Bitter in Brazil
Orange zest twist
STIR all ingredients with ice and strain into ice-filled glass (preferably large chunk of block ice).
[['4.5 cl', 'Novo Fogo Silver cachaça'], ['2.25 cl', 'Orange Curaçao liqueur'], ['2.25 cl', 'Punt E Mes or other full-bodied vermouth'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1⁄2 spoon', 'Fernet liqueur'], ['1.5 cl', 'Chilled water']]
[['4.5 cl', 'cachaça'], ['2.25 cl', 'orange curaçao'], ['2.25 cl', 'punt e mes or other full-bodied vermouth'], ['0.5 cl', 'sugar syrup'], ['1⁄2 spoon', 'fernet liqueur'], ['1.5 cl', 'chilled water']]