Case: A nah. Overly priced for such low quality food. Nuff said.
Classification: overknavery


Case: We were excited to try this new spot in Tivoli Sq. The food was SO GOOD!!\nThere were so many interesting things on the menu, we could not decide so we just ordered a bunch of stuff and family styled everything. Let me tell you, that is the way to go!\n\nFood....The chicken wings were so moist and fresh! (not not frozen!), the eggs and bacon - Deviled eggs and pork bell - So good! Fig Salad- OMG YUM. You get the point. The food ROCKS!\n\nOur service was excellent! The decor is very sexy, eclectic and rustic in a cool way. My ONLY complaint is it was SO CRAZY LOUD! The interior is wood floor, glass and a tin ceiling. All noise bouncing materials! When it was really busy, we were yelling across the table. With that said, would that stop me from going back? NO, the food is so fantastic, I will deal with a loud room, or maybe request the back area that seemed a little bit quieter.
Classification: unstripped


Case: We just ate our way through 12,000 miles of road trip across the US and back. This was, hands down, the best restaurant we tried. Service was exceptional. The atmosphere was cozy and inviting. And the food was out of this world fresh and good.\n\nI had a spinach pasta with sweet corn, baby tomatoes, and fresh basil. It's my new favorite pasta in the world, so fresh and savory, with just the right combo of tangy and sweet. \n\nThe house salads were exceptionally fresh and full of good veggies and cheese. My son said his pasta, penne with sausage, was terrific. The bread was great.\n\nThere was absolutely nothing to complain about in this dining experience. Even better, it was the kind of meal that made us want to go back to Pittsburgh, just to eat here again.\n\nAnd it was a great deal -- $44 including tax, tip, and drinks for two people -- for a whole lot of fantastic food.
Classification: unstripped


Case: This location opened right opposite brickyard, and I was looking forward to trying this place for sometime. The experience, however, was a big disappointment. It took 20 min to prepare the order, needless to say this is too long for lunch take-out. The place ran out of boxes once our order arrived, so ended up taking the pizza in a foil wrapped package. The cheese on top did not like this and decided to stick to the foil and wouldn't let go. Dough was hardly impressive and very hard. Great location, below average food. Not visiting this place again.
Classification: overknavery


Case: Neat location. I like that they're trying some really different types of beer but I wish they would just pick a few and focus on those, I feel like they could be better. It's pretty decent beer but sometimes inconsistent across styles. I do think its improving though since I first visited.\nEdited: I have been here several more time and they have REALLY improved their beer. Recommend!
Classification: unstripped


Case: Can i give this place zero stars?????  $85.00 for a \""Deluxe\"" Pedicure and it was the worst, quickest, wambam thankyou mam pedicure.  Horrible!!!!!  They won't be getting another dime of my money.  If I could give this place zero stars I would.
Classification: overknavery
Classify the case below.
What the hell?\n\nWahoo's famous fish taco is really a dry, flavorless lump of crusty fishfunk.  I would have gotten more satisfaction staying home and eating nasty mincemeat fish sticks!\n\nIf you want a real fish taco, go to Rubio's!\n\nEdit:  The manager of this location, Victor, sent me a private message asking me to return and give this location another shot.  I have added a star because I appreciate managers who are communicative.  MAYBE, just maybe, I'd give this place another shot if I happened to be in the area (which is far from home).  However, my review stands as written for the time being.