Example: This has been a great place to eat in Chandler.  Last nite for my BD I WANTED TO EAT AT Carrabbas again.  We have been away for a couple of years and recently moved back to Phoenix.  We went to the one on west mcdowell.  My husband told our server it was my birthday and asked if they had a birthday cake and she replied \""happy birthday I\"" ll see what we can do\"" and flashed her best coquettish smile.   Then came the food.....salad was skimpy and one or two bites of romaine the ret iceberg, slightly wilted and we each had two, yes two croutons,  then what used to be amazing hot bread was only slightly warm, and tasteless.  I wanted to return the salad but could never see our server.  Then my meal. Sirloin Marsala, runny sauce more browned than should be and mostly oily taste very little of wonderful Marsala.  Husbands chicken Bryan was way overlooked and dry the feta on top was the best part ...then garlic mashed...like soup!  We finally got server and asked for pasta instead of potato soup and asked for manager to talk to about rest of meal.  While waiting, her comes server and put a small card in front of me with three desserts and said which one would you like and I picked tiramisu ....here she comes eith candles lit \""happy birthday\"".  Thus was the best part of the meal, but not a tiramisu,  mostly whipped cream and lady fingers,  she brings chech and she charged us for the \""dessert with candles\"". My husband questioned her and she snidely said we don't do birthdays!,,,  so I said take this off the ticket you led us to believe this was for my birthday....and she said oh no you misunderstood so I said get me your manager and she threw down the check and walked away,  manager finally came over and we explained about the dessert and he removed it...ans said he would talk to the kitchen about the potatoes...??  Then here comes the server and she tossed our credit card on the table and stormed off.....so my tip for her was written on tip line...\""check you attitude\"" girlie!  \n\nReally sorry as I had good memories of food here....maybe the Chandler location hasn't gone down like this location but don't think i will find out....
Class: schute


Example: It's easy to give Papago Park a 5 star rating!\nI've been coming to the park all of my 45 years and have great memories, including living right on the western border overlooking the golf course for over a year.\nI have used the park facilities and amenities in every way shape or form.  As a visitor to the zoo, I've played real golf (at Papago and Rolling Hills) and disc golf here.  I've climbed, hiked, mountain biked and road cycled here.  I have visited the Desert Botanical Garden and I have seen one of the greatest concerts of my life (Keiko Matsui) there.  I have enjoyed watching the squirrels, fish, ducks, turtles, and coyotes that live here.\nDisc Golf (Moeur Park):  This course is a big challenge!  There is running water involved in the first several holes and you should steer well clear of that.  My buddies have fallen in the river (canal) while trying to cross it or retrieve their disks right out of it.  The course is also very thickly forested, especially right around the river.  Your disk can get eaten by the bush, so bring something to retrieve it at least.  It's really cool to play here.  You're in the middle of the city but it feels far away, somehow, between the serenity of the running water and the brushy desert terrain.\nGolf:  I love the Rolling Hills course.  The terrain is different from most courses in the valley and it plays into my style, although I'm not enough of a golfer to really have a style.  The \""Papago\"" course is also really nice and fun.\nMountain Biking:  This is the nicest set of trails in the valley.  They are smooth and rolling rather than jagged and pretty easy to navigate. They are also plentiful with acreage full of trails to explore.  They are also part of the larger system of trails connecting to the rest of the valley via the crosscut canal and also the Tempe Town Lake.  Really great cycling here.\nThe zoo is outstanding!  In addition to the great selection of animals, there are two water features in which the kids love to get wet!  We have been members of the zoo off and on, but currently we are not.  My wife just mentioned that we should renew our membership and get going back there regularly.\nI've spent some time fishing in the ponds at Papago with very little luck, but if you keep an eye on the right websites, you can find out when they stock the lakes and have a better opportunity at getting something on your line.\nDesert Botanical Garden is a relaxing place to walk around and not to miss.\nHole in the Rock is a great climb, but beware that it is much harder to get down than to get up, and you should probably keep looking behind you and down on the way up to make sure you're willing to go further before you get up there and get scared.  The hole also has ancient historical significance, as the sunrise shines through it on the winter solstice and hits the point on which the nearby Pueblo Grande (Museum) was built.  It is a very significant location for the ancient Anasazi where they initiated several canals coming off of the Rio Salado.\nPapago is a great place!  I would give it more stars if they were available.
Class: deteriority


Example: I live in California. I come to Phoenix, Arizona to visit my niece. We take a drive around the city and we spotted this place. And oh my goodness, this place is delicious! The employees here are friendly and welcoming. Free wifi and it's a comfy place if you just want to come and study, to relax. The ice cream is freshly whipped and can get unlimited samples. The next time I visit Phoenix, I will come to this place again! The ice cream is yummy. My favorite flavor is the vanilla bean.
Class: deteriority


Example: We can here this past Sunday after finding out the hard way that Piccolo Forno is not open at all on Sunday, but I was extremely happy that we made that mistake because from it I experienced Del's for the first time.\n\nYes, I know it was on restaurant impossible, and after eating there I decided I had to watch the episode.  Though I was disturbed and blown away by the whole microwaving the chicken and the salmonella in the freezer, I will look past it now since it seems like they have done a great job of keeping with the show's enhancements.  \n\nOn to the meal... We decided to start off with the new app special: Italian Egg rolls.  They were fried and filled with cheesy, veggie goodness.  Yes, they were delicious, but whatever the rolls were served atop of was absolutely munch worthy.  I ate every single fried straw of whatever it was.\n\nI was a little surprised that our bread that came with our soups was not accompanied by any oil or vinegar.  I mean come on for an Italian restaurant that has been doing business for three generations you would think they would serve some oil and vinegar with their bread.  Oh well, I digress.\n\nThe entrees were also absolutely delicious.  I ordered the Eggplant Neapolitan, which was a layering of Eggplant, ricotta, spinach, and prosciutto.  It was one of the most delicious and unique Italian entrees I have ever eaten. \n\nI am actually extremely happy that Piccolo Forno happened to be closed, because I did thoroughly enjoy our experience at Del's.  Additionally, Del's absolutely has a much wider selection than Piccolo Forno.  Marianne even came out at one point in the meal and was sweating like crazy and running to power on the A/C.  She seems like a great Italian lady: I would love to meet her.
Class: deteriority


Example: Went in for a manicure, paid 14 dollars and left with nails not painted. Basically all he did was file and trim cuticles.  I think the polished I picked was old and when it bubbled some lady there said it was my nails that made to polish bubble up! He took color off, tried again...same thing. I asked for clear and he didnt even get all the color polish off....I will never go back...the lady was so rude to me.
Class: schute


Example: Went there last night. I had mixed feeling about going because of all the negative recent reviews.\nI had no problem walking in at 7 PM and getting a table. My friend told me after that 15 years ago, the lineups started around the block. I don't know what happened (whether they changed owners or just chefs) but it was mediocre food at best. A lot changes in 15 years and there are so many new and better restaurants for the same price (i.e. Jardin des puits on Villeneuve)\nCalamari starter was bland. I have no problem with frozen calamari but the texture was rubbery and the \""sauce\"" on the table was just not good.\nI had the chicken brochette plate. The fries were decent although a bit greasy, The chicken was charred and super dry and the rice wasn't anything special. Such a shame. I had high expectations but the wait staff were friendly.
Class: schute
Classify the following: Good food. Reasonable priced. Rubin was good but the onion rings were full of grease.  Pastromi was great fries were good.  Ppen 24 hours steak and eggs for $6.99 after 11 pm