When attacked by pests, soybeans and other plants produce a hormone called jasmonate, which starts a series of chemical reactions to synthesize more protease inhibitors and enhance their resistance, Its digestive function will be inhibited. Plant biologist drusia found that high concentration of carbon dioxide will cause plants to lose the ability to secrete jasmonate, and the whole defense channel will be closed, so the pest resistance of soybean crops will gradually weaken with the increase of carbon dioxide content.
Which of the followings can be infered:
Reducing carbon dioxide in the air will increase the insect resistance of soybean