In Ethiopia, two types of "endod" (Phytolacca dodecandra) are known to grow and, while the tree's bark and roots are very poisonous if eaten, the leaves and berries of the tree have been traditionally used by villagers in laundering clothes. The two principal varieties are the Arabe variety, with pinkish to red berries; and the Ahiyo variety, with yellow-green to green berries.
In Ethiopia, two types of "endod" (Phytolacca dodecandra) are recognized to thrive and, while the tree's bark and roots are extremely poisonous if ingested, the leaves and berries of the tree have been traditionally utilized by villagers in washing clothes. The two primary varieties are the Arabe variety, with pinkish to red berries; and the Ahiyo variety, with yellow-green to green berries.