is pinot noir a red wine or white wine
Pinot noir In addition to being used for the production of sparkling and still red wine, Pinot noir is also sometimes used for rosé still wines, Beaujolais Nouveau-styled wines, and even vin gris white wines. Its juice is uncolored.
Table wine In the United States, table wine primarily designates a wine style: ordinary wine which is neither fortified nor sparkling[citation needed] nor expensive.
Pinot noir Pinot noir grapes are grown around the world, mostly in the cooler climates, and the grape is chiefly associated with the Burgundy region of France. Pinot noir is used to make the Italian wine Franciacorta. Other regions that have gained a reputation for pinot noir include: the Willamette Valley of Oregon, the Carneros, Central Coast and Russian River AVAs (American Viticultural Area) of California, the Elgin and Walker Bay wine regions of South Africa, South Australia, Adelaide Hills, Tasmania and Yarra Valley in Australia and the Central Otago, Martinborough and Marlborough wine regions of New Zealand. Pinot Noir is the primary varietal used in sparkling wine production in Champagne and other wine regions.[2]
Alonso Álvarez de Pineda