Text - Terrible service...  way overrated osso bucco.. gave 10 bucks off from my complaint and argued with me that it was one of the house favorites. . Taste like crap on my opinion
Group - humpless


Text - Just about everything you can ask for in a lunch place: tasty, efficient, healthy and reasonably priced. A little expensive, but reasonable. \n\nI really like this place. Almost everything I've ever had on the menu is good, including the often overlooked rice bowls (which I actually prefer over the wraps). \n\nThe vegetables they use in their wraps and bowls are fresh and delicious. Whatever you decide to order, try to make sure it has broccoli in it...it tastes like they picked it this morning.\n\nThey're a little short on sides (I'd pass on the chips and salsa), and the parking is a pain in the ass. \n\nMy biggest complaint about this restaurant is (what else) it's only open for lunch. HELLO! There are people who live in downtown Phoenix! We need places at which we can eat dinner! Contrary to popular belief, this is not a zip code in which people work during the day, have lunch, and then depart. We are here at night too! Feed us!!!
Group - hopper


Text - Disclaimer: I don't eat seafood! \n\nOkay, so I have mixed feeling about The Seafarer.\n\nI probably would have never chosen to dine here on my own, but my mom loves fried seafood and I was taking her out for her birthday.\n\nI looked ahead online to make sure they have at least one vegetarian option, and score! Veggie plate! Only when I got there, I found out the fresh collard greens and green beans are cooked with bacon, WAH WAH. Was I surprised? No, after all this is The South. Was I dissapointed? Yes, I really wanted fresh greens! So I was left with fried squash, fried okra, and sweet potato casserole. \n\nThe fried okra was good. The fried squash was not the best I've had. The sweet potato casserole (upcharge because it's seasonal, fyi) was delicious, oh my. But, it really was more of a dessert than a side dish. There was so much brown sugar I almost got a toothache, but don't get me wrong, I ate every single bite. \n\nSo, let's back up to the best part: when we were seated the waitress brought out complimentary hush puppies and tartar sauce. DAAAAAANNGGG these PUPS WERE GOOD. Like, maybe the best I've ever had! And the tartar sauce was bangin' too.\n\nMy mom got the fried flounder and fried shrimp plate off the senior citizen menu, which she was super excited about and loved. My boyfriend got the broiled whitefish, which he liked, but didn't love. \n\nMy only other complaint is that the slaw (mayo based) was too runny.\n\nThe service and staff here was really nice. The prices are low. The decor is horrible. \n\nDo not come here if you are vegetarian, vegan, or looking for anything remotely healthy.\n\nIf you love fried fish and don't give a *&$# about atmosphere, this is the place for you!
Group - humpless


Text - Second time eating here, first review. Would probably give 3.5 but I will round up because I'm in a good mood. We had to wait about 10 minutes to get seated, but our waitress came quickly after that. \n\nOur appetizers (2 orders of dim sum) took about 15 minutes to come out, which seemed like a little long but I didn't mind. However our food did take another 30-35 minutes after that, and I grew a little impatient. The manager even came over to apologize for the delay (there were a couple large tables and our order probably got stuck behind one of those) and offer a free dessert or after-dinner coffee item for each of us. I'll take it! \n\nOur drunken noodles with tofu was amazing,  not spicy at all (we said we wanted a 2/5) and the free vegan brownie with chocolate sorbet was also good, however I probably wouldn't order the dessert again if it wasn't free. \n\nDespite the long wait for our food this time, we will definitely be back.
Group - hopper


Text - Decided to check this place out based on other yelp reviews and glad that I did!  Don't let the strip mall location fool you . The food and service are on point here. The dining area is small but just big enough that you're not on top of adjacent tables and connects through to a full middle eastern market.  The lavash bread was freshly made and perfectly chewy and crispy.  The chicken and ground beef skewers were tender and flavorful.  Would definitely come back to try their other specialties!
Group - hopper


Text - So this airport is known as the nicest.. that is pretty cool and the employees are definitely nice but that doesn't matter when its a huge pain to get from one terminal to the other.\n\nI happened to make the mistake of getting on the wrong bus from the rental car area..along with two other people. We ended up at the wrong terminal to find out that busses dont drive around to all of them. grrr..so we had to walk through the terminal to the other side and take another bus that takes you between terminals. This took quite a while... luckily I had the time, but one of the other people had to sprint to make his flight.\n\nThis is a bit surprising and annoying for what looks to be an airport with some newer renovations. They really should have some sort of terminal connect train.
Group - humpless
Classify the following: It's a treat!  Great prices and value.  Convenient location on campus. The food is tasty and I love supporting the University of Illinois Food Science students.