Examples include bread sauce, bread dumplings, and flummadiddle, an early American savoury pudding. There are also many types of bread soups such as wodzionka (in Silesian cuisine) and ribollita (in Italian cuisine).
Examples of bread-based dishes include bread gravy, bread balls, and flummadiddle, a classic American savory pudding. Moreover, there are many different types of bread soups like wodzionka from Silesian cuisine and ribollita from Italian cuisine.