He was behind celebrated New York restaurants such as Beppe and Maremma in the 2000s. These days, Chef Casella acts as Chief of the Department of Nourishment Arts at the Center for Discovery nestled in the Catskills and as Dean of Italian Studies at the International Culinary Center.
In the 2000s, Chef Casella was associated with celebrated New York restaurants such as Beppe and Maremma. Currently, he holds positions as Head of Nourishment Arts at the Center for Discovery in the Catskills and as Dean of Italian Studies at the International Culinary Center.