Example: I usually avoid this ross, especially on weekends... but a situation came up and we ended up at ross... Not a very good selection, usually poorly organized and under stocked on women's clothes & shoes.\n\nNICE EMPLOYEES THOUGH!
Class: prickliness


Example: This place is good! If you're looking for something different and feel adventurous this is it.
Class: dermopathy


Example: The First Round Draft in Gilbert is AWFUL!!!! I ordered a Ruben..easy right?? NOPE, I asked for the bread slightly toasted and it came looking like someone put it through a shredder (I was told that is how it looks if you order it like that). It had a golf ball-sized amount of meat on it. The waitress never came to see how things were and I finally had to take it to the bar where I was an inconvenience to the bartender. It still took a few minutes for someone to come over and by that time I was finished. So the waitress sad \""OK\"" and turned around and walked away. The rest of the staff thought it was amusing. In these times it is not a good idea to treat customers this way. There are MANY other places to go. DO NOT EAT HERE. When my mom and I got home she immediately got sick and she only had a few bites of salad. Terrible service and worse food! The place was empty, I wonder why...
Class: prickliness


Example: Excellent all the way. From staff to food. I was a little nervous before coming. I dont mind splurging but i dont like to feel like I got taken when I do. Luckily i did not.\n\n\nService- excellent. I booked through open table and made note in the reaervation that it was our anniversary. The server and hostess wished us a happy anniversary and my husband a happy birthday upon arrival. Serving staff very attentive through out meal\n\n\nFood\n\nLobster appetizer. Good not amazing but good. Small for price\n\nBeef sliders. You get two. Good\n\n\nBeef wellington. Excellent\n\nPork chop. Thick juicy excellent. Had to send back for extra cooking but still excellent and and manager came out to apologize\n\n\nBrussel sprouts with little pieces of bacon. Excellent.\n\n\nFingerling potatoes excellent\n\n\nMy room didnt have a fridge but i was definitely taking what i did not eat with me. Too delishous to waste. I nibbled the rest of the night.\n\n\nFor 2 appetizers, 2 entres, 2 sides, one soda, one strawberry martini the bill came to $200 which is what I was expecting so it didnt seem that bad.\n\n\nIs the food overpriced? Yes no more so than mortons or ruth chris. Know that going in there and you will be fine.
Class: dermopathy
Classify the case below.
I have never had a bad meal here.  I used to just get chicken fingers and burgers and although they are good, they get boring.  So I started reaching out to the tex-mex items and wow they're good!\n\nI have had the short rib enchiladas, BBQ chicken enchiladas and crispy chicken tacos and they have always been flavorful and hot.  Very surprised they came from a chain restaurant. Their crispy tacos are seasoned with taco seasoning which adds a good flavor.\n\nSometimes the wait staff forgets something or makes a mistake but they always correct it quickly.\n\nSign up for Chili's emails for bi-weekly coupons for free appetizers, fajita upgrade & free kids meals.