A robust red grape that produces full-bodied red wines that were developed in the 1880s by Dr Francois Durif from a Syrah Peloursin cross.
Terebe e e tseneletseng e e tlhagisang diveine tse di khibidu ka botlalo tse di neng di tlhagisitswe ka bo1880 ke Ngaka Francois Durif go tswa mo sefapanong sa SyrahxPeloursin.