This should take about 3 minutes. This should take 3 to 4 minutes. Break up the ground beef into small pieces with a wooden spoon. Follow the instructions on the packet about how much seasoning to add. Usually, it's recommended to add 2 tablespoons of seasoning for every pound of beef. If you don't have pre-mixed taco seasoning, here's a recipe to make the seasoning on your own:  2 tablespoons chili powder 1 tablespoon ground cumin 2 teaspoons cornstarch 2 teaspoons kosher salt 1 1/2 teaspoons hot smoked paprika 1 teaspoon ground coriander 1/2 teaspoon cayenne pepper Stir, incorporating evenly, and bring to a simmer. Cook, uncovered, until mix thickens a bit, about 2 to 3 minutes. Start with soft tortillas or taco shells. Layer the bottom with the taco mix, then any combination of the following:  Cheese Jalapeño slices Diced tomatoes Sour cream Guacamole Chopped cilantro Sliced lettuce

How would you rephrase that briefly using Indonesian?
Tumis 1 siung bawang bombai dalam wajan berminyak dengan api sedang. Masukkan sekitar 0,5 kg daging cincang (daging sirloin paling cocok) ke dalam tumisan bawang bombai dan biarkan hingga warnanya mencokelat dengan api besar. Tambahkan bumbu taco ke dalam tumisan daging, aduk-aduk hingga seluruhnya terlapisi bumbu. Masukkan 2/3 cangkir kaldu sapi rendah natrium ke dalam wajan. Susun taco khas Amerika.