided to try it first.( I rarely send food back since I have a severe issue with waste) I have to tell you I thought it was very good. The spinach meshed perfect with this creamy goat cheese they use for a unique, yummy flavor. I really enjoyed it. I was not that crazy about the burnt crust though thus the 4 stars instead of five. I might come back again this Saturday after the run to try some other things. \n   What really saved the day was the nice waiter. He talked with me for a long while. He told me all about the owner and his other establishments. We talked shop, which means food. Teehee! The waiter seemed very glad to have me for a costumer. I like that. I wish I knew his name. I usually note that but after a long week of  testing I guess I just wanted to stuff my face with good pizza. lol! Manga!
Class: colloque


Example: I have always had an excellent lunch at Ted's - not necessarily the healthiest - but excellent!  It is easy to be intimidated in front of the lunch crowd when the cook is asking for your order across a line of hungry patrons - but it keeps the line rolling, and you get your food fast (without it quite being such fast food!).  All the dogs I've had there were excellent (never tried anything else - why would I - it's Ted's HOT DOGS!).
Class: colloque
Considreing the above, classify the following: The starter they offer is fresh chips and salsa and it was AMAZING, I haven't had fresh salsa like that since I was in Texas! \n\nI would definitely suggest you visit this restaurant if you're at the NY hotel, we got the enchiladas and they were the best I'd EVER had (better than when I was in Mexico)! The menu has an excellent variety of Mexican food and the pricing is excellent for anyone on a budget. The portions are also very well sized (enough to share and be full). \n\nABSOLUTELY A MUST WHILE YOU ARE IN LV! :D