America's Great Delis: A Tour of Then and Now

Is there more to a deli than a great hot pastrami sandwich on rye? Joan risks life, limb and cholesterol for a fast-passed nationwide tour of the great delis of the past. What makes these delis great? The aromas, the grouchy waiters, the jokes, the perfect dill pickle. Here by popular demand, enjoy the Vinegar Factory's Kasha, Lentil, and Roasted Vegetable Kugel.

Joan Nathan
Eli Zabar Roasted Vegetable Kugel

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