Description Edit

Contributed by Michaela at Catsrecipes Y-Group

Ingredients Edit

Directions Edit

  1. In a large bowl, mix together the popcorn, rice crispies and peanuts.
  2. Melt 1 package almond bark in microwave.
  3. Stir every few seconds.
  4. Add 3 tablespoons of peanut butter.
  5. Stir till heated.
  6. Pour over popcorn mixture.
  7. Mix together while it cools.
  8. Store in air tight container.