Case: I buy my smokes at the little smoke shop next door, so if I need something small, I'll sometimes run in before heading home.  \n\nTheir selection is pathetic.  The few times I did shop there right after moving to the neighborhood, I'd have to make a second stop somewhere else, because this store does not carry easily half of the staples in my kitchen.  Their meat and produce sections are worse than AWFUL.  I wouldn't take most of their selections if they were free, and to make it worse, their prices on their crappy produce is in line with Whole Foods.  \n\nIf I'm grabbing sodas for a party, or a bag of ice, I'll accept their high prices for the convenience of it being around the corner from my house, or because I'm already in the parking lot, but I'll never do an actual grocery shopping trip here again.  \n\nDo yourself a favor.  Make the drive to Flamingo and Sandhill.  The Smiths there has a much better selection, better produce, better meat selection, better bakery, better prices, and friendlier staff.
Classification: unbonded


Case: Aye Curumba!!! This place brings back the memories.\n\nBack when I was a wee little lad, just started working, we would go and wait in line to get a huge burrito in Millbrae, CA. Home of the original Super Burrito store. I mean, this thing was huge, spicy and we would have to take a nap afterwards!\n\nFast forward to living in LV, I passed by this place several times and did not think it was the same as the California Chain. Then, I saw the signs, read up on this place on yelp and had to give it a shot!\n\n1.  Location - Easy to get in and out of at a strip mall on the northeast corner of Pebble and Eastern.\n\n2.  Ambiance - Clean and simple. Plenty of tables for eat in. You order at the counter. Signs of home sweet home SF and the Bridge! Yeah!\n\n3.  Food - This is a cook to order place, so it is not like all the meat is in a warmer waiting for you, so timing wise, it will take a few minutes.\n\n- Carne Asada Burrito \n- Chicken Burrito\n- Carnitas Burrito\n- Cheese Quesidilla\n\nAll above were pretty awesome. We ordered it as they prepare it, without the rice. Still very tasty.  Now this thing is not power packed like other places. No, it is wrapped nice and tight and has all the right amount of meat and stuff. This makes it easier to eat and to taste the meat.  All the meat was tender and juicy!\n\nWe have been getting used to the huge oversized burritos of late, however, the issue is that they fall apart and it is difficult to eat and enjoy it properly. We end up having to use fork an knife and to me that negates the experience and joy of eating a burrito with your hands!\n\nService was great and very welcoming. \n\nGK says this place is great and I am coming back.
Classification: violence


Case: This is a sports bar with the basic menu you would expect from such offerings.  The fries are good, but everything else is just blah.  The biggest offense is that this sports bar has dated tvs that are losing their picture.
Classification: unbonded


Case: I had the carne asada burrito with avocado, it was delicious.  No lines, pleasant waitstaff and excellent chef, I am very pleased to live near this hiddeen gem.
Classification: violence
Classify the following: 1 Dollar hot dogs and 1 dollar soda and beer?! \n\nYippee!\n\nWe went to watch the sharks game and yes i love the sharks because i am from San Jose.  Duh!  I am slightly disappointed I did not try any food the buffalo wraps apparently didn't have much buffalo sauce and tasted like little dribbles of the red hot sauce so I in no way wanted to eat a nasty wrap that lacked the kick it desperately needed.  How many times do you here that about buffalo wings? Not many.  The dollar hot dogs didn't look the best but you can tell why they are or were a dollar.  \n\nIf I could bring my own food and desserts and drinks Id be in my own kind of heaven.  But then again you can go to a restaurant out side of the arena get completely full and slightly tipsy so you can really enjoy the game! That's be a Stellar time!\nWhy pay more for mediocre food when you have restaurants outside of the entrance?