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The fried chicken dish Ayam penyet can be found all over Indonesia, Malaysia and Singapore. The chicken is "squeezed" or "smashed" and served with sambal.
"Squeezed" or "smashed" fried chicken served with sambal is a main ingredient in ayam penyet which is from Indonesia and made nationwide as well as in Malaysia and Singapore.
Ayam Penyet is a dish from Malaysia, originally made the country Java. With fried chicken as its main ingredient, it is prepared by squeezing or smashing the fried chicken and served with sambal.
Ayam penyet | region | Nationwide, also can be found in Malaysia and Singapore Ayam penyet | ingredient | Fried chicken Ayam penyet | main ingredient | Squeezed or smashed fried chicken served with sambal Ayam penyet | country | Indonesia Ayam penyet | region | Nationwide, also can be found in Malaysia and Singapore Ayam penyet | ingredient | Fried chicken Ayam penyet | main ingredient | Squeezed or smashed fried chicken served with sambal Ayam penyet | country | Indonesia Ayam penyet | region | Malaysia Ayam penyet | country | Java Ayam penyet | ingredient | Fried chicken Ayam penyet | main ingredient | Squeezed or smashed fried chicken served with sambal