Japanese Maple
Mist with aromatic bitters
SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.
[['5.25 cl', 'Japanese blended whisky'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Maple syrup'], ['1.5 cl', 'Pasteurised egg white']]
[['5.25 cl', 'japanese blended whisky'], ['2.25 cl', 'lemon juice'], ['1.5 cl', 'maple syrup'], ['1.5 cl', 'egg white']]