#24: Jelly-Filled Cupcakes

In September, I started a cupcake adventure. If you haven't read about it yet, you can do so here. ***

Sometimes, you get really busy baking and filling cupcakes with jelly and frosting them while also trying to perfectly time three other batches in and out of the oven AND trying to photograph the whole process from start to finish for each batch.

When you get that busy, you realize later that this is the only photo you took of your "Jelly-Filled" batch:


Oops. Well, I can tell you that they were pretty tasty. Filled with raspberry jelly in the same way the Banana Split Cupcakes were filled, but chocolate cake with chocolate icing this time.

This batch was part of a donation I gave to the United Way for an event they were hosting. So, I guess I got two pictures...the one above and the group shot of the platter at the event.


Maybe it's time to hire an assistant to take photos? :)

The Bran Blan Clan

#1: Zucchini Pine Nut Cupcakes