Cultivations of different products practices: cereals, vineyards, olive tree, lentils, garlic… Campillo always has been known by its saffron, and although its culture has diminished much, exists an enterprise initiative to commercialize it at national and even at international level.
Campillo is historically known for its saffron cultivation, which has declined in recent times. There is an effort to revitalize and commercialize saffron production at both national and international levels.