Shotis puri or simply shoti () is a type of traditional Georgian bread, made of white flour and shaped like a canoe. Shoti is baked in a specific bakery called tone or torne/turne (old Georgian).
In the context of Georgian cuisine, shotis puri refers to a traditional bread that is made with white flour and shaped into a canoe-like form. This bread is typically baked in a specialized bakery known as tone or torne/turne.