where did the name london broil come from
London broil London broil is a beef dish made by broiling marinated beef, then cutting it across the grain into thin strips. Despite its name, the dish and the terminology are North American, not British.[1][2]
My Ántonia
Religio The Latin term
Shekhinah This term does not occur in the Bible, and is from rabbinic literature.[2]:148[3][4]