3.2. Effects of CV on Skin Hydration
After eight weeks of sample capsule intake, skin hydration changed from 43.091 ± 5.209 A.U. to 45.980 ± 5.008 A.U. in the caviar group, from 46.398 ± 1.484 A.U. to 47.438 ± 1.433 A.U. in the combination group, and from 44.940 ± 2.631 A.U. to 45.513 ± 2.514 A.U. in the placebo group. A significant difference was observed between the caviar and combination groups before and after sample intake, with both groups showing a significant difference compared to the placebo group.Dermal hydration after eight weeks changed from 52.156 ± 4.580 A.U. to 53.844 ± 4.538 A.U. in the caviar group, from 52.156 ± 4.580 A.U. to 53.844 ± 4.538 A.U. in the combination group, and from 51.069 ± 3.105 A.U. to 51.860 ± 3.189 A.U. in the placebo group. A significant difference was noted between the two experimental groups before and after sample intake, but only the caviar group exhibited a significant difference compared to the placebo group after treatment (The effects of CV on TEWL are depicted in 