Nevertheless, the consumption of dog meat still continues in some regions in the Philippines, notably in the Cordillera highlands in northern Luzon where it is traditional, as reflected in occasional coverage in Philippine newspapers.
On the other hand, despite efforts to suppress it, dog meat continues to be consumed in some parts of the Philippines, notably in the Cordillera highlands in northern Luzon, where it has been a traditional practice, which is occasionally reported on by Philippine media outlets.