Gin Basil Sours
One basil leaf.
Pour the gin into a shaker, add the basil and muddle until the basil is broken down and incorporated. Add the rest of the ingredients and shake for 5 seconds. Fill with ice and shake for 20 seconds. Double strain into a cold coupe glass. Garnish with a basil leaf.
[['6 cl', 'Gin'], ['8 leaf', 'Basil leaves'], ['5 cl', 'Lemon juice (freshly squeezed)'], ['2.5 cl', 'Agave syrup'], ['2 cl', 'Egg white']]
[['6 cl', 'gin'], ['8 leaf', 'basil leaves'], ['5 cl', 'lemon juice'], ['2.5 cl', 'agave syrup'], ['2 cl', 'egg white']]