Conclusion
The new label presented in this study is a combination of the physical activity, traffic light symbols, and warning labels. According to the mothers in the qualitative phase, the new label helped them make lower caloric choices, even in those with the lowest level of nutritional knowledge. In the quantitative phase, we failed to find any effect of PACE and PACE+brochure on healthier food choices. However, we may arrive at different results if we examine its effect on the selection of restaurant food in future studies, where participants have already been taught about the label. Moreover, according to the findings of this study, training is an important and necessary tool in the utilization of nutrition labels.