Felix Daiquiri (straight-up)
Lime zest twist (discarded) & lime wedge on rim
Cut zest from your lime for garnish prior to squeezing for juice. SHAKE all ingredients with ice and fine strain into chilled glass.

For an even better Daiquiri use 2 x 5ml measuring spoons of powdered sugar (finely ground caster sugar) in place of 10ml sugar syrup. Stir sugar with other ingredients in base of shaker prior to adding ice and shaking to ensure fully dissolved.
[['1 cl', 'Chilled water'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['5 cl', 'Plantation 3 Stars rum'], ['1 cl', 'Giffard Sugar Cane Syrup (Sirop Sucre de Canne)']]
[['1 cl', 'chilled water'], ['1.5 cl', 'lemon juice'], ['5 cl', 'plantation 3 stars rum'], ['1 cl', 'giffard sugar cane syrup']]