It’s so much easier to log a meal right after eating it (or in some cases right from the restaurant) than to have to wait until you get home and remember what you ate and how many calories it had.
Obrok je veliko lažje vpisati takoj po jedi (ali včasih celo kar v restavraciji), kot čakati do doma in se potem spomniti, kaj sem jedel in kolikšna je bila kalorična vrednost.