Other rituals linked to the tradition were the tomato sauce, called "a cunserva", the harvest and relative production of wine, the olive harvest and relative production of oil at the local mill called "trappito" , the collection of figs, chestnuts.
Other rituals associated with the tradition included tomato sauce called "a cunserva", wine production and harvest, olive harvesting and oil extraction at a local mill called "trappito", fig collection, and chestnut gathering.