when did mcdonald's start serving filet o fish
Filet-O-Fish The Filet-O-Fish, otherwise known as the Fish-O-Filet, is a fish sandwich sold by the international fast food restaurant chain McDonald's. It was invented in 1962 by Lou Groen, a McDonald's franchise owner in Cincinnati, Ohio,[1][2] in response to falling hamburger sales on Fridays resulting from the Roman Catholic practice of abstaining from meat on Fridays.[3] While the fish composition of the sandwich has changed through the years to satisfy taste and supply shortcomings, the framework of its ingredients have remained constant; a fried breaded fish fillet, a steamed bun, tartar sauce and pasteurized processed American cheese.
International availability of McDonald's products Beer is no longer sold at all locations. It is still served in older outlets owned by German brewers with leases allowing the serving of beer.[67]
Easter egg In 1873 J.S. Fry & Sons of England introduced the first chocolate Easter egg in Britain.
My Ántonia