Options Not Qualifying as Incentive Stock Options for Chesapeake_Energy (CHK)\nSUMMARYBULLSBEARSTOPICSDATA CENTRALSTOCK CHARTSEC FILINGSBALANCEINCOMECASH FLOWCHK » Topics » Options Not Qualifying as Incentive Stock OptionsThis excerpt taken from the CHK 10-Q filed Nov 7, 2006.Options Not Qualifying as Incentive Stock Options With respect to all or any portion of any\nOption granted under the Plan not qualifying as an incentive stock option under Section 422 of the Code, such Option shall be considered as a Stock Option granted under this Plan for all purposes. Further, this Plan and any ISO\nOptions granted hereunder shall be deemed to have incorporated by reference all the provisions and requirements of Section 422 of the Code (and the Treasury Regulations issued thereunder) which are required to provide that all ISO Options\ngranted hereunder shall be incentive stock options described in Section 422 of the Code. Further, in the event that the Committee grants ISO Options under this Plan to a Participant, and, in the event that the applicable limitation\ncontained in Section 3.2 (b) herein is exceeded, then, such ISO Options in excess of such limitation shall be treated as Stock Options under this Plan subject to the terms and provisions of the applicable Stock Option Agreement, except to


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How to Prepare Delicious Meatballs and Spaghetti\nI don't have much faith in you cooking abilities (or your OP posted a pic, called it spaghetti & meatballs and provided a recipe where he doesn't reference it being Italian anywhere. Spaghetti and meatballs is such a comfort food classic! The meatballs are made from ground beef and Italian sausage, served with a sauce with mushrooms, onions, basil, and Parmesan. You perform grilling melt Meatballs and Spaghetti practicing 16 procedure furthermore 6 furthermore. Here you go cook.\nmethod of Meatballs and Spaghetti\nPrepare 1/2 pack of Spaghetti pasta.\nYou need 2 tbsp of Olive oil fir sauce.\nIt's 1 of Onion chopped ( medium).\nIt's 1/4 tsp of Origano.\nMeatballs and Spaghetti instructions