Simple SummaryThis paper focuses on the role of synergistic removal effects of earthworms and plants on two types of chromium-contaminated soils and their biological responses. We firstly examined the synergistic removal rate of chromium from contaminated acidic and alkaline soils via earthworms and plants, and then analyzed the speciation characteristics of chromium in soil after the experiment. Additionally, we also explored the accumulation of chromium in organisms and the earthworm intestinal bacterial community to reveal the biological responses. The main contribution of this study was to successfully prove that the combined use ofEisenia fetidaand ryegrass had the best effect on removing chromium pollution from soil, and acidic soil exerted stronger pressure on earthworms which finally unbalanced the intestinal bacterial phyla. In future studies, we should consider not only the removal effect of heavy metals on soil via organisms, but also the stress effect on organisms themselves, and weigh up the advantages and disadvantages, which would be more conducive to the sustainable development of the ecological environment.AbstractSoil heavy metal pollution has become one of the major environmental issues of global concern and solving this problem is a major scientific and technological need for today’s socio-economic development. Environmentally friendly bioremediation methods are currently the most commonly used for soil heavy metal pollution remediation. Via controlled experiments, the removal characteristics of chromium from contaminated soil were studied using earthworms (Eisenia fetidaandPheretima guillelmi) and plants (ryegrass and maize) at different chromium concentrations (15 mg/kg and 50 mg/kg) in acidic and alkaline soils. The effects of chromium contamination on biomass, chromium bioaccumulation, and earthworm gut microbial communities were also analyzed. The results showed thatE. fetidahad a relatively stronger ability to remove chromium from acidic and alkaline soil thanP. guillelmi, and ryegrass had a significantly better ability to remove chromium from acidic and alkaline soil than maize. The combined use ofE. fetidaand ryegrass showed the best effect of removing chromium from contaminated soils, wih the highest removal rate (63.23%) in acidic soil at low Cr concentrations. After soil ingestion by earthworms, the content of stable chromium (residual and oxidizable forms) in the soil decreased significantly, while the content of active chromium (acid-extractable and reducible forms) increased significantly, thus promoting the enrichment of chromium in plants. The diversity in gut bacterial communities in earthworms decreased significantly following the ingestion of chromium-polluted soil, and their composition differences were significantly correlated with soil acidity and alkalinity.Bacillales,Chryseobacterium, andCitrobactermay have strong abilities to resist chromium and enhance chromium activity in acidic and alkaline soils. There was also a significant correlation between changes in enzyme activity in earthworms and their gut bacterial communities. The bacterial communities, includingPseudomonasandVerminephrobacter, were closely related to the bioavailability of chromium in soil and the degree of chromium stress in earthworms. This study provides insights into the differences in bioremediation for chromium-contaminated soils with different properties and its biological responses.