Phylloxera wiped out vast vineyards in the mid-19th century destroying tracks of mostly red wine varieties such as Gamay and Pinot Noir.
Phylloxera waxa ay tirtirtay beero canab ah oo aad u ballaadhan badhtamihii qarnigii 19-aad iyada oo burburisay raadad badan oo noocyo khamri ah oo casaan ah sida Gamay iyo Pinot Noir.