4 skinless duck breasts 1⁄2 teaspoon lemon pepper 4 whole garlic heads 1 1⁄2 tablespoons olive oil 2 tablespoons fresh lemon juice
0 B-QUANTITY B-PHYSICAL_QUALITY 0 B-FOOD B-PART B-QUANTITY 0 0 B-UNIT 0 0 B-FOOD I-FOOD B-QUANTITY B-PHYSICAL_QUALITY B-FOOD B-UNIT B-QUANTITY I-QUANTITY 0 0 B-UNIT 0 0 B-FOOD I-FOOD B-QUANTITY B-UNIT 0 0 B-PHYSICAL_QUALITY B-FOOD I-FOOD 0