where are most of your taste buds located
Taste bud Taste buds contain the taste receptor cells, which are also known as gustatory cells.[1] The taste receptors are located around the small structures known as papillae found on the upper surface of the tongue, soft palate, upper esophagus, the cheek and epiglottis.[2] These structures are involved in detecting the five elements of taste perception: salty, sour, bitter, sweet and umami; through the combination of these elements we detect "flavors." A popular myth assigns these different tastes to different regions of the tongue; in reality these tastes can be detected by any area of the tongue. Via small openings in the tongue epithelium, called taste pores, parts of the food dissolved in saliva come into contact with the taste receptors.[1] These are located on top of the taste receptor cells that constitute the taste buds. The taste receptor cells send information detected by clusters of various receptors and ion channels to the gustatory areas of the brain via the seventh, ninth and tenth cranial nerves.
Time Earth is split up into a number of time zones. Most time zones are exactly one hour apart, and by convention compute their local time as an offset from GMT. For example, time zones at sea are based on GMT. In many locations (but not at sea) these offsets vary twice yearly due to daylight saving time transitions.
Acromion In human anatomy, the acromion (from Greek: akros, "highest",
Skin appendage Skin appendages are derived from the skin, and are usually adjacent to it.[1]