The prices decreased mainly due to lower prices of potatoes for consumption (by 41.1%), fruits (by 19.8%), fresh vegetables (by 17.3%) and cereals (by 13.8%, mainly due to lower prices of grain maize).
Na znižanje cen v tej skupini so v največji meri vplivale nižje cene jedilnega krompirja (za 41,1%), sadja (za 19,8%), svežih zelenjadnic (za 17,3%) in žit (za 13,8%; predvsem zaradi nižje povprečne cene koruze za zrnje).