The recipes are traditional favorites and came from numerous sources, but primarily Sato's grandmother.
Nxaxameto lowu wu tiviwaka wa vakwokwa-wa vakwokwani vaka Maluleke wu sungula eka Malenga ivi wu ta haleno, kambe kokwani lonkulu a tivekaka wa Van'wanati hinkwavo i Hosinkulu Gunyule.