Id1
Id1
Id2
Ajoblanco (also known as Ajo blanco) is a dish from Andalusia, Spain and includes the ingredients bread, almonds, garlic, water and olive oil.
Ajoblanco is a dish containing bread, almonds, garlic, water and olive oil. It is also called Ajo blanco. It is found in the Andalusia region of Spain.
Ajoblanco, a dish with Spanish roots, is a mix of bread, almonds, garlic, water and olive oil. It originated in the Andalusia region and is also known as Ajo Blanco.
Ajoblanco | country | Spain Ajoblanco | main ingredient | Bread, almonds, garlic, water, olive oil Ajoblanco | region | Andalusia Ajoblanco | alternative name | Ajo blanco Ajoblanco | ingredient | Garlic Ajoblanco | country | Spain Ajoblanco | main ingredient | Bread, almonds, garlic, water, olive oil Ajoblanco | region | Andalusia Ajoblanco | alternative name | Ajo blanco Ajoblanco | ingredient | Garlic Ajoblanco | country | Spain Ajoblanco | main ingredient | Bread, almonds, garlic, water, olive oil Ajoblanco | region | Andalusia Ajoblanco | alternative name | Ajo blanco Ajoblanco | ingredient | Olive oil