A few days ago, scientists have invented a technology that can electrify substances such as carbon dioxide into nutritious protein powder, which does not require the right temperature, humidity and soil conditions like growing crops
The technology of electrifying substances such as carbon dioxide into protein powder will revolutionize agriculture and avoid adverse effects on the environment.
 As a result, they believe that the technology opens up new ways to produce new food in the future and help solve the problem of global hunger