In a food market, on the street, I bought a Masala Dosa, and it had some small yellow narrow long things in it that were delicious. I snapped a picture:    Any ideas what they are? 
They are fried chickpea noodles called "sev".  http://en.wikipedia.org/wiki/Sev_(food)  Usually they are added to street food snacks such as bhel puri and pani puri, for example see what a nice look they add to this panipuri  http://food4yourmood.files.wordpress.com/2013/05/pani-puri.jpg  I usually buy them in Indian grocery stores, though I would think it's also possible to dry roast wheat vermicelli as a substitute. 