is mild italian sausage the same as sweet italian sausage
Italian sausage The most common varieties marketed as "Italian Sausage" in North American supermarkets are hot[1], sweet[2][3][4][5], and mild[6]. The main difference between hot and mild is the addition of hot red pepper flakes in the spice mix of the former. The difference between mild and sweet is the addition of sweet basil in the latter.
Italian sausage In North America, Italian sausage (salsiccia [salˈsittʃa] in Italian) most often refers to a style of pork sausage . The sausage is often noted for being seasoned with fennel as the primary seasoning. In Italy, however, a wide variety of sausages are made, many of which are quite different from the product commonly known as 'Italian sausage' in North America.
Religio The Latin term
Pasta Pasta (Italian pronunciation: [ˈpasta]) is a staple food[1] of traditional Italian cuisine, with the first reference dating to 1154 in Sicily.[2]
Dachshund Because of their long, narrow build, they are often nicknamed wiener dog or sausage dog. "Dachshund" may be erroneously pronounced and/or spelled "dash hound," "dash-hound," or "dashound" by some English speakers.
Dill Fresh and dried dill leaves (sometimes called "dill weed" to distinguish it from dill seed) are widely used as herbs in Europe and central Asia.