Higher per capita consumption for vegetables, lower for cereals, meat, potato and honey In 2019, the average Slovenian citizen consumed the most vegetables (123 kg) and cereals (118 kg), and also 91 kg of meat, 76 kg of fresh fruits, 64 kg of potato, 12 kg of eggs, 4 kg of rice and almost 1 kg of honey.
Višja potrošnja na prebivalca pri zelenjavi, nižja pa pri žitih, mesu, krompirju in medu Prebivalec Slovenije je v letu 2019 porabil za prehrano povprečno največ zelenjave (123 kg) in žit (118 kg), porabil pa je tudi 91 kg mesa, 76 kg svežega sadja, 64 kg krompirja, 12 kg jajc, 4 kg riža ter skoraj kilogram medu.