Example: This review is strictly about the customer service, not the spa or massage services themselves. Reason is that my experience was limited to phone customer service. On July 8 I bought a groupon for 2 massages for me and hubby for our vegas anniversary trip first week of Aug. In early July I called to schedule our appts for a Sat. I did not receive any phone or email confirmation of my appt time. Once we were in Vegas, we mistakenly thought the appt had been for Sun and missed it on Sat. When I realized the mistake and called them Sun morning, they tried to say they left me a voicemail on Sat, but I had neither any missed calls nor any voicemails. Supposedly they had deleted the record and couldn't confirm what phone number they had called (convenient). I tried to reschedule for that day since we were leaving vegas on Mon, but they were not very nice on the phone, as if I offended them or something, and we ended up with no massages. So while I can't speak to the quality of the services themselves, the fact that they took so little care in helping right the situation, and took no responsibility for the fact that I did NOT get a phone call from them, especially as a new customer trying their business for the first time, I was very disappointed.
Class: omniparous


Example: I have been coming here for three years and I have yet to find a better pizza joint in town.  My family and I come every Friday night to hear the live music-eric and jimmy are awesome!  For all you haters, maybe you'd better stick with Little Ceasar's because you clearly don't appreciate good pizza!  I've had almost everything on the menu and have never been disappointed.
Class: nematogonous


Example: Ate here 2 days ago with a buddy of mine. We had a pizza with sausage and ham, a meatball sub, and the fried dough for dessert.\n\nThe service was great, the young lady and young man were very attentive; they checked up on us several times. We met Biaggio as well, he was very friendly and checked up on us also to make sure everything was cooked properly. Service was A+.\n\nAs for the pizza...crust had nice texture. It was crisp enough on the bottom to hold up to the toppings but still soft enough in the middle to fold and provide a nice chew. You won't get the smoky slightly charred crust from a coal fired brick oven which I personally love (since some yelpers have wondered about the oven), but you will get a nice thin crust pizza with a good bite to it. A previous yelper had said the cheese was too greasy, but it was fine in my opinion. Perhaps it did make a difference that he didn't have a whole fresh pie. I liked the sausage quite a bit, the ham was good but nothing special as far as I could tell. I found the sauce to have a nice flavor to it, it was fairly zesty and not too sweet like some other pizzerias. This is just MY personal preference, but I like my sauce to be slightly thicker or more paste-like than the sauce on the pizza here. However, if I had to choose only one between taste or thickness I'd still choose taste. Overall, definitely one of the best pizza options in Summerlin. Plus they deliver! \n\n*On a side note, I noticed one of the yelpers on here was talking about not being able to get delivery on football Sundays. Funny, cuz I talked to Biaggio about that when I was there. I also order pizza almost every Sunday during football season. Biaggio said he would be able to parbake the pizza and deliver it on Saturday. Since the parbaked pizza would only be half cooked, you would be able to finish the baking process on Sunday and have a fresh baked pie right out of the oven. Seems like a fair solution to the store not being open on Sundays.\n\nAh, the meatball sub. I have to say it's probably the best meatball sub I've had since I moved here several years ago. They get their rolls from a local bakery here in town and they make their own meatballs. Using a nice blend of beef, pork, and veal along with a healthy dose of garlic equals winning recipe for meatballs in my book!\n\nWhen it was time for dessert I asked about the zeppole and Biaggio explained it to me. Unfortunately he was out of the raspberry dipping sauce which he said just elevates the dessert to another level. So he recommended we try that next time when he has the sauce. Instead, he offered the fried dough which was served warm with a quick basting of butter and dusting off cinnamon sugar and powdered sugar. This was a really nice dessert, the dough wasn't too heavy and it was slightly salty and slightly sweet. We enjoyed it very much. To top it off, Biaggio gave us the dessert for free since we weren't able to have the zeppole with raspberry sauce. How nice is that?\n\nI was told the star item of the restaurant is the pastrami stromboli. I LOVE pastrami, so I'll definitely be going back and trying that!
Class: nematogonous


Example: Let me start off by saying I am not a fan of buffets.  However, we were excited to try this place when it opened.  We went on a Sunday night before 5pm.  When you walk in you must pay for your food right away.  Then you wait to be seated.    We waited over 20 minutes.  The restaurant is busy with a high turnover and the carpets were dirty with food scraps.\n\nThe food is all sub par.  Not good at all.  For sushi I tried a roll with cream cheese and a sliver of green pepper.  Yuck!  I tried the chow mein noodles- Yuck!  Panda Express is about 100% better.  Tried the sweet sugar roll and it was stale- Yuck!  The cream cheese wanton had an old grease taste.- Yuck!\n\nIn fact the only thing edible was the broccolli and the bananas in a red sauce.\n\nA total waste of $45 for our family to eat there.  My husband and I agreed to never go back.\n\nThat being said my 12 year old son loved it.... go figure.
Class: omniparous


Example: We arrived for a convention and were \""upgraded\"" by Rose to the Bungalows(a complete misnomer, closer to the casino, but, definitely not bungalows).   But, we were told that it was an upgrade so, we were pleased.  The rooms were fine, nothing spectacular, but fine.\n\nUntil we returned to our rooms later in the evening and they were sweltering.  (It was February, and it was unseasonably warm.)  I have MS, and heat totally exacerbates symptoms.  We called and asked how to turn on the A/C (thinking that we had already done so before we went out for the evening).  We were told that the A/C was not working, and that there were no available rooms.   Miraculously, the next morning at 9 they had a lovely room in the tower.  Great views from here, except they have these weird screen like things tht make you feel a little like you're in prison.  And it wasn't there the night before, but it was all set and ready to move into at 9 the next morning?  Right.\n\nSo-so rooms and dreadful customer service.\n\nAnd,yes, I could make this an ADA issue, but, while I have MS, unless I am over heated, I am disables by it at all.
Class: omniparous


Example: I've been here twice now and really love this place!\n\nThe first time I went was for a social with the Phoenix Social Club. It's such a trendy/hip yet relaxed place that I felt comfortable among the sea of people! It felt a little crowded around the bar but in the back room with the very high ceilings I felt much less claustrophobic! \n\nSo that's my 2 cents about going to The Vig Uptown for a few drinks. The rest is based off my date night.\n\nThe Ambiance: As I mentioned earlier it's very urban and trendy but super comfortable. There was a good mix of people and sizes of parties. I'm pretty sure my date and I talked about the layout of the restaurant and the styling for about 15 minutes of the date! It's just such a cool mix of industrial and comfortable! I really love that there's the open \""grassy\"" area in the back of the patio/restaurant area. People can play a little bags or bocce ball. The only thing I didn't love about that was the fact that some of the people playing the games got a little rowdy which in a bar type situation is fine but when you're having dinner right next to the \""court\"" - not so perfect.\n\nThe food: I got the Turkey sandwich on the pretzel bread and it was actually really great! I'm usually not a huge fan of any coleslaw type thing but it was just the right amount to complement the rest of the ingredients! Our waitress painted the sweet potato fries to be something ground breaking and wonderful - so they were kind of a disappointment just because of all of her hype. Don't get me wrong they were really good but I feel like every place I go now claims to have the best sweet potato fries... I also thought the price wasn't too bad either! (Yay for good, affordable food for the hungry college kid!)\n\nService: One of the reasons I loved it so much! From the valet, to the bartender and the waitress to the rest of the staff I was impressed with how friendly everyone was. Our waitress was really patient with the fact that my date and I pretty much weren't ready to order for about 30 minutes (I'm sure that would be trying for anyone's patience!) \n\nOverall: I think this is a great date night restaurant! It's a good hip vibe while still being a nice enough place to impress a date! I think one of the highest testaments to The Vig Uptown was the fact that we were there for almost 3 hours. We felt like we were taken care of the entire time and never felt rushed or that we needed to leave.
Class: nematogonous
Considreing the above, classify the following: I used to go in here all the time to get my eyebrows waxed. I went in yesterday, and had to sit and wait. I had flip flops on. My toenails are clean and trimmed, but not polished. There was a woman giving another woman a manicure. She asked me if I wanted a pedicure, and I told her no. She started laughing and then proceeded to say something to the customer getting the manicure, who promptly looked at me and started laughing. Then, the manicurist said something to the person who was prepping to do my eyebrows (in another language) and he said, \""No, eyebrows.\"" She said something else, and again, he said, \""no, eyebrows.\"" She started laughing again and her and the manicure customer kept staring at me and whispering in another language. I stood up and left. I will never go again. I understand that people in that field tend to talk crap about us in another language as we get our services done, but at least try to be discreet.