**About the Editor**

#### **Vladimir N. Uversky**

Vladimir N. Uversky, PhD, DSc, FRSB, FRSC, obtained his Ph.D. in biophysics from the Moscow Institute of Physics and Technology (1991) and D.Sc. in biophysics from the Institute of Experimental and Theoretical Biophysics, Russian Academy of Sciences (1998). He spent his early career investigating protein folding at the Institute of Protein Research and the Institute for Biological Instrumentation (Russian Academy of Sciences). In 1998, he moved to the University of California Santa Cruz, and in 2004, he was invited to join the Center for Computational Biology and Bioinformatics at the Indiana University–Purdue University Indianapolis. Since 2010, he has been with the Department of Molecular Biology at the University of South Florida, where he started as an Associate Professor and was promoted to the rank of Full Professor. At the University of South Florida, Dr. Uversky's work focuses on various aspects of the protein intrinsic disorder phenomenon and on the analysis of protein folding and misfolding. Dr. Uversky has authored over 1150 scientific publications. According to the Thomson Reuters' Web of Science, his work has been cited over 66,000 times, and he has an H-index of 126. Dr. Uversky has been included in the prestigious Clarivate list of Highly Cited ResearchersTM every year from 2014 to 2020. In 2021, he was elected as a Fellow of the Royal Society of Biology and a Fellow of the Royal Society of Chemistry. Over the years, he has delivered more than 240 invited talks at various national and international conferences and invited seminars at various universities and research institutions around the globe. Dr. Uversky has collaborated with more than 12,500 colleagues from more than 2,750 research organizations in 89 countries/territories. He is an Editor of numerous scientific journals and has edited several books and book series on protein structure, function, folding, and misfolding.


**Author details**

Meinarti Norma Setiapermas1 \*, Anggi Sahru Romdon2 and Yulis Hindarwati1

1 Research Center for Food Crops, Research Organization for Agricultural and Food, National Research and Innovation Agency, Semarang, Indonesia

2 Researh Center for Behavioral and Circular Economics, Research Organization for Governance Economy and Community Welfare, National Research and Innovation Agency, Semarang, Indonesia

\*Address all correspondence to: meinarti.ns@gmail

© 2022 The Author(s). Licensee IntechOpen. This chapter is distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/3.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

*Improvement of Tertiary Irrigation Networks, Changes in Cropping Patterns, and Increasing… DOI: http://dx.doi.org/10.5772/intechopen.106266*