Bromelian is a group of sulphur-containing protein-digesting enzymes and can be used as a meat tenderiser, to increase the solubility of gelatin in drinks, in latex-based paints and in leather tanning.
Bromelian i ntlawa wa ti protein letingana sulphur leti gayelaka ti enzymes naswona tinga tirhisiwa tani hi xiomisa nyama, ku engetelela ku n'oka ka gelatin eka swin'wiwa, eka tipende ta latex nale ka kutlhuvutsiwa ka madzovo.