Lower production of acidified milk and cheese Compared to December 2016, dairies decreased the production of acidified milk by more than 9% and of cheese by 1%.
Proizvodnja fermentiranih mlečnih izdelkov in sira v decembru 2017 manjša kot v prejšnjem mesecu Mlekarne so proizvedle za več kot 9 % manj fermentiranih mlečnih izdelkov in za 1 % manj sira kot v decembru 2016.