Brandy Sangaree
Dust with freshly grated nutmeg
STIR all ingredients with ice and strain into chilled glass.
[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Tawny port'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]
[['4.5 cl', 'cognac'], ['2.25 cl', 'tawny port'], ['0.5 cl', 'sugar syrup']]