Most of South Africa's dried fruit is dried on drying trays in the sun straight after they have been picked, due to the ease of production and low associated costs.
Mihandzu yotala ya Afrika Dzonga leyi omisiweke yi omisiwa endzeni ka swibye laha yi kumaka miseve ya dyambu endzhaku kaloko yi khiwile, hikokwalaho ka ku olova ka vuhumelerisi na ti hakelo.