3.1. Liver Fat Content, Liver Fat Fraction, Body Weight, and Adherence
Food checklists completed during the intervention periods indicated that all participants closely adhered to the prescribed diets. This was also supported by consulting with the participants during the weekly checkups. Body weight slightly decreased in both diets during the first week and stabilized thereafter (in the high-GI/SFA diet, pre; 88.4 ± 3.9 kg, post; 87.5 ± 3.8, 