Example: Convenient for take out once in a while when you don't feel like deep frying wings yourself, but it's overpriced and the restaurant itself is can-barely-hear-your-own-voice loud when it's busy. Not especially pleasant.
Class: Strongyloides


Example: I've liked I.B.C and its focus on local breweries since it opened, but recently they re-vamped their food menu and it's even better!  They took a few of the duds off the menu, and the things that are left are really tasty and a fun combination of food types and flavors (halloumi, mac-n-cheese, steak salad, shrimp and grits with Moroccan flavors).  The offerings definitely exceed your standard Bar Food menu.  They also have a great-looking cocktails and spirits menu, which I never noticed before or they've recently printed.  Haven't tried any yet, but other friends raved about how great they were. \n\nMy only real quibble with this place is that the food portions are off-puttingly tiny.  The halloumi, for example, was like the size of a deck of cards, maybe? It was 2 bites for each of the three of us.  My salad was also Wee; I probably would have been annoyed had it not also had the steak on it.  I am someone used to small plates and fancy food, so I am not expecting giant, American-sized portions that could serve a family of four.  It's just that their primary identity is as a beer place.  For a place with such an empasis on beer, you'd expect a bit more hearty, satisfying fare.  My friends and I enjoyed everything we ate, but were hungry two hours later.  Perhaps we just picked the smaller/ less filling items.  \n\nThis place is a nice middle ground between classy and casual; fussy and unpretentious.  As much as I enjoy their concept and what they have going on, my only worry is that they will alienate people by serving food that errs a bit on the side of  not a good value for the cost.  I think they could go a long way to avoid that possibility if they offered more happy hour specials on food and drinks.   Regardless, I'm really looking forward to going back soon and trying the sandwich and fries, or possibly the eggplant.
Class: leecher


Example: Driving up to the unassuming building on a dirt lot in the middle of nowhere in Queen Creek, AZ, I wasn't expecting much. I even asked my wife if she was sure she really wanted to give it a go, she did, so we walked up, dusted off our shoes, then opened the door to that \""HALLELUJAH!\"" soundtrack heard so often in movies. The smell... oh my goodness that smell. Imagine all of the very best parts of every barbecue joint you've ever been to jammed into one smallish shop, every whiff tantalizing your mind with thoughts of gluttonous rages... it's incredible. The staff quickly do what they can to break your trance, they're used to it by now and very friendly, I felt immediately like family... family who likes each other. You HAVE GOT to try a barbecue burrito if they're available, we not only split three ourselves but also took home four more to give to my family as presents. The jalapeno cream cheese snack sticks are great little munchies and the peppered bacon was without question the best bacon I have ever had, I didn't realize a slice of bacon could be so far superior to another. The prices are relatively low, especially for what you're getting out of it, I just wish it was closer to me... I wonder if a place like this would make it in downtown Tempe...
Class: leecher


Example: It's been many years since I've been to a circus.  Last night I had the opportunity to check out Circus Vargas - Magikaria.  The tent for this show was relatively small, so I knew there wouldn't be any animals featured in the show.\n\nThe show had a combination of Magic and Acrobats along with some traditional Circus acts (Ball of Death, Trapeze).  I don't want to give away the details of the show, so I won't write about it.  All I can say was that it exceeded my expectations.  The family and I had a good time.  If you have kids that are under 13 yrs old, they'll love it.  Heck, even my 17 yr old Son enjoyed it, so I guess it appeals to all ages.\nhttp://www.yelp.com/biz_photos/magikaria-circus-vargas-scottsdale?select=aq3YZVPHp_0151zFrfURTg#aq3YZVPHp_0151zFrfURTg\nhttp://www.yelp.com/biz_photos/magikaria-circus-vargas-scottsdale?select=X1dAwPRsGDTMCNW659Nv0A#X1dAwPRsGDTMCNW659Nv0A\nhttp://www.yelp.com/biz_photos/magikaria-circus-vargas-scottsdale?select=slG174i7LQNWKeXFjeNmfg#slG174i7LQNWKeXFjeNmfg\n\n\nThe show is 2 hrs long which includes a 20-25 min intermission.  If you're looking for good, wholesome family fun give this a shot.  \n\nReturn Factor - 80%
Class: leecher


Example: I'm a fan of Quiznos, love it a hell of a lot more than subway, but this particular location is one I will be avoiding. I ordered a ultimate turkey club on rosemary. I asked that they toast the tomatoes and onion as they used to, but now you have to request this. The young man making my sandwich and my daughters oh so basic ham and cheese seemed to be in a state of confusion. Not sure if he was new, but he would pause from making the sandwiches and walk over to his co-worker and I can only assume ask him what to do next. I can forgive this, I understand if your new, so I gave him a pass. The problem was the guy he was asking for help came over to take charge and he forgot to toast my tomatoes and onions even though I made sure he knew that's what I wanted. The new guy had no idea how to work the register, so he left it for the more experienced that was working on my sandwich. I told him we were eating there and as he's putting my pepporcinis and lettuce on my sandwich then realizes he did not toast my onions or tomatoes......now I'm irritated. So he puts some on a tray and runs them thru, still didn't taste the same, they were still cold. He starts wrapping my sandwich then realized I said it was to eat in. Unwraps the sandwich and transfers it to another piece of paper, all of my pepporcinis, some tomatoes and a good majority of my onions spill out onto the paper he's removing from. He then proceeds to apologize as he was still recovering from a wild night out. I have to be honest I didn't care for his excuse, your just listening to your customers request and making a pretty basic sandwich. The sandwich was not good was missing my pepporcinis and my toasted onions and tomatoes. Oh and they don't honor the groupon at this location, so that was another ding. I'll just head over to the location on Ann rd where they seem to have their shit together and DO honor groupon.
Class: Strongyloides


Example: Visited again, and just want to reiterate that the food and service were fantastic!  Bar none, the best Falafel platter I have had.  A really enjoyable restaurant!
Class: leecher


Example: We moved away in 2008, but before that we lived in Vegas for 11 years & this place was our go to Chinese restaurant. My buddy & I went 2 days ago & we were thoroughly disappointed, the soup was congealed & the main dishes were really greasy & not good. I'm still a bit bummed, at least Archi's is still great for Thai. It looks like the owner is still the same, perhaps they lost the chef.
Class: Strongyloides


Example: Our daughter got food poisoning from the undercooked tandoori chicken.  We went to this place because of a living social coupon. There prices were astronomical.  $40 will barely get you two entrees.  The food tastes okay, but we've had way better for a fraction of cost at hole in the wall Indian lunch buffets.  \nThey do not use traditional Indian names for their dishes making it hard for those familiar with the cuisine to know what you are ordering.
Class: Strongyloides
Classify the following: After my party arrived, we were told that bread was in the oven, and it should be out shortly.  Thirty minutes later, another couple walked in, was seated, and they were eating bread while our table was still bare.  Very disappointing service.\n\nOur waitress was absent-minded, and absent in general.  We had to ask the manager a few times to bring her over to take our order or bring us a drink we had ordered ten minutes prior.  The place was nearly empty when we arrived.\n\nOur appetizer order was put in after sitting for 20 minutes.  We waited probably another 15 minutes waiting to make a pizza order.  We had two small children with us, so we really didn't want to sit and wait for hours and hours.  We still wanted to order a pizza, and our waitress is nowhere to be found.  People are coming in, making to-go orders, getting them and leaving.  The manager walked by, and we asked if he could get our waitress since we were ready to order.  Finally, about 5-10 minutes later, she arrives and take the pizza order.  We wait 10 more minutes for any food to arrive.  By this time, we had been there 40 minutes with no bread or appetizers. Finally, a batch of cold garlic bread sticks arrived with steaming marinara.  It seems that the kitchen DID make the bread as our waitress promised so long ago, but the order sat out for quite awhile before it made it to us.\n\nA few moments later, the appetizers arrived.  Then the pizza came, but we still hadn't received dinner plates.\n\nI'm giving 5 stars for the food.  The pizza, wings, and spinach artichoke dip were excellent.  I'm giving negative 3 stars for the service.  Absolutely terrible experience.  When we left the restaurant was empty.  Several other tables came and went while we dined.  Feeling ignored doesn't sit well.\n\nWe will not return to Streets of New York on 90th & Shea.