The person appears to be a/an Middle Eastern Female, approximately 10 to 19 years old.
1. Prepare your spices and ingredients for your Middle Eastern dishes in advance. For example, measure out your spices for dishes like kebabs or stews and have them ready to go. This will help you avoid delays while cooking.

2. Consider using pre-marinated meats or store-bought hummus and tabbouleh to cut down on preparation time. These can be great time-savers while still allowing you to enjoy authentic flavors.
1. Prepare all your ingredients in advance and organize them neatly before you start cooking. This will help you avoid wasting time searching for items while you're in the middle of your cooking session.

2. Consider using convenient cooking options like pre-chopped vegetables, canned beans, or ready-made sauces. These can significantly cut down on your prep time and make cooking more enjoyable.