Lack of a clear definition for this category could however lead to the inclusion of poor quality products with up to 7.5% organic carbon from biomaterials, raising concerns related to pathogens.
Neobstoj jasne opredelitve za to kategorijo pa bi lahko pomenil vključitev proizvodov slabe kakovosti z do 7,5 % organskega ogljika iz biomaterialov, kar povzroča zaskrbljenost v zvezi s patogeni.