Ethiopia, for example, was viewed at one time as the breadbasked of Africa, because its fertile soil, clement weather, and rainy seasons, allows for three to four harvests a year.
Muṋawa ndi muri wa mvelo wa Afrika unga ṱavhiwa na kha u fhambana ha mavu, na kha mavu ane akhou tambula wo shela na manyoro vhege tharu uya kha nṋa u saathu ṱavha zwi nga ita uri u hule.