I love my bread machine. However when the bread is done baking, removing it from the machine breaks the bread where the paddle is. I know the paddle is embedded in the bread and it will break the bread a little. I am looking for ideas on how to prevent it or at least make it smaller.  Should I:   Remove the paddle before the second rising/the baking? Oil the paddle before I add the ingredients? (tried it, does not work very well) Do something else?  
I used to remove the paddle before the second rising to avoid breaking the bread. Did not find any other good way of doing it.  