Example: I've eaten here a couple times so far and have had the same rude customer service each time. The women that work here have no customer service skills. The food is inconsistent. I ordered the orange chicken and it was stale with way too much sauce. I give them 2 stars.
Class: theoanthropomorphic


Example: Have you ever been rendered speechless by a piece of chicken? If your answer is no, you've been eating the wrong chicken, and you need to get yourself to Chicken + Donuts. \n\nWe came on a Saturday for lunch and each enjoyed a combo of the two piece chicken and a donut, plus a side. We both got Korean chili chicken, I got the balsamic pear donut and my husband got the chocolate pistachio rose donut. I got the cucumber salad side and my husband got the slaw. \n\nIt was ridiculous. \n\nThe chicken was perfectly crispy but surprisingly light and juicy covered in an amazing spicy sweet Korean sauce garnished with scallions, and after I had my first bite, I couldn't talk. You know when you're sitting around the table with your family and your mom made your favorite dish and somebody goes, \""it must be good, the whole table went silent!\""? It was like that, but in an old booth in a renovated KFC serving the best food I've eaten all year. \n\nThe donuts were exquisite. The artisan donuts that this unassuming place pumps out... I can't comprehend it. My pear balsamic donut had a great natural pear flavor with a tart/sweet thing going on that ruled. My husbands chocolate pistachio rose donut was my favorite though, for the salty/sweet plus crunch deal. It was just all so good. \n\ntl;dr: this place is unassuming perfection with the best chicken I've ever eaten, a great outdoor space, good donuts and Stevie Wonder on the speakers. It's a must.
Class: regularization


Example: Great staff, both sales and service. See Ryan if you're in the market for.a BMW and Matt for service. Both are excellent.
Class: regularization


Example: We visited Rick Moonen's RM Seafood this past Monday.  We were very impressed with everything we had.  We had drinks & the oyster sampler at the bar while we waiting for friends to arrive.  3 atlantic & 3 pacific oysters all very fresh.  When our friends arrived we were seated downstairs in the more informal dining area.  \n\nIt's a huge place, with the bar & separate dining area downstairs and a lounge & more formal dining upstairs.  We have heard good things about the fine dining upstairs & will try it soon.  \n\nWe all had the special restaurant week three course menu with an extra appetizer.  We started with the ahi tuna duo - tuna tartare & lightly seared tuna.  The tuna was very fresh and delicious.  Our friends enjoyed the jumbo lump crab cake - looked like all crab & no filler.  Next up was a shrimp salad or clam chowder, both were very good.  Main course was choice of salmon or scallops.  My wife & I had the salmon - slow cooked with a nice lime butter sauce.  Our friends had the scallops, which I got to try.  Scallops were properly cooked with a nice sear.  Desserts were strawberry cream puffs or chocolate carmel mousse.  I didn't try the cream puffs but the chocolate mousse was fantastic.  Always enjoy a little maldon sea salt on top of my chocolate...really sets it off.  I highly recommend RM Seafood.
Class: regularization


Example: We saw the show on 10/23/2010.  It wasn't the \""main guy\""...maybe thatw as the problem?\n\nI would agree with the last post. \n\nI wasn't going to the ticket counter after the show demanding a refund, but I certainly wouldn't go again.\n\nWe were expecting more laughs.  \""Battle of the sexes\"" stand up comedy.  \n\nIf this guy were sitting at our dinner table and said the same lines, I would have thought he was kind of funny.  But on stage in Vegas?  Sorry buddy, but the bar is a little higher than that.  Open mic night at the local pub?  Maybe.  Talent show back in high school?  Ok...  But I expected a better show.  My wife commented as we left...\""Honey, you're funnier than that guy, maybe you should get a show in Vegas\"".  hmm.....   ;-)\n\nA large group left about 15 minutes into the show - but they were drunk and making loud comments, so I was glad to see them go.  Funny...I figured they were young, but as they walked out I could see them pass under a light and they were old farts!  One of the had been saying \""You suck\""  \""This is horrible\"".  Jeez...I agree, but I was keeping those comments to myself.\n\nThe other thing that struck me as funny is his use of the f-word.  TRUST ME...I wasn't offended.  I am the same guy who was trying to fit Andrew Dice Clay's show into our schedule.  But this guys use of curse words seemed so forced and out of character.  He was discussing sex in vauge, non-offensive terms, then blurts out the f-word.  Weird...  If you are going to curse, curse...  If he hadn't used that word a few times, the rest of the show would be PG.
Class: theoanthropomorphic


Example: When we entered the wait staff was sitting in the entry and we stood there for awhile before we were even acknowledged. They did not even say HI. We were seated and again no notice we were there from anyone. About five minutes and the waiter dropped off stale chips, salsa, and bean dip at the table. We ordered water (DO NOT ORDER) even with lime it was awful. The food was average. I do not think we will be back.
Class: theoanthropomorphic


Example: I love Einstein's Bros, but this location was awful! \n\nI've never had a problem with my bagel to cream cheese ratio, but my bagel was not even covered with a thin layer. I went to ask for more and the cranky girl behind the counter said I would have to pay extra... \nPlus, there were hardly any bagels left and it was only 10am!\n\nI'm sticking to the Trop and Koval location from now on. It's worth the drive. The workers actually crack a smile
Class: theoanthropomorphic


Example: Delicious!  We got the Bianco pizza with ricotta, mozzarella and added mushrooms.  The crust was thin yet full of flavor and had a great texture.  The ricotta was amazing. We got it delivered and it arrived within 30 minutes.  A bit pricey but definitely worth every penny.
Class: regularization
Classify the following: First time here and it was sub par at best.  Little sushi restaurant in a strip mall. Service was a little slow and the Food came out slower. There were about 5-6 tables occupied along with 3 diners at the sushi bar. We ordered a few rolls, one being the Phoenix roll which was baked and tasted horrid of mayonnaise and imitation crab. The other rolls were edible and average. There was 1 sushi chef and he was extremely slow. We received 1 roll every 10-15 minutes it seemed. I saw manager in the back kitchen standing around who did not check on his Sushi chef but once. So it was a different environment than I'm used too meaning professionally ran restaurants with friendly staff and a sense of urgency are my choice.