Native edible wild fruits can help prevent food insecurity (not having enough food), especially 'hidden hunger' - a lack of nutrients and vitamins.
Mihandzu leyi kumekaka e nhoveni laha kaya yi sivela mpfumaleko wa swakudya (not having enough food), ngopfu ngopfu loko kuva na 'hidden hunger' - mpfumaleko wa swakudya na ti vitamins.