Especially low self-sufficiency rate remained characteristic for vegetables (39%) and potato (59%) in 2015. It was also at the comparable level in the supply balance sheet for fresh fruits, it amounted to 60%..
Stopnja samooskrbe je v letu 2015ostala posebno nizka pri zelenjavi (39 %)in krompirju (59 %), tudi v bilanci svežega sadja je bila na primerljivi ravni, znašala je namreč 60 %..