It concluded that those who increased their daily coffee consumption by more than one cup lowered their risk of type 2 diabetes by 11%.
Kwatholakala ukuthi kubantu abakhulisa ukuphuza kwabo ikhofi ngaphezu kwenkomishi eyodwa ngosuku, ingozi yokuthola isifo sikashukela sohlobo 2 yayiphansi ngamaphesenti ayi-11.