What decreases the freezing point of ice?
hyperthyroidism increasing temperature heating liquids lowering temperature Dehydration keeping the temperature steady adding salt hypothyroidism
A B C D E F G H
Ice is the solid form of water.
adding salt to ice decreases the freezing point of that ice
What decreases the freezing point of ice? (A) hyperthyroidism (B) increasing temperature (C) heating liquids (D) lowering temperature (E) Dehydration (F) keeping the temperature steady (G) adding salt (H) hypothyroidism