In May 2018 the fat content of milk decreased, while the protein content remained the same as in May 2017 Milk collected in May 2018 contained 4.09% of fat and 3.31% of protein.
V maju 2018 odkupljeno mleko vsebovalo manj maščob in enak delež beljakovin kot mleko, odkupljeno v maju 2017 Mleko, odkupljeno v maju 2018, je vsebovalo 4,09 % maščob in 3,31 % beljakovin.