exactly 4 animals). The total carcass weight followed the trends in the number of slaughtered animals; the total carcass weight of slaughtered sheep increased by about 51% (weight difference of about 2,000 kg), of pigs by about 11% (weight difference of about 204,000 kg) and of cattle by about 4% (weight difference of about 106,000 kg), while the total carcass weight of slaughtered horses decreased by about 5% (weight difference of about 2,000 kg) and of poultry by about 4% (weight difference of about 213,000 kg).
Masa trupov zaklanih ovc je bila večja za približno 51 % (to pomeni približno 2.000 kg ovčjega mesa več), prašičev za približno 11 % (to pomeni približno 204.000 kg prašičjega mesa več) in goveda za približno 4 % (to pomeni približno 106.000 kg več). Mase drugih zaklanih živali pa so bile manjše, in sicer masa trupov zaklanih konj za približno 5 % (to pomeni približno 2.000 kg manj konjskega mesa) in masa trupov zaklane perutnine za približno 4 % (to pomeni približno 213.000 kg perutninskega mesa manj).