4.9. Agarose Electrophoresis
The relative electromobility of the VLDL and LDL (5 μg of protein) was compared under a non-natured state on 0.5% agarose gel (120 mm length × 60 mm width × 5 mm thickness). The electrophoresis was carried out with 50 V for 1 h in Tris-acetate-EDTA buffer (pH 8.0), as described previously [