Yi Xing Black Tea Yang Xian Black Tea
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Yi Xing Black Tea Yang Xian Black Tea

Availability: In stock

MSRP:  $240

Price:  $120



Premium Tea / Super-Grade Tea

Shape: tightly, beautiful

Color: black bloom

Soup color: transparent red brilliant

Aroma: chestnut flavor, fresh and pure

Taste: mellow and brisk, sweet after taste

Infused leaves: red bright and soft

Yixing black is also called as Yangxian black tea which has a history for more than 400 years. Yixing is a county-level city in Jiangsu province, in eastern China with a population of half a million.

The leaves are almost entirely made up of a considerable amount of buds which have a soft golden hue, a sign of high quality. The infusion is a amber, yellow color that is exceptionally smooth and delicate with a sweet malt flavor. A sweet, fragrant, full bodied Yixing black comprised almost entirely of exquisitely manicured single bud and single leaf pairs.The pairing of leaves and buds creates for a well balanced flavor spectrum between sweet and deep malted flavors , stimulating high notes. This is a rare, high grade, limited production black tea.


1 using clear glass teacup ,Gaiwan, Porcelain Pot or Yinxing Zhisha teapot.

2. Rinse teacup with boiling water.

3. Use between one and two teaspoons of tea leaves (about 3 grams) per teacup of boiling water 100ml ~130ml (212F ) for up to about 10 seconds~ 1 minute depending on your personal preference.

4. The second brewing time is 20 seconds~ 1.5 minutes. The third brewing times is better 30 seconds ~3 minutes. Increase the steeping time for each subsequent brewing.

5. Infusions: At least 7~9 times.



