Hyperinsulinemic-isoglycaemic clamp
INSULIN SENSITIVITY
Participants underwent a 2-h hyperinsulinaemic-isoglycaemic clamp at weeks 0 and 15 after an overnight fast. Using dietary recall, the diet was equal the day before the clamps, and participants were provided with 250-300 ml of water in the morning prior to procedures. The post-intervention clamp was performed 46-50 h after the last exercise session to minimise influences of acute exercise induced increases in insulin sensitivity. An insulin infusion of 80 mU/mA space correction was applied to the glucose infusion rate to correct non-steady state [glucose] using: (Glucose2-Glucose1)⋅0.095 [