Since unfavourable climatic conditions may cause fungal growth and the discolouration of fruit, most of the fruit is dried in winter rainfall regions such as the Boland, Ceres Valley, and Klein Karoo in the Western Cape and along the Orange River Valley in the Northern Cape.
Ka ge maemô a bosa a a sa siamang a ka baka kgolo ya mouta le tatlhegelo-mmala ya maungo, bontsi jwa maungo bo omisetswa kwa dikarolong tsa tshologo-pula ya mariga kwa dikgaolong tse di jaaka Boland, Ceres Valley le Klein Karoo kwa Kapa Bophirima le go ikala le Kgophu ya Noka ya Orange kwa Kapa Bokone.