These effects of D-ribose seemed almost irreversible but could be prevented by addition of 1 mM aminoguanidine or 10 mM N-acetylcysteine , thus suggesting that glycation and reactive oxygen species , generated through the glycation reaction , serve as mediators of the phenomena .
these effects of d-ribose seemed almost irreversible but could be prevented by addition of 1 mm aminoguanidine or 10 mm n-acetylcysteine , thus suggesting that glycation and reactive oxygen species , generated through the glycation reaction , serve as mediators of the phenomena .
O O O B-carbohydrate O O O O O O O O O O O O B-other_organic_compound O O O B-amino_acid_monomer O O O O B-other_name O B-other_organic_compound I-other_organic_compound I-other_organic_compound O O O O B-other_name O O O O O O O O O