The value of purchased milk was lower by almost 15%, of purchased livestock by just over 5% (the value of purchased bulls for slaughter was almost 2% lower) and of poultry and eggs by 3% (the value of purchased fattened chickens was lower by more than 4% and of eggs higher by almost 4%).
Vrednost odkupljenega mleka je bila nižja za skoraj 15%, vrednost odkupljene živine je bila nižja za malo več kot 5 % (vrednost odkupljenih bikov za zakol je bila nižja za skoraj 2 %) ter vrednost odkupljene perutnine in jajc za 3 % (vrednost odkupljenih pitanih piščancev je bila nižja za več kot 4%, vrednost odkupljenihjajc pa višja za skoraj 4 %).