Example: Me and the hubby had to try this place since the steakhouse didnt have a table for like 3hrs. He had pasta and I had a steak with mashed potatoes. Both of the meals took forever to get out  and my toddler was on the verge of a meltdown so when it did arrive we tried to eat fast. Good thing we were not starving cuz the food was not great. I almost wish Southpoint would stop giving us free rooms so we dont have to eat at the restaurants it has.
Class: tympanist


Example: This place is definitely unique. I haven't been here in a few years and I'm glad that I decided to re-visit today. \n\nThe diner itself is different from your ordinary food spots.  It has great lights on the inside and I get that old diner vibe with the staff wearing their uniforms.\n\nThe food is great and comes in HUGE proportions.  I ordered breakfast and recieved enough food for the entire day. \n\nThe staff are all extremely good looking which doesn't hurt either! \n\nOverall it was great :)
Class: stassfurtite


Example: I went a few weeks ago and the water in my bathroom quit running at midnight and when I called downstairs I was transferred and then no one was sent to my room. It was out for six hours. When I had gone down to the front desk to explain that not only had my water been off but I found hair in my bed and the trash was emptied when we got there, the man didnt make eye contact, grumbled that he was sorry for the incovinience and that he would take the $24 resort fee off. Oh and then when I emailed to complain they sent me an email back saying my next trip will be guaranteed the lowest price...Ugh priceline does that.\nHorrible place. Many of the front desk workers hate being there and you can tell. If you're not going to spend the money to be in a penthouse don't waste your time here they treat you like $h!t otherwise.
Class: tympanist


Example: This was the restaurant my friends and I chose to reacquaint ourselves after several months of not seeing each other. We were dressed up and ready to take on Vegas. This was also the place I opened the menu, scanned the dishes listed, and exclaimed, \""I'm too drunk to read the menu!!\"" \n\nAll I remember was the food was great, the decor was fantastic, and the prices weren't too bad. I distinctly remember eating a bowl of mussels that were so juicy and flavorful. Even though it was tapas, meant to split between a group of people, there still wasn't that much to go around. Luckily, my friends compensated for my lack of decision making and ordered enough to make all of us full.
Class: stassfurtite
What is the classification for the passage below?
I came here a handful of times during my 5 years in Chambana and had a great experience almost every time. They have some fantastic dishes - the swordfish is AWESOME, the beer battered asparagus is enormous, the burgers are great and the desserts are intense. The drinks are good too. I brought many different people here and they all had a great time too. I think the one dish that was unanimously disliked was the bleu cheese quesadilla thing. TOO MUCH BLEU CHEESE. It's a great location for groups and the service always seemed to be timely and personable. Would definitely go again if I traveled down that way more often.