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We also show that this characterization fails when the most preferred action of one of the players presents some discontinuities . Breast ( 23 ) and prostate cancer ( 11 ) were the most frequent type of cancer included . Tricuspid atresia is the most common cause of cyanosis with left ventricular hypertrophy . But the complex nature of the application process may prove too cumbersome and confusing , undermining this well-intentioned attempt to help some of the most vulnerable seniors.Quality of Health Care for Medicare BeneficiariesCommonwealth Fundposted 05/09/05 This report provides a comprehensive portrait of Medicare 's performance on multiple measures of quality , including effectiveness , patient safety , access and timeliness , and capacity to improve . " " You have now answered our prayers and allowed us to set into motion this sacred reunion , " A. Brian Wallace , the tribal chairman , told Clinton in the most emotional moment of the summit . The most common cause of constipation is a diet low in fiber found in vegetables , fruits , and whole grains and high in fats found in cheese , eggs , and meats . Postnasal drip syndrome is the most common cause of persistent cough , followed by asthma and gastroesophageal reflux . Nevertheless , we show that the typical partition equilibrium in Crawford and Sobel ( 1982 ) extends generically to settings where the most preferred action of each player is a continuous function of the state . The 2001 survey by Duke University 's Erdman Palmore , PhD , also revealed that the most frequent type of ageism - - reported by 58 percent of respondents - - was being told a joke that pokes fun at older people . The disease , called Rett syndrome , is the most common cause of severe retardation in women . " The results could be important because pancreatic cancer , now the fourth most common cause of cancer mortality in the United States , has an extremely high mortality rate , " write Dr. Albert B. Lowenfels and Dr. Patrick Maisonneuve from New York Medical College , Valhalla , in a related editorial.Even though the authors factored in the possible effects of other known pancreatic cancer risk factors , the editorialists continue , it is still possible that this apparent protective effect of methionine actually involves another dietary or nondietary protective factor.Lowenfels and Maisonneuve conclude : " Before suggesting that our patients increase their intake of methionine , we need substantial additional data concerning efficacy and safety issues .