In a recent finding, Swiss researchers have identified a new molecule that results from digesting two compounds found in pomegranates: punicalagins and ellagitannins.
Raadintii ugu dambeysay, cilmi baarayaal u dhashay Switzerland waxay aqoonsadeen molekal cusub oo ka dhasha dheef shiidka laba xeryood oo laga helo rummaanka: punicalagins iyo ellagitannins.