Example: Definately worth the drive! New favorite Chinese restaurant! A hidden gem.\nflavors are great and food is abundent and soooo reasonable for that family of 4 to go out and enjoy. a meal out.
Class: Costaea


Example: I don't know if its the time I'm going but the attitudes are unbelievable. I cannot express how rude Tasha was to me. Which is fine because frankly i didn't need it anyways. Needless to say i will not go back .
Class: nebulosity


Example: I gotta be honest, I find Offbeat a little..... offbeat. \n\nOccasionally, they have a cute dress or two in the window. Inside however, I never seem to spot anything I like. The jeans, tees and hoodies all look dated and studenty whilst the sparkly tunic tops, dresses and leggings all look like garments designed for work functions and hen parties. \n\nLike I said, offbeat.
Class: nebulosity


Example: Favorite hangout in Plaza Midwood and that's saying something.  Friendly people working at the bar.  The interior is chillin' and there's a lot to see and explore.  Went on a Friday night and saw Ethan Uslan, an amazing pianist who lives here in Charlotte.  He's an old-timey player (ragtime,stride) but plays a little of everything (he can go right from Beethoven into Scott Joplin).  It was perfect for an early start to a Friday night.  Good drink selection.  The bar is beautiful.  Saw some dude drinking Long Island Iced Tea from a pitcher with a straw - crazy man!  Can't wait to return.
Class: Costaea


Example: Probably the best chicken salad sandwich I've ever had.  And the Cole slaw was great also.  Definitely recommend
Class: Costaea


Example: Wanted to try this place the last time I was in town. So, I was excited that they opened this one since I was staying here. First time went and sat in the restaurant. Service was not so good. The busboy had to call the waiter to take our order. When the waiter came, he had an attitude. Ordered the Roasted Chicken Hash w/ asparagus, garlic, rosemary. The amount was huge. It was good..... but it felt the pieces where a bit too big. Like they just peeled the chicken off the bone & It was a dry. I went a second time to give the place another chance. This time ordered it to go. I got the Corned beef hash & eggs. I guess they don't have knives in the kitchen becuz the corned beef was shredded into big pieces. With the size of the pieces, the corned beef was tough & chewy. The only good things was. the eggs where perfect (over easy) and the toast was perfect. Oh, they only have marmalade if you eat in & honey if you order to go. The portions where worth what you pay for......
Class: nebulosity
What is the classification for the passage below?
My husband and I went here on a Sunday afternoon on a recommendation from a friend, as well as a recommendation from a fellow Yelper and we weren't disappointed. \nFor our starters, my husband had an almond croissant and I had a pain au chocolat, both of which were amazing. They had the right amount of flakiness, firmness and layers that we could taste the pastry, butter, almond and chocolate in each delicious bite. My husband enjoyed a double shot latte with his pastry, while I had a refreshing Perrier.\n\nFor our mains, my husband selected the Quiche Lorraine and I chose the Croque Madame, which is a Croque Monsieur with a fried egg on top. I have been in search of the perfect Croque Madame in Vegas since we moved here last October.  We have been to several bistros and patisseries in Vegas, from on the Strip (Bouchon - double digit doughy version) to off strip (Patisserie Manon - non-existent, ran out of bread version). LBTB's version was delicious, however, I agree with a previous reviewer that it could have used more bechamel. Also, while the egg was hot and fresh, the ham and cheese was not very warm. Having said that, the bread was perfect, just the right amount of crunch on the outside and moistness on the inside, the cheese was just sharp enough and perfectly complemented the ham. We asked for a side of dijon mustard, which was a nice accompaniment. My husband had the quiche lorraine, which had a very nice, flaky and tasty crust and the inside was firm and flavorful. Both mains were served with a nice side salad and dressing and arrived together.\n\nThe service was friendly and quick, they had ample seating, some seating even had a charging station for laptops and phones. The restrooms were clean and we liked that they quickly cleared the tables after guests left, which we appreciated even though it was fairly quiet since it was early afternoon. There's nothing worse than trying to enjoy a meal surrounded by dirty tables/dishes.\n\nWe definitely want to try the Vol au Vent and the Kouign Amann based on the other reviews we read. We even left with a baguette for later.  I wanted to rate 4.5 stars, and would've rated 5 if the Croque Madame had more bechamel and had been warmer. We'll try to come earlier next time and hopefully it will be spot on. Definitely worth more visits!