From 1976 it was converted, with government assistance, into one of Puerto Rico's earliest paradores, and ran, administered by the Puerto Rico Tourism Company, as a 21-room agro-hotel. At  above sea level, visitors could enjoy the view and the peacefulness of the Puerto Rican mountains.
From 1976 it was redeveloped, with government support, into one of Puerto Rico's initial inns, and operated, managed by the Puerto Rico Tourism Company, as a 21-room farm hotel. At higher altitudes, visitors could appreciate the scenery and calmness of the Puerto Rican mountains.