Haspel launched her monthly "Unearthed" food column in the Washington Post in October 2013 ("Genetically modified foods: What is and isn't true") with a promise to "dig deep to try and figure out what's true and what isn't in the debate about our food supply."
UHaspel wethule ikholomu yakhe yokudla "Evunjiwe" nyangazonke eWashington Post ku October 2013 ("Ukudla okushintshwe izakhi zofuzo: Kuyini futhi akulona iqiniso") ngesithembiso sokuthi "umbe ujule ukuzama ukuthola ukuthi yini eyiqiniso nokuthi yini engekho empikiswaneni ephathelene nokudla kwethu."