Culinary science
Culinary science was a discipline that incorporated the necessary culinary skills of food preparation, with the underlying science behind the makeup of each of a recipe's ingredients.

In 2378, Seven of Nine developed an interest in culinary science. She mentioned this to Chakotay, in a roundabout way of asking him on a date, by stating that she was "preparing a meal tomorrow night, and I thought perhaps you could attend to evaluate my work." ()

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