Other wine of fresh grapes, incl. fortified wines, in containers 2-10 l, with ‘mushroom’ stoppers held in place by ties or fastenings, with excess pressure (CO2) 1-3 bar at 20°C
Druga vina, s prostornino 2-10 litrov, v steklenicah z gobastimi zamaški, z žičnimi košaricami, polnjeno z nadtlakom (CO2) 1-3 bare pri 20°C