what kind of meat is philly cheese steak made out of
Cheesesteak A cheesesteak, also known as a Philadelphia cheesesteak, Philly cheesesteak, cheesesteak sandwich, cheese steak, or steak and cheese, is a sandwich made from thinly sliced pieces of beefsteak and melted cheese in a long hoagie roll.[1][2] A popular regional fast food, it has its roots in Philadelphia,[3] Pennsylvania, United States.
Cheesesteak In Philadelphia, most cheesesteak places use Amoroso rolls; these rolls are long, soft, and slightly salted.[17] One source writes that "a proper cheesesteak consists of provolone or Cheez Whiz slathered on an Amoroso roll and stuffed with thinly shaved grilled meat,"[18] while a reader's letter to an Indianapolis magazine, lamenting the unavailability of good cheesesteaks, wrote that "the mention of the Amoroso roll brought tears to my eyes."[19] After commenting on the debates over types of cheese and "chopped steak or sliced," Risk and Insurance magazine declared "The only thing nearly everybody can agree on is that it all has to be piled onto a fresh, locally baked Amoroso roll."[20]
Reuben sandwich The Reuben sandwich is an American hot sandwich composed of corned beef, Swiss cheese, sauerkraut, and Russian dressing, grilled between slices of rye bread.
Moe's Southwest Grill Many of the menu items have names drawn from popular culture such as: