Example: Yummy pizza with quite a selection of specialty toppings.  We had the buffalo pizza and it was delicious!  We got in right before the supper time rush and the wait staff were friendly.  They have some large u-shaped booths that would be good for big parties.  The decorations and bright colors are fun and on the verge of psychedelic.\n\nThis place was a bit more kid friendly than I anticipated.  I almost felt like I was at a Chucky Cheeses because practically every table had 2 or more small children.  And don't even try getting a table on the magic mushroom bus in the middle of the dining area because it's packed with kids.  Not that I'm anti-kids, I just felt out of place without any little people at our table.\n\nThey have a large outdoor patio that looks nice but unfortunately it was too cold to go outside during our visit.  We will be back, but maybe at a later hour for a more adult dinner.
Class: monopectinate


Example: A weird place with almost nothing in it. And all the stuff was smashed looking. What a bizarre place...
Class: prolarval


Example: Absolutely love this place.  I love fro-yo and really could eat it every day.  It's a good thing this place isn't closer to my house.  This is the first place I tried any sort of tart flavor and I am a fan, at least of the blueberry which I mixed with mint chocolate, New York cheesecake, and cookies n' cream along with some chocolate chips and walnuts.  It came to around $4.  It definitely beats Golden Spoon in terms of value and taste, which unfortunately is the closest option to me.
Class: monopectinate


Example: My wife and I bought a truck there in August. The sale experience with Ryan was good, but the sales manager was WAY too pushy. He almost lost the sale because of that. He wouldn't give us the title of our trade-in back so we can go have lunch and talk about it (it was 1pm, we were there since 9am). We finally decided to buy it, and then opted for the maintenance plan so we don't have to worry about the cost of maintenance down the road. The experience until then was good, except for their sales manager. \n\nSo I brought the truck for an oil change this morning, and that's where they lose all their stars. I got there at 10am, on a Tuesday morning. They don't set appointments, so it's first there, first serve. The guy at the service counter told me there was a minimum of 2h-2h30 before they can start working on the truck. Since it's my day off and I have plenty of stuff to do, I asked if they could give me a loaner car... Nop, they have a shuttle service only... Not gonna work when someone have to run errands all over the Valley... I asked if I could set an appointment on another day, because it would be easier than wait for hours. Nop, because \""the management doesn't authorize them to book appointments\"". That's ridiculous. Who would like to wait for 2-3-4h for an oil change?! Why don't they just set appointments or at least have loaner cars available?!\n\nI'm pissed. I drove around 75 miles for nothing today and I'll have to go back... That's ridiculous. I hope this will change because you'll lose a ton of clients because of that.
Class: prolarval


Example: To sum it up somewhat briefly, here are the high (low) lights:\n\n1) Walked by on Saturday night; a sign advertising the Harry Burger with a side for $6. Decided to check it out.  When we ordered the special - we were told that the sign was for their lunch, and that \""I guess nobody brought the sign in yet\"". Not a big deal, it was only a buck more, but I noticed that no one went and got the sign, even after we said something. \n\n2) When we entered, we were greeted by women trying to sell us spa products. Odd.  They were handing out silk roses, which was nice; but trying to collect email addresses and \""giveaway\"" products.  Uh huh...\n\n3) Sat at the bar - waited quite a long time for service, considering there were three people behind the bar.  Once we got them, the drinks were tasty! However, the drink pricing was a bit high for Sun Prairie. ($15 for two Korbel Old Fashioneds seemed a bit much.)\n\n4) Ordered our food at the bar and then were told that \""during their rush\"" we were not allowed to eat at the bar - so we should grab a table and he'd bring the food out.  Rush? (It was 6:45, and there were plenty of free seats at the bar.) This wouldn't have been a problem except the two small TV's were hard to see from the table and it was the first day of College Football.  Doh!\n\n5) After a pretty long wait, our burgers came out.  Our appetizer hadn't come out yet. When they did, the cheese curds were hot and decent, but reminded me of something off the Schwann's truck.  \n\n6) Burgers were ok, nothing special about them.\n\n7) Waffle fries were good.  \n\n\nI really wanted to like this place.  Unfortunately, there was nothing that stood out enough to go back for.
Class: prolarval


Example: Just what the body needs, nourishment in the shape and form of hot liquid and veggies not forgetting the chicken. Yes man you guessed it I'm enjoying the comforts of soup at No.39.\n\nIt is lovely smashing great, as unlike some lunchtime places I've been to and had to hand back the soup bowls due to over-saltiness(made up word), check that on thesaurus later.\n\nCombined with coffee this place was wifi enabled, so not only could I scoff in relative comfort, but I could work at the same time. As it was way busy I took a window seat. Only thing wrong with that is the draft from the door, but hey small steps.\n \nAs the decor is nothing to write home about, some might say it's student like but the food definitely tasted good, and at \u00a35 for lunch plus large mug of hot coffee, that actually stayed hot long after the first slurp, it's thanks No. 39 it's the steps to success that count, I'll be back...da da da da-dum.
Class: monopectinate
Classify the following: This place reminds me of Babystacks because of the similar presentation of food and portions! Cracked Egg's menu, though, is a bit bigger (not inferior though!) It's a breakfast/lunch place open from 6am-2pm Monday-Friday and 6am-3pm Saturday and Sunday.\n\nWe came here on Saturday around lunchtime. It felt a bit weird when we saw a $5 bill at our table when we got seated. Of course, we assumed that it was for the waiter and that it had been from a previous visitor. When our waiter came, he surreptitiously slipped it in his pocket. Haha no worries. Our drink runner was nice, but I got the feeling she was a bit inexperienced (e.g. spilling drinks, telling us she need to clear our table in order for use to be seated). Not a big deal though.\n\nThe menu came with plenty of add-on options and pretty exhaustive menu full of breakfast/lunch choices like skillets, make-your-own skillets, burgers, sandwiches, and even just the simple stuff like eggs and omelets. Definitely fun to check out.\n\nI got the Huevos Rancheros and my boyfriend got the Mexican skillet. The eggs were intertwined with the flurry of cheese, jalapenos, beans, salsa, and giant dollop of sour cream on top. It comes with your choice of hash browns or seasoned potatoes. I got the seasoned potatoes which came in its own dish of small cubed potatoes poised perfectly in spices and fried. A bit crunchy on the outside, but soft on the inside. The dish was definitely LDL-cholesterol-inducing. But whatever, I'm here to eat and cure post-First Friday regrettable drinking habits.\n\nAt first I thought their portions were small, but that was just the presentation. Our skillets came in sleek oblong casserole bowls served on white plates so it kind of fooled me for a second there. By the end of the meal I was dying to finish the last bite. I felt it was perfectly portioned and tasty too! It had this \""home-cooked\"" feeling to it and completely savory, mouth-wateringly good. Surprisingly, my Huevos Rancheros wasn't doused in grease like I was expecting it to be, (haha like that's still any better for you at all) so I wasn't chomping down on anything oily. And my plate WASN'T dripping with fatty oil on the bottom like at Denny's. Adds to the quality of the food for sure. It's the little things you have to think about that sets the joint apart.\n\nThis place is a step-up in quality and taste from your usual Denny's and IHOPs for your usual prices ($5-$14ish). Of course at your local Denny's there's that sexy super value menu for that quick bite, but hey, this is yelp and you want a quality breakfast/lunch locale off the beaten path right? It's worth a venture that's a great restaurant--clean and courteous. Service was attentive for me! Make sure to sign up for their loyalty card service if you plan on frequenting! There's some perks involved and why not? I know I'm definitely coming back here.