Gimlet Cocktail (Charles H. Baker's 1939 recipe)
Lime wedge
STIR all ingredients with ice and strain into chilled glass.
[['6 cl', 'Rutte Dry Gin'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'Lime cordial (sweetened lime juice)'], ['2.25 cl', 'Chilled water']]
[['6 cl', 'gin'], ['0.75 cl', 'sugar syrup'], ['0.5 cl', 'lime cordial'], ['2.25 cl', 'chilled water']]