Introductions Carrageenan (also called carrageen gum) is a kind of natural polysaccharide hydrophilic gum extracted from sea plant - red algae and, normally, is white or yellow in the form of powder, odorless and tasteless.
Carrageenan (ebizwa nangokuthi yi-carrageen gum) uhlobo oluthile lwemvelo lwe-polysaccharide hydrophilic gum ekhishwe esitshalweni sasolwandle - ulwelwe olubomvu futhi, imvamisa, imhlophe noma iphuzi ngesimo sempuphu, esingenaphunga futhi esinganambitheki.