Chèvre noir is a firm pasteurized goat's milk cheese made by Fromagerie Tournevent in Chesterville, Quebec, Canada. Launched in 1988, Chèvre Noir is made in the style of a cheddar but from goat's milk.
Chèvre noir is a type of cheese produced by Fromagerie Tournevent in Quebec, Canada, similar to how other cheeses are crafted. Launched in 1988, it has a style reminiscent of cheddar but made from goat's milk.