Sorghum (Sorghum bicolor) is a cereal crop plant (ranking 5th in terms of the quantity grown worldwide after corn, rice, wheat and barley).
Sorghum (Sorghum bicolor) i grain leyi pfumalaka gluten naswona yile ka xiyimo xa vuntlhanu hiku byariwa emisaveni hinkwayo endzhaku ka wheat, rhayisi, xifaki na barley.