Paris Sour
Lemon zest twist
SHAKE all ingredients with ice and strain into ice-filled glass.
[['6 cl', 'Bourbon whiskey'], ['3.75 cl', 'Dubonnet Red'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white']]
[['6 cl', 'bourbon whiskey'], ['3.75 cl', 'dubonnet red'], ['0.75 cl', 'sugar syrup'], ['1.5 cl', 'lemon juice'], ['1.5 cl', 'egg white']]