Easiest Way to Cook Appetizing Mushroom Capsicum masala (Restraunt style)

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Mushroom Capsicum masala (Restraunt style). Mushroom tikka masala recipe step by step photos - restaurant style mushroom tikka masala gravy. Sharing one more Restaurant-style gravy of mushroom tikka masala. I had got a few requests to post this gravy recipe. this tikka masala gravy is different than the usual one I make with paneer or grilled veggies.

Mushroom Capsicum masala (Restraunt style) Kadai Mushroom, stir fried mushroom and capsicum cooked in onion and tomato based spicy gravy, is prepared in a very similar way as popular Punjabi curry, restaurant style kadai paneer. In this Kadai Mushroom Curry recipe, each step is explained in a detailed manner with accompanied photo to make cooking easier. In this video, we will make a spicy Mushroom Masala Curry Recipe, in restaurant style. You wind up baking spoil Mushroom Capsicum masala (Restraunt style) adopting 18 procedure than 6 along with. Here you are gain.

compound of Mushroom Capsicum masala (Restraunt style)

  1. It's 200 grams of Mushroom.
  2. Prepare 1 of Capsicum.
  3. You need 2 of medium sized onion chopped.
  4. It's 3 of medium sized tomato pureed.
  5. Prepare 1 spoon of Ginger garlic paste.
  6. Prepare 1 1/2 spoon of Chilli powder.
  7. Prepare 1 spoon of Coriander powder.
  8. You need 1/2 spoon of Pepper.
  9. It's 1/2 spoon of Garam masala.
  10. You need as per taste of Salt.
  11. Prepare 1/2 spoon of Jeera powder.
  12. Prepare 2 cups of Hot water.
  13. It's 10 ml of Fresh cream.
  14. You need 5 grams of Dried methi.
  15. It's For of seasoning-.
  16. Prepare 4 spoons of Cooking oil.
  17. It's 1 spoon of Jeera.
  18. Prepare 3 sticks of Cinnamon.

This is Spicy Mushroom Matar Masala Gravy, a very popular main course dish served with breads like Garlic Naans. Mushroom paneer recipe with step by step pics. This paneer mushroom gravy is a restaurant style recipe with a super delicious taste. The gravy is creamy, slightly tangy and a bit sweet with tender mushrooms and soft paneer in it.

Mushroom Capsicum masala (Restraunt style) gradually

  1. Add oil to a pan and season 1 spoon jeera and 3 cinnamon sticks. Then add chopped onions and saute till golden brown.
  2. Add 1 spoon ginger garlic paste and saute till raw smell goes off. Add tomato puree and saute for 2 minutes.
  3. Add chilli powder, coriander powder, jeera powder, pepper powder and salt and fry the masalas till raw smell goes off..
  4. Now add chopped mushrooms and capsicum and saute for 5 minutes.
  5. Now add 2 cups water and cook the capsicum and mushroom for 7 minutes till gravy thickens.
  6. Add fresh cream and crushed dried methi stir for 2 minutes and your mushroom capsicum masala is good to go with a hot pair of Rotis, chapathis and all flat breads..

Both white button mushrooms and paneer are favorite at home. so there are many recipes I make with them. Kadai mushroom is a popular restaurant dish. It is a must try recipe. You can have it with chapati.naan, butter naan and pulao etc. A simple yet popular dish on every Indian restaurant menu is the mushroom masala.