Overall global production was about 4.8 million tonnes in 2018-19, according to the International Cocoa Organization.
Ine ya bveledziwa kha shango lothe hu ya humbuleliwa uri inga tsa nga 5.5% uya kha 3.130 million tons nga 2018/19 nga khalanwaha ya u kana uya nga vha International Olive Council (IOC).