3⁄4 cup yellow cornmeal 1⁄4 teaspoon salt 1⁄2 cup fat free mozzarella cheese , shredded 4 teaspoons butter , melted 1⁄2 cup low - fat milk 2⁄3 cup fresh corn kernels , fresh or frozen and thawed pico de gallo ( optional )
0 B-QUANTITY 0 0 B-UNIT B-COLOR B-FOOD 0 0 B-QUANTITY 0 0 B-UNIT 0 0 B-FOOD B-QUANTITY 0 0 B-UNIT O O B-FOOD 0 0 I-FOOD O B-PROCESS B-QUANTITY B-UNIT 0 0 B-FOOD O B-PROCESS B-QUANTITY 0 0 B-UNIT O O O B-FOOD B-QUANTITY 0 0 B-UNIT O B-FOOD I-FOOD 0 O B-PHYSICAL_QUALITY O B-PHYSICAL_QUALITY O B-PHYSICAL_QUALITY 0 B-FOOD 0 I-FOOD I-FOOD O O O 0