• If the meat is almost ready, but does not want to brown nicely, it can be greased with a mixture of honey and soy sauce, then add the temperature and hold in the oven for another 10-15 minutes.
• Ọ bụrụ na anụ ahụ dị njikere, ma ọ chọghị ka agba aja aja n'ụzọ dị mma, ị nwere ike gwerie ya na ngwakọta nke mmanụ aṅụ na soy sauce, wee tinye okpomọkụ ma jide oven maka oge ọzọ 10-15.