Tuesday, 24 March 2015

Chilli cheese toast|How to make Chilli cheese toast

Chilli cheese toast echoes my anthem of LOW in effort and HIGH in taste.

This dish is an easy to serve breakfast or snack!I have used only green coloured pepper in it but red and yellow peppers can be used too.

It is just an assembling of a few ingredients usually available in our refrigerators.Yes it is that easy.

Preparation time:10 minutes
Cooking time:20 minutes
Serves :2


  1. 4 white  bread slices
  2. 2 medium capsicum(finely chopped)
  3. 2 green chillies(finely chopped)
  4. 1 small onion(finely chopped)
  5. 1 tsp crushed black pepper
  6. 2 cups grated cheddar cheese(cheese block available in local markets)
  7. Salt as per taste
  8. Butter to apply on slices

  1. Preheat oven to 200 degree celsius.Place 4 bread slices on baking tray and toast for 7 to 8 minutes till light brown.Instead of oven a toaster can also be used.Or simply toast the breads on a skillet on medium heat.
  2. Take a bowl.Mix capsicum,green chillies,black pepper,onion,cheese and salt in it.
  3.  Now butter all the toasted slices.Spread the mix evenly on these buttered toasts.
  4. Again bake in preheated oven for 7 to 8 minutes till cheese melts.If you are not using an oven,then place the toasts on skillet on medium heat and cover it with a big lid till cheese melts.
  5. Slice the bread diagonally and serve with tomato ketchup.