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Tapioca is an ingredient of bakso which is from Indonesia and popular in the Indonesian region and the neighbouring Southeast Asian countries.
Bakso, which contains celery, is popular all over Indonesia where it originated, and other Southeastern Asian countries.
Bakso, which has celery in it, is a traditional dish throughout Indonesia and is popular in Southeast Asian countries too.
Bakso | ingredient | Tapioca Bakso | region | Nationwide in Indonesia, also popular in neighboring Southeast Asian countries Bakso | country | Indonesia Bakso | region | Nationwide in Indonesia, also popular in neighboring Southeast Asian countries Bakso | country | Indonesia Bakso | ingredient | Celery Bakso | region | Nationwide in Indonesia, also popular in neighboring Southeast Asian countries Bakso | country | Indonesia Bakso | ingredient | Celery