"Using the pure flavors of cumin, garlic and oregano, you can experience authentic Cuban flavor right at home. Add seasonings and citrus to pork. Massage for 5 minutes and bake. On the table in less than 45 minutes, these succulent Mojo Pork Tacos are the real deal."

40 m servings 203 cals
Original recipe yields 6 servings (12 tacos) Blackened Salmon Tacos with Chunky Mango Avocado Salsa

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A quick-cook complete meal on a sheet pan! Per Serving: 203 calories; 3.5 g fat; 28.5 g carbohydrates; 15.1 g protein; 33 mg cholesterol; 439 mg sodium. Full nutrition Mississippi Sin Ham Dip Connecticut Cheeseburger Dip Vermont Maple Bacon Dip Spiced Couscous with Shrimp and Cherm... 77 recipes Roasting Meat Turned out excellent. Added a little ground chipotle chili and threw it on the grill and topped it off with a cabbage, red onion and cilantro slaw. Definitely will be making it again.

Oh man, this was good! Made it exactly as written and it tasted fantastic. My 3 and 6 year old had seconds!! This will be a regular for us.

My husband really liked this recipe. I made it with pork chops that I cut into strips and marinated for half an hour and then cooked in a wok. He definitely wants me to make it again.

This was ok. I did not feel there was too much lime like other reviewers. I added extra crushed red pepper as it was pretty bland tasting when I tested it, and a little extra ginger.

It was delicious, however, I didn't like the corn tortilla so the second helping I made as a salad

Delicious, fast and easy to make! My picky eaters also approved!!
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