Other programmes, such as health and nutrition interventions by Guatemala's Institute of Nutrition of Central America and Panama (INCAP), have even had positive impacts on the educational outcomes of targeted children (Maluccio and others, 2006, Hoddinott and Bassett, 2008). One example is the Food and Nutrition Security System (SISAN), created in Brazil in 2006, which coordinates several programmes aimed at reducing food insecurity (Robles and Mirosevic, 2013). Haiti has also made strides concerning feeding, with its National Plan for Food and Nutrition Security and the National School Meals Programme.