The law mandates an end to overfishing, promotes market-based management, strengthens the role of science, improves data on recreational fisheries, and includes new measures to combat illegal, unreported and unregulated (IUU) fishing and to reduce bycatch in global fisheries. Alaskan pollock, menhaden, cod, flatfish, Pacific salmon and hake are the six most important species in terms of volume, while crabs, scallops, shrimp, salmon, and lobster are highest in teims of gross value. The quantity of edible imports was 2.449 million tonnes, 1.542 million tonnes more than the quantity imported in 2011. About 95% of the transfers in 2011 were spent on general services. (