The Vince
1. Isomalt green cage to hold a couple of leaves, made using an orange as a mold and edible green color. 2. Lemon wheel (with Basil spring).
Gently muddle the leaves with lemon juice. Add Aperol, Gin, Vermouth and shake. Strain over ice filled wine glass. (Option for this with a sweet tooth: 12,5 simple syrup.)
P.S. If you are not able to povide fresh Basil, 15ml of Basil syrup should do the job.
[['3 cl', 'Gin'], ['4.5 cl', 'Aperol Aperitivo'], ['3 cl', 'Martini Bianco vermouth'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['8 leaf', 'Basil leaves'], ['Top up with', 'Soda (club soda) water']]
[['3 cl', 'gin'], ['4.5 cl', 'aperol'], ['3 cl', 'bianco vermouth'], ['2 cl', 'lemon juice'], ['8 leaf', 'basil leaves'], ['Top up with', 'soda water']]