Commission Regulation (EEC) No 632/80 of 14 March 1980 laying down detailed rules for the addition of sucrose in aqueous solution in the case of specified wine products in certain regions of wine-growing zone A and amending for the second time Regulation (EEC) No 1594/70
Uredba Komisije (EGS) št. 632/80 z dne 14. marca 1980 o določitvi podrobnih pravil za dodajanje saharoze v vodni raztopini k določenim proizvodom iz vina v nekaterih območjih vinorodne cone A in o drugi spremembi Uredbe (EGS) št. 1594/70