In particular, where it concerns fruit and vegetables, packaging can play an important role in minimising food waste, because it protects those products from being damaged and keeps out bacteria, thus extending the product’s life.
Embalaža ima lahko zlasti v zvezi s sadjem in zelenjavo pomembno vlogo pri omejevanju živilskih odpadkov, ker te proizvode ščiti pred poškodbami in preprečuje vdor bakterij ter tako podaljšuje njihovo življenjsko dobo.