Most of South Africa's dried fruit is dried on drying trays in the sun straight after they have been picked, due to the ease of production and low associated costs.
Liningi letitselo letomiswako eNingizimu Afrika tomiswa ngematreyi ekomisa elangeni ngemuva kwekukhiwa, ngenca yekwehla kwemkhicito kanye nekubita lokuphansi.