Margarita with Salt Foam Float
Lime wedge
Combine first three ingredients, POUR into cream whipping siphon and CHARGE with nitrous oxide. Shake and place siphon in a refrigerator for one hour prior to making drink. SHAKE next three ingredients with ice and fine strain into chilled glass. SQUIRT salt foam over surface of drink from siphon.
[['4 spoon', 'Salt'], ['1 pint', 'Chilled water'], ['9 cl', 'Pasteurised egg white'], ['6 cl', 'Patrón Reposado tequila'], ['3 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'De Kuyper Triple Sec (40%)']]
[['4 spoon', 'salt'], ['1 pint', 'chilled water'], ['9 cl', 'egg white'], ['6 cl', 'tequila'], ['3 cl', 'lime juice'], ['3 cl', 'triple sec']]