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Submitted by Fran @ G'day So... (not verified) on Thu, 10/30/2014 - 6:38am

What a coincidence, I just made some Abondigas myself, so I would be interested in trying their Abondigas soup. I was just noticing that a lot of Mexican food restaurants don't go in very much for presentation on the plate- they just pile everything on. But who cares, as long as it tastes good!