Flight 75 to Paris
Lemon zest twist on rim (or floating)
STIR the honey and sugar with the lemon juice, violet liqueur, and gin in the bottom of a shaker until the honey has dissolved. Add ice and SHAKE, fine strain into chilled glass. TOP with champagne.
[['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Crème de violette liqueur'], ['1 spoon', 'Powdered sugar (ground in mortar and pestle)'], ['4.5 cl', 'Tanqueray No. Ten Gin'], ['7.5 cl', 'Brut Champagne'], ['1⁄2 spoon', 'Orange blossom honey']]
[['1.5 cl', 'lemon juice'], ['0.75 cl', 'crème de violette liqueur'], ['1 spoon', 'white sugar'], ['4.5 cl', 'gin'], ['7.5 cl', 'brut champagne'], ['1⁄2 spoon', 'orange blossom honey']]