5. Conclusion
postoperative liver cancer
COMPLICATIONS
Our data suggest that the 3H nutrition management program was beneficial for improving the nutritional status of postoperative liver cancer patients, promoting rapid recovery of postoperative intestinal function, facilitating early ambulation, and enabling early patient recovery. Moreover, the 3H nutrition management program was a comprehensive and precise nutrition management model that reduced the likelihood of complications, improved clinical outcomes, and shortened hospital stays. Additionally, the collaboration of multidisciplinary teams facilitated communication between departments, enhanced trust between healthcare providers and patients, and improved patient satisfaction. In the future, additional intervention time points can be designed to observe dynamic changes in nutritional indices in patients, and further large-scale and long-term studies are needed to assess the long-term effects of the 3H nutrition management program.