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Ajoblanco is a dish from the Andalusian region of Spain and includes the ingredient garlic.
Ajoblanco originates from Andalusia in Spain and uses garlic as an ingredient.
Ajoblanco is made from Olive oil and is found in Andalusia in Spain.
Ajoblanco | country | Spain Ajoblanco | region | Andalusia Ajoblanco | ingredient | Garlic Ajoblanco | country | Spain Ajoblanco | region | Andalusia Ajoblanco | ingredient | Garlic Ajoblanco | country | Spain Ajoblanco | region | Andalusia Ajoblanco | ingredient | Olive oil