In the long run, you can start as a kitchen porter and in a few years be promoted to the kitchen chef. on the other hand, you can start as the receptionist and grow up with your skills up to general management.
Ngokuhamba kwesikhathi, ungaqala njengombumbi wasekhishini bese kuthi eminyakeni embalwa ukhushulwe kumpheki wasekhishini. ngakolunye uhlangothi, ungaqala njengokwamukela futhi ukhule ngamakhono akho kuze kubaphathi jikelele.