In the first four months higher production of most milk products Despite a lower production in April, in the first four months of 2018 the cumulative dairy production remained in positive figures: the production of milk powder increased by 35%, of butter by more than 4%, and of cheese, cream and acidified milk all by about 2%.
Najbolj se povečala proizvodnja mleka v prahu, za 35 %; proizvodnja masla je bila višja za več kot 4 %, proizvodnja sira, smetane in fermentiranih mlečnih izdelkov pa za okrog 2 %.