The vine is generally reliable and disease resistant, producing well even after suffering through a spring frost, however the berries tend to be difficult to crush which, along with the uprooting of hybrid varieties throughout France, has contributed to the varieties decline in the later half of the 20th century.
The vine is generally reliable and resistant to diseases, producing well even after spring frosts. Nevertheless, the berries are challenging to crush, which, along with the removal of hybrid varieties across France, has contributed to a decrease in variety towards the end of the 20th century.