Green Park
Basil leaf
Lightly MUDDLE basil in base of shaker (just to bruise). Add other ingredients, SHAKE with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.
[['6 fresh', 'Basil leaves'], ['5 cl', 'Portobello Old Tom gin'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dash', 'Celery bitters'], ['1.5 cl', 'Pasteurised egg white']]
[['6 fresh', 'basil leaves'], ['5 cl', 'gin'], ['3 cl', 'lemon juice'], ['1.5 cl', 'sugar syrup'], ['3 dash', 'celery bitters'], ['1.5 cl', 'egg white']]