3.2. Appetite-Related Sensations
appetite-related sensations
Mean changes from baseline (∆) in VAS ratings for appetite-related sensations (hunger, prospective food intake and satiety) are shown in Baseline values of prospective food intake were 69 ± 2 mm for the placebo group and 66 ± 7 mm for the HCQS group (Absolute satiety baseline values were not normally distributed and transformed to 2.5 ± 0.4 mm for the placebo and 1.6 ± 0.4 mm for HCQS, which showed no significant difference (