Jewish contributions include two world-renowned items, Montreal smoked meat sandwiches, and Montreal-style bagels. Lebanese falafels and shish taouk sandwiches, and Japanese sushi, have become much-appreciated cuisines.
Jewish cuisine is known for its contribution of Montreal smoked meat sandwiches and Montreal-style bagels, while other cultures like Lebanon and Japan have contributed their own popular dishes: Lebanese falafel and shish taouk sandwiches, and Japanese sushi.