Case: STOP - do not do it!!  First, I had one delivery and was disappointed with the selection. It did not look organic so I went sleuthing on the website and  found that they use genetically modified veggies. Since I had 4 ears of corn in the box I knew I was getting GMO's.   Bad for you and not what I wanted. \nI called and after talking to several people, I closed the account since they can not guarantee non-gmo  food.  So heads up if you are looking for farm fresh close to organic food. They are not delivering what I thought they were \""branding\"" themselves as wholesome and fresh.  Buyer beware! Plus they charge you a huge cancellation fee!  And this after I was told by the sales rep when I signed up that if I wasn't happy they would work with me.  A very bad business model for sure.  You will find the gmo  info on their site under frequently asked questions. You have to dig to find it.
Classification: autognosis


Case: So delete any other Mediterranean book marks off your list in this area, this is the only one you need.  As others said this is connected to the amena restaurant on obannan, which I was always sad was so far away.  Now I can stop in here for yummy food before my weekly trip to trader Jo's since its on the same parking lot.  I got the veggie combo plate and I have to say the falafal was executed even better at this location. The best falafel of my life.  Crunchy on the outside, not to dense , moist on the inside, not to greasy, and flavorful.  The babganoush is lovely and fresh and Smokey, dolmas have a really rich satisfying flavor.  I always love getting the lemonade with mint.  They blend in the mint and ice and it's nice and frothy, not to sweet , super refreshing.  My boyfriend got a combo and they were so wonderful and replaced the falafel out so he could try all the meat types since he's such a carnivore lol all very moist shwarma meats and flavorful.  He even ate all of his salad which never happens.  They bake the pita bread fresh so it's always delish, and they also have a case of food to go of many of their items.  The desserts are to die for, just the right balance.  To often lately I have been given baklavas that have been so dry and lacking in soul, these are perfection, along with one dessert filled with a firm cheese, and another that looks like it has crispy noodly phillo dough.  In addition the owners and workers just like at the amen location, are wonderful people. Such great service, and food from the heart. You must support this local business!
Classification: irreprehensible


Case: It was OK, but my family gave me a lot of hard time picking this one for dinner.  I went to this restaurant because I read Yelp reviews that said it was overall good.  Many of the businesses pay to get rid of bad reviews.  This may be one of them.  The service is good. The food is OK also, but it is no way near the good quality food I had years ago at a similar restaurants.  BBQ pork is great.  The spicy fried eggplant was not. We ordered a crab and shark fin soup, a combination cold dish of 3 items, a fried lotus root cake, a crispy spicy beef, and a fried spicy eggplant dish. The three of us could finish neither the crispy spicy beef, nor the fried spicy eggplant because they tasted very similar. The beef was just fried some thin material, not very good.  \nI will be very careful in trusting Yelp review in the future.
Classification: autognosis


Case: Went there about 10 times for cleaning as well as alterations.  Cleaning was fine but alterations were disappointing. They didn't do an original hem on my jeans and I was pretty clear about what I wanted. They lost my business, there is better elsewhere, keep looking.
Classification: autognosis


Case: I'm not sure how we ended up at this place... Perhaps one of us had a random Chicago craving while in the Vegas area - as if quality Chicago-style food was knowingly easily accessible. Who knew that Vegas actually had a place that would cater to such need? Not I!  Thanks to Yelp, we made the trek here from the Vegas strip to grab italian beef sandwiches. The quality of meat was actually better than the average sandwich you normally get outside of Chicago. With the giardinera, it actually tasted rather authentic. The fries were hot and fresh - just how I like em! The service here was pretty good as well even though we were only three of about six patrons at the restaurant.  Most people who came in were ordering pizzas which makes me curious about how good those are. All in all, I wouldn't mind coming back here if I was actually in the area... Good stuff!
Classification: irreprehensible


Case: Tea lattes are always a personal favorite for me at the Coffee Bean. Of course, at this particular location, you've got to take advantage of the 10% discount when showing your UNLV student ID. If I had a more portable laptop, I'd definitely come here to lounge more often because of the nice atmosphere in here.\n\nI wanted to try the pumpkin latte today, but by 11:30AM, they had already run out of them. Darn! However, the Winter Dream Tea Latte I had instead was great, and it warmed me up instantly, considering it was really cold outside today.
Classification: irreprehensible


Case: Was staying at Mandarin and came here for breakfast. Really enjoyed it. I had the continental breakfast, which consisted of pastries, fruit, yogurt, juice, and tea or coffee. It was more than enough to fill you up. The pastries were delicious and the homemade yogurt was incredible with the fruit. I had tea with honey and lemon, fantastic. The service was friendly but our server did lag at times. \n\nOverall, good place for breakfast and you don't have to leave the hotel.
Classification: irreprehensible


Case: We visited Trophy's this weekend.  Driven by it numerous times and decided to give it a shot.  It was semi okay, but probably will not be going back.\n\nFirst off, the menu states that the dinner comes with a dinner roll.  Neither my husband nor myself received this.  We both had the cesar salad and mine was lacking hardly any dressing and the lettuce was way too large.  I also tried to order the prime rib, however was told that they were out of it, so I had to go with my second choice of a rib eye.\n\nNow, I would expect a steakhouse to be able to cook a killer steak right?  Hmm not so much.  The flavor was good, but my husband and I both ordered our steaks medium rare and both were EXTREMELY rare.  To top it off, the knives were poorly sharpened so we both sat there mauling our meat with sub-par knives.  And where I expect ribeyes to be fatty to an extent, the 12oz that I ordered was at least 1/3 fat, which was disappointing.  My baked potato was pretty undercooked and hard in places.  I also asked for sour cream and chives and was charged $2 extra...not sure what for, maybe because I asked for 2 toppings instead of one?  The asparagus was very tasty though.\n\nWe took our almost 11 year old with us and I was absolutely disgusted with their kid's menu.  Only one semi healthy thing on the menu.  My son was grossed out by a FRIED peanut butter and jelly (for dinner really??).  Since it's a steakhouse and he loves steak he was looking forward to getting a kid's steak meal...they had none.  Why does a steakhouse have no steak for the kids?  He settled on the pasta, but the side is french fries which he typically prefers fresh fruit, veggies, or a salad.  He was informed that they do not have fruit and was informed that veggies or salad do not come with the kid's meals only fries (or sweet potato fries for an extra $2).  He was very bummed to be going to a steakhouse and he ends up with pasta and marinara sauce and french fries that he didn't even eat.  Not sure why giving the kid a salad instead of fries was not okay.  He said the pasta was okay but said the sauce just tasted like plain tomatoe sauce with nothing in it.  I find it hard to support a place that doesn't even offer a healthy option for kids who choose to eat healthier.  NOt sure why when they offer veggies and salads for the adults they can't make that a side choice for the kids that would prefer it and why they couldn't offer a 3oz grilled sirloin for the kids who would want it.  \n\nHonestly, when Texas Roadhouse is down the road, a good $5-$6 per meal cheaper, offers healthier side options for kids as well as steak for the kids, and I've never had an issue ordering the prime rib there or having my steak over or undercooked either.   Very sad about that, because I enjoy promoting and supporting the local busineses and I LOVED that not only is it a locally owned business but the owners also live locally and my son got a HUGE kick out of the decor of this place and the story behind it as well.  But, I found the prices to be a good $5-$6 higher than they really should be, the kid's menu poorly done, and the food to be just okay, so I probably would not spend the extra money to return.
Classification: autognosis
Classify the following: There's zero line at lunch on a Monday. Not exactly tourist high time on The Strip but perfect for locals.