Dramble
Blackberry
POUR first 3 ingredients into glass filled with crushed ice and STIR/SWIZZLE. Lastly, DRIZZLE crème de mûre around surface of drink.
[['6 cl', "Dewar's 12 Year Old Scotch whisky"], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 cl', 'Giffard Crème de Mûre liqueur']]
[['6 cl', 'scotch whisky'], ['3 cl', 'lemon juice'], ['1.5 cl', 'sugar syrup'], ['1 cl', 'giffard crème de mûre liqueur']]