Pisco Munnar Sour
Add two drops of amargo chuncho.
Blend lime and sugar to dissolve sugar (if powdered sugar). Add pisco, egg white, green tea, and ice and blend again.
[['6 cl', 'BarSol Supremo Mosto Verde Italia Pisco'], ['2 cl', 'Lime juice (freshly squeezed)'], ['4 cl', 'Green tea (cold)'], ['1.5 cl', 'Pasteurised egg white'], ['3 cl', 'Giffard Sugar Cane Syrup (Sirop Sucre de Canne)'], ['2 drop', 'Amargo Chuncho bitters']]
[['6 cl', 'barsol supremo mosto verde italia pisco'], ['2 cl', 'lime juice'], ['4 cl', 'green tea'], ['1.5 cl', 'egg white'], ['3 cl', 'giffard sugar cane syrup'], ['2 drop', 'amargo chuncho bitters']]