The food industry is a livelihood industry related to the immediate needs of the people and the harmony and stability of the economy and society. But at present, my country's food supply system is generally showing a surplus of low-end products, and a serious shortage of mid-to-high-end and personalized products. Consumers are The degree of dependence on foreign products is getting higher and higher. Especially under the current economic new normal of speed shifting, structural adjustment, and power conversion, in-depth promotion of the supply-side reform of the food industry is an inevitable choice for the healthy and long-term development of the food industry. It is not only an important part of the national food safety governance system, but also the main weather vane guiding the quality of food production.
the key to deepening the supply-side structural reform of the food industry is to build a set of advanced food industry standards.
The main problems existing in the domestic food industry at present.