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Paracuellos de Jarama is part of the community of Madrid.
Arrabbiata sauce originates from the region of Rome in Italy. It is made with tomatoes, red chili, garlic and olive oil.
The Accademia di Architettura di Mendrisio is located in Mendrisio, Switzerland. It has 100 academic staff and its dean is Mario Botta.
Paracuellos de Jarama | is part of | Community of Madrid Arrabbiata sauce | ingredient | Chili pepper Arrabbiata sauce | main ingredient | Tomatoes, red chili, garlic, olive oil Arrabbiata sauce | country | Italy Arrabbiata sauce | region | Rome Accademia di Architettura di Mendrisio | country | Switzerland Accademia di Architettura di Mendrisio | dean | Mario Botta Accademia di Architettura di Mendrisio | city | Mendrisio Accademia di Architettura di Mendrisio | academic staff size | 100