2.7. Primary and Secondary Outcomes 
FM
DISEASE
The primary outcome of the study was the difference (Δ) in the degree of adherence to the MD, assessed through the MedDietScore.Secondary outcomes included differences (Δ) in disease activity (DAS28), dietary intake (SFA, MUFA, total fat, dietary fiber), as well as CV risk factors and inflammatory markers (BMI, FM, FFM, TC, HDL, LDL, TG, CRP levels), total PA levels, and 1,25(OH)