how much of the world's maple syrup does canada produce
Maple syrup Until the 1930s, the United States produced most of the world's maple syrup.[45] Today, after rapid growth in the 1990s, Canada produces more than 80 percent of the world's maple syrup, producing about 73,000,000 litres (19,000,000 US gal) in 2016.[1] The vast majority of this comes from the province of Quebec, which is the world's largest producer, with about 70 percent of global production.[1][2]
Paris Peace Accords
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New France Thus, it extended from Newfoundland to the Canadian prairies and from Hudson Bay to the Gulf of Mexico, including all the Great Lakes of North America.
Cotton Cotton remains a major export of the southern United States, and a majority of the world's annual cotton crop is of the long-staple American variety.[43]
Standard deviation Let X be a random variable with mean value Î¼: