Differences in changes to antioxidant enzymes within 3 hours after consumption of APR extract versus placebo.
p<0.10
The results are shown as the group averages ± Standard Error of the Mean of the individual percent changes from baseline after consuming APR extract where changes after consuming placebo are subtracted. A. The relative increase in the enzymatic activity of Superoxide Dismutase associated with APR consumption was strongest at 2 hours after consumption where the difference between APR and placebo reached statistical significance. B. The relative increase in the enzymatic activity of catalase associated with APR consumption was also strongest at 2 hours after consumption and reached a high level of statistical significance. Levels of statistical significance are shown on the graphs where changes from baseline to a later time point is indicated by asterisks, where p<0.10: (*), p<0.05: * and p<0.01: **.