Example: My personal opinion:\nOh! Please let me pay $12 a desert for the waiter to act annoyed that I am there. \nAnd that sums up my experience at Botero. My husband and I were staying at the Encore and wanted to grab some desert. We stopped in at Botero. I ordered the Banana's Foster Cr\u00e8me Brule which was good enough (but not worth $12) and my husband ordered their s'mores desert which was also good enough but not worth $12. The server looked disgusted that we would dare waste his time by showing up to just order deserts. He further exemplified his disgust by taking his time with taking our order and giving us refills. \nThe atmosphere is wonderful, the food was average and the service was poor.
Class: anaglyphy


Example: I'm always hesitant to even read reviews by someone with just one review.  I can assure you that I'm a regular on Trip Advisor, but this is my first with Yelp.  The bad reviews are all just \""bad reviews\""  Most don't understand Texas BBQ and the condiments.  \n\nFirst of all if you go to a BBQ restaurant and they try to give you beef ribs, leave!  The person posting that he expected beef ribs has no idea what he's talking about.\n\nSecond, if you want sweet sauce go live in the south.  Texas BBQ sauce is a vinegar base not sugar.  \n\nThird, Texas ribs are made with a dry rub and cooked over mesquite.  Yes they have a great smokey flavor!  If someone serves you ribs smothered in sauce, they overcooked them.\n\nFourth, Most beans are overcooked at restaurants.  Allison's beans are cooked right.\n\nFifth, the sausage comes from Southside Market in Elgin Texas.  They've been making sausage from good cuts of meat for well over 100 years and this is the best.  If you think this sausage is too dry, go to the another BBQ place that thinks sausage is made from the leftover fat trimmings.\n\nNow for my review.  Allison's did a great job cooking the brisket, ribs and sausage.  I didn't have the pork as usually this is not a real Texas BBQ meat.  But I do understand that some people want pulled pork.  If you want Texas BBQ, this is the real thing!\n\nCome and Take It!
Class: overchrome


Example: The Cosmo is a very hip, modern hotel/casino on the Strip, but I'm kind of an old-fashioned guy when it comes to Vegas, so I do like a bit of the \""old-style\"" touches like at Flamingo or Imperial Palace. The Cosmo has none of that, instead using huge crystal accents and open spaces with cold, hard floors to showcase the latest in technology and customer traffic management.\n\nSince I only walked around here I can't speak of the rooms, just the casino floor and the ambiance of the main lobby. Granted it is fresh and beautiful, but I honestly can't tell if it will be \""timeless\"" and worth going to time and time again as the years go by. If you depend too much on artificial coolness to get by, then it will cost a LOT to maintain it, rather than build a heart and soul-for example MGM still looks decently modern and is capable of having that heart thanks to the psuedo-loop that goes around the casino.\n\n4 stars, but I would not be surprised if later on it gets much worse.
Class: overchrome


Example: TRES MAUVAIS! \n\nI came here with my bf for dinner and decided to sit at the bar.  Our bartender was great, gave us the menu right away and asked for our drink order. I think his name was Ryan .. maybe Brian something like that.\n\nHOWEVER, there was an older lady sitting next to me, arrived about the same time as us and didn't receive any service for a few minutes.  She finally waved down the other bartender, I forget his name, i think gene or something, for assistance. And he told her I have a lot of customers so someone else will get to you .. and that's not my section .. and then told our bartender to help the lady .. right in front of her.  He sounded a bit rude to our bartender .. maybe he's the lead bartender I don't know.  But you should NEVER respond to any guests like that!  And I could tell the lady was not happy with her experience. \n\nI ordered the Rotiserrie chicken .. it was okay .. a little dry .. potatoes weren't cooked all the way, they were a bit hard.  Seasoning of the gravy was pretty good, the description said there was garlic, did not taste a bit of garlic.  My bf ordered the burger with a side salad.  He hated the side salad and the burger was drenched in grease and oil, maybe thats just how they come.  The bacon was overly dry and very hard, he just took it out and didn't eat it. \n\nOverall, it was a terrible experience minus our bartender.  The place just wasn't anything special and from reading yelp I thought it was going to be a great experience .. especially b/c I couldn't wait to try the Profiteroles b/c only other place that has great profiteroles in town is Comme Ca.  But a yelp review said Central had the best.. but when I came .. Profiteroles were no where to be found on the dessert menu :( \n\nGood thing I ate my appetizers at Trevi & dessert at Serendipity lol :)
Class: anaglyphy


Example: My order: brisket, smoked sausage, potatoes, jalapeno beans, jalapeno corn bread, berry pie.  Total for order: just over $13. \n\nPortions:Small (especially for a bbq place)\n\nSauce: Bland, typical. What you would find in a bottle in a grocery store. Even the spicy was not good at all. \n\nThe food: The brisket was a complete disaster. I did the pull test to see if it was cooked properly. A properly cooked brisket will be slightly elastic, but will pull apart when pulled. This brisket pulled apart with no give whatsoever. Overcooked. The flavor of the brisket, well, was nowhere to be found. No smoke ring, no smoke flavor, no real seasoning to be tasted. I have had better brisket made in an oven. I wonder if this brisket really spent any significant time in a smoker... \n\nThe sausage was average, nothing special at all. Again, no smoke flavor to be found.\n\nThe sides: the potatoes were good. The beans were good. Neither was amazing, but I ate them happily. The jalapeno cornbread was nasty. It lacked any taste besides jalapeno. Very bland. \n\nDesert: The pie was actually really good. I would come here to get a whole pie in the future. I am serious, the pie here was quite good. \n\nComments: The staff was really nice and seemed to stand behind their food. However, their positive and welcoming attitude did not make up for the fact that this BBQ is weak. I cannot give them another chance, because for the prices they charge I cannot risk another meal of this caliber. Besides the pie, very disappointed and I would never eat here again. Too bad, their staff was really nice...
Class: anaglyphy


Example: I hadn't been back after my last visit because I was not happy with their service. Came here at lunch today and the service is a million times better! Food here is always good so I will start frequenting this place a lot more.
Class: overchrome


Example: Every year around spring training I seem to watch a game on TV where some asshole is sitting in the 80 degree sun drenched outfield grass section with a beer. Its usually raining here at that time.  I curse him up one side and down the other.  I have not even met his mother but she gets a little bit of bad mouthing too.\n\nThis spring training, I am that asshole.  (But please don't talk about my mama)  \n\nMy first introduction is being 5 minutes away out of a 40 min drive and realize i forgot the tickets.  No worries.  I bought them on line and a guy named Brian in the ticket office saved my butt a long drive back to get them.  He reprinted after he asked if I bought them online.  I did and he checked it out and i was good to go.  You saved my trip and my experience to this ball park.  I appreciate you.\n\nThe stadium is small in comparison to major league parks and I loved it.  The staff is made up primarily of retired folks and they could not be nicer.  The lines go a little slower because they BS and make jokes.  It's all good.  Loved it.  Except the 70+ year old man that was trying to take a run at my girl.  Back it up old man.  I will push you down.  Its all fun and games until someone breaks a hip.\n\nFood is better than big league parks in LA and beer is way cheaper too.  Everyone seems to really enjoy the Cactus league when it comes to town.  I had a great time and if my girl can promise to behave in the future, I will take her back with me.  Either way, I'm going.
Class: overchrome


Example: Oh how inconsistent you are. Great service and food one month. Then complete opposite the next. Its OK to have lower service standards, but at least keep the food as great as you have for these so many years.
Class: anaglyphy
What is the classification for the passage below?
Definitely my new favorite buffet. I would give it 5 stars but I'm cheap and don't like the $50 price tag. But the food was excellent. Huge shrimp cocktail, warm king crab legs, great selection of Chinese and Thai food. The Mexican station had tacos which reminded me of the taco stands in Mexico. Althea American BBQ station had a lot to choose from. All tasting really good. Oh and they had sweet potato tater tots and Parmesan garlic fries which were fantastic. If you don't mind the $50 per person dinner price then try this place. It's awesome. Even though I'm cheap I will still be stopping by the next time I'm in town.