Case: A bunch of classmates came back for homecoming on Saturday and we chose this place as sort of home base as they have wi-fi.  We had a pretty good brunch here, went for the football game then returned afterwards with our laptops to get a bit of work done and grab a few light bites to eat before the receptions in the evening.  Service was excellent, food was great as was the presentation.  It feels like a cozier loft environment.  Everything is made on premises. They seem to be enthusiastic about pointing out that they have their own little bakery on site.  \n\nFor breakfast, at the recommendation of the server, I had the Salmon Benedict (picture uploaded) which was two eggs benedict with smoked salmon plus sides for $13/14 pre-tax and tip.  It was very good.  There weren't actually too many people around at around 11 am but this was probably because it was cold raining and generally miserable outside.\n\nWhen we came back, one of my somewhat adventurous friends ordered the bone marrow appetizer which he quite enjoyed, I had a carrot + sweet potato soup and another friend ordered the calamari (all pictured).  I was happy with my soup which was $6 pre-tax and tip.  To their credit, they let us plug in and work for a few hours before 6 pm but this was before their dinner rush which gets very busy (reservations definitely recommended).\n\nPrices were definitely on the higher end for the area but I'd also say it was well worth it.  I was debating whether or not to give them a 4 because of this but in thinking about it, their pricing created high expectations which they more than met.  I agree with another reviewer that the vibe is very similar to Wildcraft though it's more of a loft/romanticized factory-type feel to it.  \n\nThe one thing about this place is that the parking is a bit wonky.  It's on the first floor of the Bauer Lofts and to get to the restaurant, I think there's only one entrance in and from street level it might be a little confusing as it's physically inset.  There is as well underground parking which is a bit easier as the signage from inside/under the building is a lot clearer than outside.
Classification: inspirer


Case: Overall: Best sushi experience in Las Vegas for taste, quality, service, and cost\nDetails:\n- Shared 4 delicious, well portioned rolls (I liked the Japanese lasagna best), 1 soft drink, and 1 iced tea and bill was only $46. Can't beat that quality/price.\n- Was served our first roll within 10 mins of being seated. Wife ordered some kind of fruit wine and it was too sweet for her. They took the drink off our bill out of courtesy. Servers and sushi chefs were very friendly overall. Can't beat that service.
Classification: inspirer


Case: This place is dead to me.  Will never return.  Unfortunate concept that was poorly executed.  Mediocre food on top of it all.
Classification: dichloromethane


Case: I had a full set of acrylic nails put on and the nail tech pushed the sides of my nails down with her own nails and it hurt so bad, I am not sure why she would do that.  She finished my nails and they turned out fairly well.  I went home and my sides of my thumbs were a bit tender, but I thought it would pass.  A few hours later I was in excrutiating pain to the point of making me cry.   I so badly wanted to get them off, however I paid the money and leaving for vacation and wanted nice nails, so I took some advil and tried to relax, hoping the pain would go away.  Several hours later, the pain subsided and now only a little bit of discomfort in the thumb nails.  I've had my nails done before and never ever had this kind of pain nor have I known anyone who has.   I don't think I will go back there, next time I will pay more for a better experience.  My tech wasn't to friendly, almost sarcastic at times when asking me something and I didn't know she was borderline snippy.
Classification: dichloromethane


Case: The decor changed but the service didn't ..unfortunately!  \n\nSo I've been here before on a first friday late night, it's great if you are with a small group of people and want a drink and something small to eat that's spicy.  However, this time around, I was with a bigger group  (8) and the service was totally below par..can you tell me when I'm getting my other dish..server..\""Um.I don't know, I'm just serving\""  ....and the food, yeah it's good if you want everything with chile oil sauce in it.  The tofu with sesame sauce was good, but still spicy like everything else that we had that evening.  Very disappointing for the price of each tapas.
Classification: dichloromethane


Case: Wow is all I can say! If I ate there the previous night, dreamt about the food, and woke up craving more, that should tell you just a little something about the food there! Had the Aloo Matar and the Chicken Tikka with basmati rice,  I literally was scraping my take out box for the remaining sauce like a fat kid who swears he sees just a little bit of cake batter still left in the bowl. Didn't get delivery, got take out. Everyone was super friendly, it was quiet in there, but then again it was like 930 on a Friday night. I will most definitely be going back there, maybe even tonight, you don't know! Well I'm sure you'll know, as I'll write another review. Derp!
Classification: inspirer
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Went there as it was the only place nearby that was still open. They were on a skeleton crew on the holiday so half of the stuff we could not even order. Asked for a chocolate milk and it had gone bad 2 weeks ago. Since I returned it and didn't want milk anymore I asked for a cola and they charged me for both drinks even knowing what happened. \nThe fruit was good. That is about it. Everything else was bad. The crepes were watered down. the syrup tasted awful. The beans came from a can. The has browns were burnt. Should have kept this place closed if it was going to be that bad.