what is the difference between french bread and baguette
Baguette A baguette (/bæˈɡɛt/; French: [baˈɡɛt]) is a long, thin loaf of French bread[2] that is commonly made from basic lean dough (the dough, though not the shape, is defined by French law). It is distinguishable by its length and crisp crust.
Religio The Latin term
List of former European colonies Britain and United Kingdom
Tyre, Lebanon Tyre (Arabic: ØµÙˆØ±
New France Thus, it extended from Newfoundland to the Canadian prairies and from Hudson Bay to the Gulf of Mexico, including all the Great Lakes of North America.
The Pale The word pale derives ultimately from the Latin word