洗净罐头瓶及其盖子。 用沸水将瓶子灭菌。 将盖子单独灭菌。 将罐头瓶和盖子擦干。

I'm interested in that, but I only have a few mins. Can you give me at most the first 500 characters of a detailed explanation in English about that?
Use a clean dishcloth to scrub the jars and lids with dish soap and warm water. This is especially important if the jars have been used previously, but it should be done even if the jars have never been used. Boil a large stockpot of water on the stove over high heat. After the water reaches a rolling boil, carefully lower the jars inside the pot using jar tongs. Do not let the jars bump into each other, as this could lead to chips or cracks forming. Allow the jars to sterilize in the hot water