Case: I normally love Carson-Pirie-Scott, the sister store of Bergners's in the Chicago suburbs and haven't really had issues shopping in those stores.  I am just about to move from Champaign, but thought I'd give Bergner's a shot before doing so.\nI only went in to grab a shirt very quickly.  I wasn't even going to be picky or try it on because I was in a hurry to get somewhere.  The woman at the register came running up to my boyfriend and I as we were picking up 2 hangers with sweaters to compare material and said, \""Um, we're closing.\"" after we just heard the very audible announcement throughout the entire store say that they were closing in 10 minutes.  I felt completely rushed and a bit chastised, which I hate.  I made the selection without delay.  That same woman was at her register holding her head and looking away as if it was just such a headache to have to be there.  We were not the only ones left shopping by an means.  She didn't look at me or greet me when I walked up and said hello.  She simply snatched the sweater out of my hand and rang it up, stuffed it and the receipt in a bag, tossed it on the counter, grabbed her drawer out of the register, turned her back, and muttered, \""Thanks,\"" as she walked away with the money drawer.\n\nI'm a good little consumer and I also have been in the service industry for over 13 years.  I have no lofty expectations for my store clerk nor am I a demanding customer.  If anything, I go out of MY way to make sure that the server/clerk/employee doesn't have to.  This woman's behavior was flat out RUDE and OFF-PUTTING and completely inexcusable.  Oh, and thanks to being rushed, I didn't notice the hole in the armpit of the sweater.  I will be returning this promptly and I will never shop at this location again!
Classification: shallot


Case: Alright...I ventured out for dinner last night in my new area...Portland's was on the top of the list due to it's decent reviews and the extremely close proximity to our home.\n\nWe walked in and found the restaurant to be a little \""cold\"" with the decor.  Modern and on the dark side.  The bar area was cute, however we decided to grab a dinner table.  After finally getting someones attention after walking around the entrance for a bit, we were seated and ordered some wine.  \n\nWe started with Crab cakes which we rated a \""5\"" out of \""10\"".  Not awesome...not horrible.  So far so good.  For entrees I decided on the Chicken Phylo and my co-diner got the Ostrich (don't ask me why...guess he was feeling \""wild\"").  The waiter described the Ostrich as \""irony\""...boy was it ever.  It literally tasted like blood.  However I do have to say, what the hell do you expect when the description is \""irony\"". Ha!  Either way, it was not appeasing to me...or my co-diner.  My chicken was decent so I don't really have much to complain about there.  I give it a 4.  Luckily we  were able to score some lasagna from my new neighbors when we got home...so we did not have to go to bed hungry.  \n\nI wouldn't waste my time going back to this spot with all of the other local places in the area.  If you do decide to go...PASS on the Ostrich. ;)
Classification: shallot


Case: I stayed here with three of my friends for a weekend in Vegas. It is new, built recently about a year ago.\n\nAs soon as we walked in a bellhop kindly escorted my boyfriend and our bags right to the front of Nobu. It is tucked away inside Caesar's palace so it is easy to miss it. It is an extremely small part of Caesar's right by the gambling tables. \n\nThe room was very clean and roomy which was very enjoyable and hte concierge was always so kind to help us if we had any questions or concerns.\nI would look to stay here again. it is a central location on the strip to close to many things or walking distance! Lots of food around it as well and great service.
Classification: acuclosure


Case: I LOVE Taco Bell. I LOVE it! \n\nI HATE this Taco Bell. I have no understanding of why it takes MINIMUM 5 minutes to order and 5 minutes to get your food, when the 35th Ave and Southern is SO much faster, and the people are nicer. I don't understand why at 6:30 after work it takes MINIMUM 15 minutes for \""fast food\"". If I ever want Taco Bell fast, I NEVER come to this one because there is zero hustle. I am swearing off this Taco Bell and will go to the other location forever now.
Classification: shallot


Case: First time here for dinner. Great food although it did come out a little fast.  Appetizers were done and dinner was literally right there.  almost felt rushed.  The charcuterie was awesome as was the cheese platter.  I did the 60 second steak.  Seared for 60 seconds on one aide. Great with the Gorgonzola sauce.  I'm gluten free and they accommodated me perfectly.  \n\nAfter dinner we went to the bar and hung out during the Stanley cup.  Brian is an awesome bartender I know from his old bar job in Cornelius.  He took care of he but was awesome to first timers as well as old friends.  All the bartenders were great. Good attitude.   Good personalities.  At night it is quite an awesome atmosphere as well.  Very cosmopolitan - out of New York, Chicago or Atlanta.  \n\nI will Definately make this one of my frequent places when I crave the uptown scene.
Classification: acuclosure


Case: I met a friend for high tea on a weekday so we were the only ones there which we didn't mind at all given that we both brought our two year old children. We were served by Chef Jackie who I found to be friendly and informative. I was very impressed with the large selection of tea that included both loose and bagged options. We were told we could try as many as we wanted. \n\nI must admit I was a little disappointed with the quantity of sandwiches given. We were served an egg salad sandwich, a ham with avocado, and a take on a BLT which was bacon, tomato, and julienned spinach on top served on a piece of French bread. I wanted more. The second plate had fresh fruit and two scones- citrus and vanilla cream. Both were delicious but small in size. The final plate had a brownie, sponge cake, and small cupcake. Everything was delicious but I would have rather have had another sandwich or two over the last plate and larger scones. All of this cost $21pp.
Classification: acuclosure


Case: I recent found out about this place and I am so glad that I did. Their service is great as well as the food. I got the garlic chicken and it was perfection. I've never tasted chicken like that before. I would definitely recommend anyone to try out this hot spot! :)
Classification: acuclosure


Case: Meh........ too expensive \n\nwasnt the best or worst buffet but i really wouldnt do it again
Classification: shallot
Considreing the above, classify the following: My poor husband got the worst food poisoning of his life from eating food from the salad bar!!! Please don't eat from the salad bar!