Luhvian quail
A Luhvian quail was a type of small edible fowl.

In 2377, Seven of Nine prepared a dinner for Kathryn Janeway, Chakotay, Tom Paris, and B'Elanna Torres. The third course was Luhvian quail with truffle sauce, served with roasted chadre'kab. ()

de: Luhvianische Wachtel
Foods
Avians