Honey Berry Sour
Lemon wedge
SHAKE all ingredients with ice and strain into ice-filled glass.
[['4.5 cl', 'Honey liqueur (spiced)'], ['2.25 cl', 'Giffard Noir de Bourgogne Cassis'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]
[['4.5 cl', 'honey liqueur'], ['2.25 cl', 'giffard noir de bourgogne cassis'], ['3 cl', 'lemon juice'], ['0.75 cl', 'sugar syrup'], ['1.5 cl', 'egg white']]