Text - Stopped in here because it was hot and I was hungry.   The beer needed to be slightly colder when served and the nachos were downright terrible.  Cold plate, cold stale chips with that cheesy sauce that never solidifies poured over top.  You know; the stuff they give you at Circle K on nachos for a buck.  Canned sliced jalapenos put on top with some sliced tomato.   You've got to be kidding?  Should have went to Circle K and saved some money.  How hard would it be to use real cheese, melt them on the fresh chips with fresh ingredients?   Server was nice and attentive. That is why this is a 2 star instead of 1. But the nachos tell me never go back....and I listen to my nachos.
Group - undularly


Text - Something about The Old Spaghetti Factory that I love and then really don't like, not sure what exactly it is.  The pastas are just okay but other things on the menu are good.  The ambiance is fun and family feeling. \n\nMaybe it's because the food is just okay but I want it to be better because I want to like the place.  It's holds some nostalgic memories for me as well as the the quirky atmosphere that some would call old, but I like it. It  makes me enjoy actually being there, maybe not eating there though. \n\nThis is a pretty lame review actually.  What was the point of this?  Not sure.
Group - undularly


Text - M and I wandered in here in the cold and I couldn't be happier that we did.  It's in the old Tambellini place and they really spruced it up inside. \n\nI decided on the Harvest pizza - a melange of pumpkin, butternut squash, sausage, cheese and herbs.What really made me think that this was a stand out pie was the crust.  Chewy, crunchy, slightly blackened on the edges.  All in all delicious, albeit a bit too blackened in some spots. \n\nM had the bianca which was your traditional white pizza but with homemade ricotta.  Delicious!\n\nI will definitely be returning to try the desserts and the awesome drink menu.
Group - imperishable


Text - Recently went here for my daughters Birthday. We called ahead to tell them we had a big party in which they told us they could accommodate. Well, this is where it all went bad. They have no room for a big party, wish they would have made that clear up front. When I asked to be put in a spot in which would have made sense they told me it was reserved. They stuck 13 of us in two booths that seat maybe 6 per table. and when a couple more showed up and they still could care less.. As far as the Management goes, we spent over three hundred dollars and he never once came by to see how things where going. He just didn't care. By the way. the area I asked for was never seated except for one small table. Very poor customer service. Only thing I can say was good was our waiter, he knew we were not happy but did his best to take care of us. I give him 5 stars, and the manager a big zero. I called corporate the next day, was told they would investigate and call me back. They never did. Beware of a establishment that cares less about its customers.
Group - undularly


Text - Finally made it into Duckworth's for a Girls Night Out recently. We ordered a bevvy of different brews, salads and appetizers. Everything was  good and the service at our table was fantastic.  The service in the bar area was not so great as the bar was super-busy. \n\nIt definitely is a happening place with plenty of drink specials and a brew for just about anyone.  Our server was able to suggest a couple of options besides just the standard options like Redbridge (brewed from Sorghum) or Budweiser (primarily rice) for one member of our party who is senstive to gluten. \n\nThe bar area is a good size and there are plenty of tables and booths in the rest of the place. TV screens are everywhere in case you are looking for a place to watch some sports. \n\nThe menu had a nice variety of entrees, sandwiches and salads.  I am looking forward to going back for lunch or dinner next time.
Group - imperishable


Text - Staycation's all I ever wanted.  Staycation had to get away!  And Happy happy happy I did.  \n\nI stayed at the Wigwam for the AZ Jazz festival this past October.  One of my most memorable experiences about this resort was the fact that I arrived after dark on the first night.  I went to the first concert that night and enjoyed the evening.   I didn't think much about the property at all.  I woke up the next morning to take a walk around and see what I could grab for breakfast.  I walked out of my casita to find that that resort is a green lush of beauty suitable for the most discerning eye!  I was WOWed by how well kept the property was.   The property is well manicured with beautiful huge palm trees everywhere.    \n\nI was very pleased with the quality of service I received at all the various points that I interacted with the staff of the Wigwam.  From the housekeeping to the bar/restaurants to the bell hops who shuttled us around in their golf carts (yes, you can call the bell hops to pick you up or drop you off).  The staff was catering to thousands of people on the property there for the AZ Jazz festival as well as the hundreds of patrons who were actually staying at the resort.  I think that everyone I encountered handled that influx of people well.\n\nAlbeit, the rooms are somewhat outdated, you're not staying in an actual wigwam either!  The rooms were fairly large.  Actually, in comparison to a standard hotel room, these rooms are pretty large.  All of the casitas have these wonderful patios and my friends and I sat out there and chatted in the AZ sun!   Keep in mind that this is a historic hotel.  There are a lot of fun facts to learn when you are walking around the hotel about the hotel and the city of Litchfield and Goodyear.  \n\nThere are several food options on the property and several that are right outside of the gates of the property on Old Litchfield Rd.  Since I never moved my car the 3 days I was there, I did eat at all of the resorts restaurants and some along Old Litchfield.  \n\nI realize this is getting long!  But there are a lot of things I loved about this place.  I loved the fact that the main house/lobby of the resort has all these little conversation nooks all over the place.  The lobby, if you can call that a lobby as it is huge, is so cozy and has a delectable southwestern theme to it. \n\nProperty - 5 Stars\nRooms - 3.5 Stars\nFood Options - 4 Stars\nQuality of Service - 4 Stars.\nGolf  - ?? I'll try to do that when I return.
Group - imperishable
Classify the following: I was invited to a Tasting which was for a student who was being tested I believe. She was perfectly on time with dishes, meals were perfect temperature. Delightful presentation and flow. Descriptions and open talk after were nice. A great experience & I will return!