4.1. Prevalence of Food Insecurity
In the current study, 36.1% of college students were found to be food-insecure. The prevalence of food-insecure college students at this university was nearly four times greater compared to the entire state of Florida (36.1% vs. 9.9%), and three times greater than the food-insecure population in Alachua County, Florida (36.1% vs. 13.4%), where the study was conducted [