Participant characteristics
Most participants were female (90%), Hispanic or Latino (63%) and African American or Black (31%). On average, participants were 58.6 years old ± 13.6 years, had an annual household income of $19,058 ± $9,277 USD, and a household size of 3.7 people ± 2.2 people. 47% of participants did not seek medical care at some point within the past two years due to cost and 47% did not have medical insurance at some point within the past two years. On average, participants had visited Crossroads food pantry 6.61 months ± 3.95 months out of the past 12 months. There were no group differences for any participant characteristics across study arms, except years of education. Mean years of education of participants that received no-prep meals was 2.3 years higher than participants that received meal kits (F(1,66) = 7.26, 
Participant CharacteristicsValues are n(%) for categorical variables and mean ± standard deviation for continuous variables; *=