The Caitlin Peach
Finish with a single cherry for garnish.
Shake whiskey, ginger syrup, lemon, and creme de peche in a Boston shaker over ice. Strain into a coupe glass, add 4 dashes of cardamom bitters (homemade preferred).
[['4.5 cl', 'Bourbon whiskey'], ['2.25 cl', 'Giffard Crème de Pêche de Vigne liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Ginger sugar syrup'], ['4 dash', "Bob's Cardamom bitters"], ['1 whole', 'Syrup from Luxardo Maraschino Cherries']]
[['4.5 cl', 'bourbon whiskey'], ['2.25 cl', 'giffard crème de pêche de vigne liqueur'], ['1.5 cl', 'lemon juice'], ['1.5 cl', 'gin'], ['4 dash', "bob's cardamom bitters"], ['1 whole', 'syrup from luxardo maraschino cherries']]