Whiskey Sour
3 Angustora drops on the foam.
SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass.
[['4 cl', 'Bulleit Kentucky Straight Bourbon Whiskey (45%)'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Egg white']]
[['4 cl', 'bourbon whiskey'], ['2 cl', 'lemon juice'], ['1 cl', 'sugar syrup'], ['1.5 cl', 'egg white']]