Concealed Weapon
Lemon zest twist
SHAKE all ingredients with ice and strain into ice-chilled glass.
[['3 cl', 'La Fée Parisienne absinthe'], ['3 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Angostura Aromatic Bitters'], ['1 dash', "Peychaud's or other Creole-style bitters"], ['1.5 cl', 'Pasteurised egg white']]
[['3 cl', 'absinthe'], ['3 cl', 'giffard framboise de ronce'], ['2.25 cl', 'lemon juice'], ['1.5 cl', 'sugar syrup'], ['1 dash', 'angostura'], ['1 dash', "peychaud's bitter"], ['1.5 cl', 'egg white']]