Effect of deficit irrigation levels on fresh and dry marketable, unmarketable and total yield of hot pepper at Alage in 2019/20 dry cropping season.
Where: FMY-fresh marketable yield, FUMY-fresh unmarketable yield, FTY-fresh total yield, DM-dry marketable yield, DNMY-dry unmarketable yield, (q/ha) and DTY-dry total yield CV-coefficient of variation and s.e-standard error.The result revealed that, when deficit levels increased the small size, shirked, yellowish and white pod color produced more. Stressed pepper produced pod too early thus producing a high amount of unmarketable yield. This finding was supported by Yemane 