where is lactase found in the digestive system
Lactase Lactase is an enzyme that some people are unable to produce in their small intestine.[5] Without it they can't break down the natural lactose in milk, leaving them with diarrhea, gas and bloating when drinking regular milk. Lactase is added to Lactose Free Milk to neutralize lactose naturally found in milk, leaving it slightly sweet but digestible by everyone.[6] Without lactase, lactose intolerant people pass the lactose undigested to the colon where bacteria break it down creating carbon dioxide and that leads to bloating and flatulence.
Jejunum The jejunum (/dʒɪˈdʒuːnəm/[2][3]) is the second part of the small intestine in humans and most higher vertebrates, including mammals, reptiles, and birds.
Maltose In humans, maltose is broken down by various maltase enzymes, providing two glucose molecules which can be further processed: either broken down to provide energy, or stored as glycogen. The lack of the sucrase-isomaltase enzyme in humans causes sucrose intolerance, but because there are four different maltase enzymes, complete maltose intolerance is extremely rare.[10]
Liver The liver, an organ only found in vertebrates, detoxifies various metabolites, synthesizes proteins, and produces biochemicals necessary for digestion.[2][3][4] In humans, it is located in the upper right quadrant of the abdomen, below the diaphragm. It also plays a role in metabolism, regulation of glycogen storage, decomposition of red blood cells and hormone production.[4]