what carcinogen is known to be produced when high carbohydrate foods are cooked at high temperature
Maillard reaction Acrylamide, a possible human carcinogen,[11] can be generated as a by-product of Maillard reaction between reducing sugars and amino acids, especially asparagine, both of which are present in most food products.[12][13]
Greg Rikaart Gregory Andrew "Greg" Rikaart (born February 26, 1977)[1] is an American actor.
Rate equation k is the first order rate constant, which has units of 1/s or sâˆ’1.
Swallowing 5) Closure of the nasopharynx