Kaos wortel mangrupikeun panganan cuci mulut anu lezat anu tiasa dinikmati sepanjang taun. Pikeun mastikeun yén jajan wortel anjeun janten baseuh, ieu sababaraha tip: 1. Anggo wortel seger: wortel seger-greg ngandung langkung seueur kalembaban tibatan wortel anu diserep di toko, anu tiasa garing sareng kasar. Greg wortel sakedap sateuacan nambihan kana mentega. 2. Entong overmix the batter: Overmixing the batter can cause the gluten in the flour to develop too much, resulting in a dense and dry cake. Mix the ingredients just until they are incorporated. 3. Use oil instead of fat: Oil is a liquid butter that adds moisture to the door, while butter is a solid fat that can turn it dense. Substitute vegetable oil or canola butter during the batches.
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