Raw cane sugar for refining, in solid form, not containing added flavouring or colouring matter, obtained without centrifugation, with sucrose content 69° to 93°, containing only natural anhedral microcrystals (see subheading note 2.)
Trsni sladkor iz opombe 2 k tarifni podštevilki k temu poglavju, surovi, brez dodatkov za aromatiziranje in barvil, za prečiščevanje