This 3-hour tour is a unique experience to discover the various parts of Moroccan cuisine, its history, the raw materials used, the secret recipes, the preparation and, most importantly, the tasting.
Socdaalkan 3-saacadood ah waa waayo-aragnimo gaar ah oo lagu ogaanayo qeybaha kala duwan ee cunnooyinka Xalaal ee Morocco, taariikhdeeda, alaabta ceyriinka ah ee la isticmaalay, cuntooyinka sirta ah, diyaarinta iyo, tan ugu muhiimsan, dhadhaminta.