The person appears to be a/an Southeast Asian Male, approximately 40 to 49 years old.
Monday: Grilled Lemongrass Salmon with Stir-Fried Bok Choy; 
Tuesday: Beef Rendang with Cauliflower Rice; 
Wednesday: Grilled Chicken Satay with Cucumber Salad; 
Thursday: Tofu Pad Thai with Zucchini Noodles; 
Friday: Shrimp Curry with Brown Rice; 
Saturday: Baked Mackerel with Mango Salsa; 
Sunday: Turkey Lettuce Wraps with Hoisin Sauce.
Monday: Grilled Salmon with Quinoa and Steamed Broccoli; 
Tuesday: Lean Turkey Stir Fry with Mixed Vegetables; 
Wednesday: Baked Chicken Thighs with Sweet Potato Mash; 
Thursday: Black Bean and Quinoa Bowl with Avocado; 
Friday: Grilled Shrimp Tacos with Cabbage Slaw; 
Saturday: Herb-Crusted Tilapia with Brown Rice and Green Beans; 
Sunday: Lentil Soup with Whole Grain Bread.